Miramare Italian Ristorante - Naples, FL

Crispy fried calamari, spicy marinara OR Grilled calamari over a bed of mixed greens, lemon oil dressing.

Sautéed mussels or clams in a light spicy tomato sauce or white wine sauce.

Rolled eggplant filled with ricotta, mozzarella, topped with tomato sauce and fresh basil.

Stuffed Portobello mushrooms with sausage, broccoli rabe, fontina cheese, pesto sauce.

Sauteed veal scaloppini, white wine, lemon OR mushroom marsala wine. All dishes are served with fingerling roasted potatoes and fresh vegetables

Pounded and breaded veal chop served with arugula and chopped tomatoes.All dishes are served with fingerling roasted potatoes and fresh vegetables

Battered chicken breast, lemon, white wine, butter. All dishes are served with fingerling roasted potatoes and fresh vegetables.

Chicken breast rolled, stuffed with sausage, broccoli rabe, fontina cheese in a velvety mushroom sauce.All dishes are served with fingerling roasted potatoes and fresh vegetables.

Chicken breast, prosciutto di parma, sage, light marsala sauce. All dishes are served with fingerling roasted potatoes and fresh vegetables.

Spaghetti with homemade meatballs in a hearty tomato sauce. Gluten free pasta available. Fresh pasta prepared daily

Angel hair, shrimp, crabmeat, arugula, grape tomatoes, EVOO, garlic. Gluten free pasta available. Fresh pasta prepared daily.

Potato gnocchi, rum cream sauce, caviar, parmigiano cheese. Gluten free pasta available. Fresh pasta prepared daily.

Lasagna with meat sauce, ricotta cheese, fresh mozzarella, béchamel and parmigiano. Gluten free pasta available. Fresh pasta prepared daily.

Rigatoni, eggplant, mozzarella, marinara, shaved ricotta salata. Gluten free pasta available. Fresh pasta prepared daily

Homemade fettuccini pasta with our Bolognese meat sauce. Gluten free pasta available. Fresh pasta prepared daily.

Homemade large ribbon pasta with mozzarella and pink sauce. Gluten free pasta available. Fresh pasta prepared daily.

Small cap shape pasta, broccoli rabe, garlic, EVOO, sausage, red pepper flakes.Gluten free pasta available. Fresh pasta prepared daily

Spaghetti, lobster meat, shrimp, clams, mussels, calamari, spicy lobster bisque sauce.Gluten free pasta available. Fresh pasta prepared daily

Linguine, garlic, EVOO, white wine, steamed clams, Italian parsley.Gluten free pasta available. Fresh pasta prepared daily

Spinach ravioli with peas, prosciutto, pink vodka sauce.Gluten free pasta available. Fresh pasta prepared daily

Ravioli filled with veal and spinach, mushroom truffle cream sauce.Gluten free pasta available. Fresh pasta prepared daily

Lobster filled ravioli, scallops, lobster meat, tarragon cream sauce. Gluten free pasta available. Fresh pasta prepared daily

Penne in a spicy tomato sauce.Gluten free pasta available. Fresh pasta prepared daily.

Baked eggplant parmigiana, layered with mozzarella, parmigiano, and tomato sauce.Gluten free pasta available. Fresh pasta prepared daily

Shrimp, grilled Asparagus, winter Squash

Wild mushrooms.

Mixed vegetable Soup.

Cannellini beans Soup and pasta.

Soup of the Day

Ladyfingers dipped in espresso coffee, Mascarpone cheese and dusted with cacao.

Classic crème Brule.

Served with homemade fresh raspberry sauce.

Homemade Cannoli filled with ricotta cream and chocolate chips.

Fresh strawberries with cold zabaglione, on a sponge cake.

Chocolate layer cake, rich chocolate cream, covered with chocolate ganache.

Refreshing lemon gelato swirled with limoncello liquor.

Chocolate & Vanilla.

Lemon (Served in the natural fruit shell).

ORANGE (SERVED IN NATURAL FRUIT SHELL)

Raw beef carpaccio with hearts of palm, arugula salad, lemon dressing and Parmigiano.

Imported Buffalo mozzarella, sliced steak tomatoes, sweet fresh basil, EVOO and balsamic.

Imported Prosciutto Di Parma with melon

Jumbo shrimp cocktail, our own spicy cocktail sauce.

Tuna Tartar, red onions, capers, cucumbers, tomatoes, toasted sesame seeds.

Variety of cured meats, Parmigiano cheese, olives, roasted peppers, hearts of palm, artichokes.

Mozzarella over warm caponata (eggplant, celery, capers, olives, sweetened vinegar).

Grilled lamb chops, truffle honey sauce.

Grilled veal chop, mixed wild mushroom sauce.

Filet mignon topped with gorgonzola cheese in a Barolo wine reduction sauce.

Grilled, lemon juice, olive oil, minced garlic, chopped oregano, parsley.

Skewered Shrimp, peppers, onion, lemon, topped with toasted breadcrumbs.

Filet mignon, tarragon mustard cream sauce, fried leeks.

Mixed greens, cucumber, grape tomatoes, carrots, white balsamic vinaigrette.

Radicchio, endive, arugula, sunflower seeds, parmigiano, lemon dressing.

Romaine hearts, croutons, parmigiano, ceasar dressing.

Baby spinach, green apples, almonds, warm goat cheese, apple vinegar dressing.

Mixed greens, orange segments, fresh strawberries, cucumbers, cranberries, grape tomatoes, 3 Jumbo Shrimp Scampi.

Gorgonzola, bacon, walnuts, hard boiled egg, cherry tomatoes, citrus honey vinaigrette.

Black Grouper, shrimp sautéed with capers, garlic, olives. EVOO, onions, basil in a light tomato sauce.

Sautéed Tilapia, crab meat, capers, lemon butter sauce.

Traditional Italian seafood soup with crusty garlic bread points.

Salmon encrusted in jumbo lump crab meat, lemon sauce.