succulent 1 1/4 lb chilled maine lobster served in shell; cracked & ready to eat
delicate tomato basil sauce
garlic & white wine
steamed or broiled, drawn butter & lemon
aromatic garlic, white wine & parsley
moist and tender, served with a choice of dipping sauces
decadently laced with lump crabmeat served with remoulade sauce
classic horseradish infused cocktail sauce
velvety & rich with chunks of lobster & a touch of sherry
oven finished & overflowing with cheese
crisp romaine, anchovies, grated cheese & seasoned croutons
crispy bacon, shaved onions, crumbled blue cheese, cherry tomatoes
tomatoes, cucumbers, onions, bacon, crumbled blue cheese, light balsamic vinaigrette
feta cheese, green peppers, kalamata olives cucumbers, onions & tomatoes
a medley of baby lettuce with choice of dressing
quinoa pilaf with diced seasonal vegetables & topped with avocado (vegan), add a topping of melted cheese (vegetarian)
tofu, a selection of squashes, portobello mushrooms & asparagus drizzled with a balsamic reduction - with pasta or quinoa
lean, tender, juicy - absolutely delicious
our smaller version - equally delicious
unique & rich - our best filet
classic New York boneless
ten hour roasted with T-Michaels special seasoning
grilled, cowboy style
NY Strip & tenderloin combined
filet mignon & mushroom duxelle wrapped in puff pastry
thick cut, double bone (14 oz)
served with mint jelly demi glace
stuffed, mashed potato & gravy
midwestern veal, sauteed onions with a silky, mushroom gravy
7 oz Lobster Tail & 8 oz Filet Mignon
two 7 oz broiled or steamed tails with drawn butter
3 or 5 lb available with 24 house notice
delicate yet bold spices, with a hint of citrus
lightly sauteed with an abundance of lump crabmeat served with remoulade sauce
broiled, mild & juicy, marinated in miso
pan seared with lemon, tomato & capers in a beurre blanc sauce - served over sauteed mixed vegetables
served with raspberry glaze asparagus & carrots
split
a classic martini recipe featuring Ciroc Red Berry
Featuring Ketel Citroen Vodka, Cointreau, and cranberry juice
Ciroc Peach Vodka, Cointreau and orange juice
A martini with a raspberry twist, featuring Smirnoff raspberry
Featuring Godiva White, Kahlua, Ciroc Amaretto Vodka finished off with milk
Featuring Don Julio Blanco Tequila and Grand Marnier Liqueur
A T Michael's exclusive featuring Don Julio Blanco Tequila, Grand Marnier Raspberry Peach and our home-style margarita mix
An original recipe featuring Bulleit Rye Whiskey
Bulleit Rye Whiskey, fresh lemon juice and tonic
Featuring Ciroc Amaretto Vodka and Coke
Featuring Ciroc Red Berry, Sprite and Grenadine
Featuring Ciroc Amaretto Vodka, Kahlua, finished off with milk
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
