Bistro La Baguette - Naples, FL

Gratinee with swiss cheese.

In garlic butter 12 pieces.

Romaine lettuce, onions and tomatoes.

Red beets, mango, avocadoand goat cheese.

Romaine lettuce, tuna, onions, tomatoes, hard boiled egg, red pepper, anchoviesand black olives.

Arugula, diced beef fillet sauteed, tomato, onion confit, green apple and homemade cranberry marmalade.

Tomato, blue cheese, organic chicken breast, onion.

Romaine lettuce, warn goat cheese on crostini.

Served with bearnaise sauce and mix vegetable.

With bay scallops.

Sauteed with garlic butter served with mix vegetable.

Served with French fries.

Served with mix vegetable.

Tuna, hard boiled egg, onions, lettuce, tomatoes, homemade mayonnaise.

Organic chicken breast, tomatoes, onions, lettuceand our Dijon dressing.

Lettuce, tomatoes, onionsand our Dijon dressing.

White toast bread, white parisian ham, swiss cheeseand bechamel sauce.

Thin-sliced steak, sauteed with onions, tomatoes and mushrooms.

Goose liver pate. French brioche and fig confit.

Homemade Dijon mustard dressing.

Goose liver. Plum marmalade and French brioche.

Bacon, bleu cheese, beets, horseradish dressing.

Served with toast and apple confit.

From New Zealand, roasted. Served with homemade mint sauce.

A l'orange.

With port reduction.

Sauteed with cabernet and onion reduction.

Garlic butter sauce.

Salsa sauce mango, avocado, cilantro, lime.

Sauteed with echire butter and meuniere sauce.

White butter sauce.