Diego Andalucia Tapas & Delicatessen - Miami, FL

Mixture of seafood and fish soup.

Galician soup white beans, collard greens, potatoes.

Lettuce, tomato, onion and olives.

Lettuce, tomato, ham, chorizo, onion, walnuts and roasted pepper.

Lettuce, tomato, onion, asparagus, tuna and piquillo.

Yellow rice with various vegetables. Minimum for 2 people.

Yellow rice with chicken, shrimp, mollusks and squid. Minimum for 2 people.

Yellow rice sausage and meats. Minimum for 2 people.

Yellow rice with fish and seafood. Minimum for 2 people.

Black rice with shrimp, mollusks and squid in their ink. Minimum for 2 people.

Cod, spinach, ham.

Al ajillo - stuffed with ham - diego's.

To the galician - to the vinaigrette.

All and oli - bravas.

Spanish - de chorizo.

Filet mignon with mushroom sauce.

Grilled skirt.

Chicken breast with garlic.

Lamb chops with raisins of port and almond.

Strip loin served with oak roasted peppers.

Pork-knuckles diego's style.

Corvina in white wine sauce.

Snapper fillet with garlic.

Black cod in fresh tomato, red pepper and garlic.

Shrimp jumbo grilled.

Combination of seafood products.

Ham, chorizo, cheese, Russian salad, shrimp and olives.

Mussels, grouper sticks with all 'oli sauce, garlic shrimp, calamaris andaluza.

Serrano ham, manchego cheese, Russian salad, cantimpalo chorizo, sobreasada, mixed croquettes, and tomaquet bread with Parmesan.

Ham, sausages, sausage, loin, cheese, sweet peer, raisins, seasoned olives, 1 lb bread galician and tomaquet.

Beef steak with piquillo pepper.

Chorizo tortilla.

Serrano ham, manchego cheese, cantimpalo chorizo, tomaquet.

Lomo, sausage, trowel, sausage, cheese, extra virgin olive oil, tomaquet.

Ham, extra virgin olive oil, garlic, tomato.

Manchego cheese, mountain ham, tomaquet, extra virgin olive oil.

Tuna, tomato, onion.

Omelette.

Andalusian and tomato calamaris.

Roasted and extra virgin olive oil.

Creme brulee.

Homemade custard.

Fried bread in white wine.

Almond cake.