Grilled chicken served with corn, black bean, bell pepper, tomato, mixed cheese, cilantro aioli, guacamole and sour cream.
Served in a soft flour tortilla with lettuce, cheese, spices, slice of avocado, sour cream and salsa.
Served in a soft flour tortilla with lettuce, cheese, spices, slice of avocado, sour cream and salsa.
Served in a soft flour tortilla with lettuce, cheese, spices, slice of avocado, sour cream and salsa.
Bleu cheese, caramelized onions and slivers of grilled steak.
Diced tomatoes, mozzarella over basil pine nut pesto. Drizzled with a balsamic glaze.
Pepperoni, marinara and cheese.
Fresh strawberries, mango, pineapple, kiwiand coconut flakes on a toasted baguette.
Tortilla chips topped with ground beef or grilled chicken, melted cheddar, queso, pico de gallo, guacamole and sour cream.
Wings tossed in our choice of Korean BBQ, mild, medium, hot, or traditional BBQ sauce. Served with celery sticks and bleu cheese dressing.
4 pretzels served with siracha mustard sauce.
Warm lattice chips, bacon, bleu cheese crumble, ranch dressing with balsamic glaze.
Topped with American cheese and served with house French fries.
Topped with American cheese and served with house French fries.
Steamed dumplings, spring rolls, conch fritters served with a sweet and spicy chili dipping sauce.
Mixed seafood, potatoes, onions, celery, and spices. Simmered in a classic creamy chowder.
Chicken breast, celery, carrots, and thick noodles.
Mixed greens, tomatoes, onion, cucumber, shredded carrotsand your choice of dressing.
Classic caesar salad with shaved Parmesan cheese, garlic crostini croutons and caesar dressing.
Mixed greens topped with chicken, blueberries, pineapple, strawberries, melon, and a side of bambu strawberry vinaigrette.
One half pound burger, swiss cheese, caramelized onions, 1000 Island dressing on thick cut white toast.
Certified Angus Beef on a Kaiser roll. Cooked to your desired temperature. Served with fries, coleslaw and your choice of cheese, lettuce, tomatoand onion.
Served on a hoagie roll with sautéed mushrooms and onions. Served with fries and coleslaw.
Grilled or blackened fillet of grouper. Served with fries, coleslaw, lettuce, tomato, and tarter sauce.
Served with fries, coleslaw, lettuce, tomato, cheese with creole mayo on the side.
Served on rye bread with 1000 Island dressing and provolone cheese. Served with fries and coleslaw.
Served on white or wheat toast, bacon, lettuceand tomato. Served with fries and coleslaw.
Ham, turkey and bacon with lettuce, tomato, cheese, and creole mayo. Served with fries and coleslaw.
Served with a loaded baked potato that includes bacon, sharp cheddar cheese, and broccoli, sour cream, and chives.
Pan seared and finished with shallot and garlic wine sauce. Served over linguini pasta with garlic toast.
Fresh linguine served in a primavera sauce with spinach, broccoli and zucchini.
Grilled or blackened, served with black beans and rice.
Spinach, feta cheese, tomato with a light alfredo sauce. Served with rice pilaf.
Grouper topped with lump crab meat, fresh asparagus and hollandaise sauce.
6 large tail on shrimp with a 6 Ounces NY strip steak. Served with scalloped potatoes or a loaded baked potato.
Beef sliders topped with American cheese, pickle and cherry tomato.
Grilled all beef hot dog.
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Hours of Service:
Friday: 06:00AM - 08:30PM
Monday: 06:00AM - 07:30PM
Sunday: 06:00AM - 07:30PM
Tuesday: 06:00AM - 07:30PM
Saturday: 06:00AM - 08:30PM
Thursday: 06:00AM - 07:30PM
Wednesday: 06:00AM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
