Latinos Y Mas - Ocala, FL

Chilled shrimp marinated in fresh lime juice with red onions, cilantro, jalapeños, chunks of avocado, and our own special Latin seasonings.

When in season. The original Mexican guacamole, prepared with freshly chopped avocado, onions, tomatoes, cilantro, and lime juice. Served with fresh tortilla chips.

Our specialty cheese dip with or without refried beans. Spicy cheese dip available upon request.

White shrimp wrapped with bacon, grilled, and topped with melted monterey jack cheese. Served over tostones.

Grilled cheese flour tortilla. Choice of chicken or beef. Served with lettuce, pico de gallo, sour cream, and guacamole.

Mero marinated in fresh lemon juice with red onions, cilantro, and mild Peruvian red peppers. Served with sweet potato and white corn.

Delicious fried Pork skin Latino's style.

Choose your style! Ecuadorian or Peruvian style combination of fish, calamari and shrimp.

Peruvian style combination platter of fish, calamari, shrimp, mussels and clams with fried yuca, salsa criolla and white corn.

Colombian style cornmeal patties with beef stew and potatoes. Served with a side of Picante made of cilantro, jalapeño, green onion, and lemon.

Golden grilled flour or corn tortillas fill with shrimp and melted monterey cheese. Served with lettuce, pico de gallo, cheese, guacamole and sour cream.

"Central Florida Legendary Salad" Iceberg and romaine lettuce with julienne ham, Swiss cheese, tomatoes, olives, grated Romano cheese, and our savory garlic dressing. Served with Cuban bread.

Served over a bed of lettuce topped with tomatoes, cucumbers, onions, tangerine segments, toasted almonds, and dried cranberries.

Avocado, hearts of palm, tomatoes, red onions, cucumbers, black olives, and crumbled feta cheese served on a bed of fresh mixed greens. Served with our delicious Latino's vinaigrette (white wine, olive oil, and garlic dressing).

Mixed greens topped with fresh beets, mango salsa, feta cheese, and Latino's homemade balsamic dressing.

Kale, lentils, chopped green and red onions, mint, diced tomatoes, diced cucumbers, dried cranberries, toasted almonds, diced avocado, and feta cheese. Tossed in a light white wine honey and mustard vinaigrette.

A specialty of the house, Spanish style yellow rice sautéed with boneless chicken, tomato, onion, pepper, and peas.

Grilled top sirloin steak cut thin and topped with grilled onions.

Breaded chicken breast.

Tender marinated chicken breast sautéed with bell peppers, onions, tomato, and cilantro in a light tomato sauce.

Grilled Mero, topped with grilled onions in a rich shallot white wine creamy sauce.

Colombia's favorite dish! Top sirloin steak, white rice, red beans, sweet plantains, avocado, arepa, chorizo (sausage), fried pork skin, and a fried egg.

Authentic Cuban style roast pork marinated with mojo and topped with grilled onions.

Chicken breast fillet topped with Havana Style light garlic-mojo sauce and sautéed onions.

Pork, ham, swiss cheese, pickles, mustard, and mayonnaise grilled on Cuban bread.

Grilled tender chicken breast topped with lettuce, tomato, fresh guacamole, and our special house dressing.

Mixed greens, tomatoes, cucumbers, orange-tangerine segment, almonds, craisins, and feta with our grilled fish and our house dressing wrapped in a spinach flour tortilla.

Fresh kale, diced red peppers, avocado, almonds, and our phenomenal homemade honey mustard.

Palomilla steak with grilled onions, lettuce, and tomatoes. Served on pressed Cuban bread with our delicious house dressing.

Cuban sandwich and black bean soup.

Cuban style roast pork with grilled onions served with lettuce and tomatoes on toasted Cuban bread.

A large flour tortilla basket filled with refried beans, lettuce, pico de gallo, black olives, shredded cheese, sour cream, and guacamole.

Grilled tortilla stuffed with cheese and your choice of chicken or beef. Served with all the Mexican fixings.

Two enchiladas with a choice of ground beef, chicken, vegetarian, or cheese filling topped with mole sauce and cheddar.

Large burrito with choice of ground beef or chicken with beans, lettuce, pico de gallo, cheddar cheese, guacamole, and sour cream.

Two delicious grilled chicken tacos seasoned with our chipotle sauce and topped with onions and cilantro. Choice of corn or flour tortillas.

Two delicious slow-cooked pulled pork tacos served on corn tortillas topped with onions and cilantro. Served with our delicious green tomatillo chile, and cilantro sauce.

Two delicious grilled fish tacos over corn tortillas, topped with onions and cilantro. Served with our delicious mango salsa, guacamole, and green tomatillo-cilantro sauce.

Fried flour tortilla filled with cheese with a choice of chicken or beef. Served with all the Mexican fixings.

Size layers of incredibly moist cake sandwiched with smooth cheese icing all studded with pecans.

Traditional Spanish egg custard topped with caramel sauce.

Sponge cake covered with three milks, sensational sauce.

A dome of dark chocolate ganache conceals layers of white & dark chocolate mousse mingle between layers of chocolate cake.

Authentic Cuban style roast pork marinated with mojo and topped with grilled onions.

Tender chicken breast sautéed with mushrooms in a savory Marsala wine sauce.

Tender chicken breast lightly breaded in Cuban bread crumbs.

Chicken breast fillet topped with Havana Style light garlic-mojo sauce and sautéed onions.

Tender marinated chicken breast, topped with sautéed bell peppers, onions, tomatoes, and cilantro in a light tomato sauce.

Boneless chicken breast sautéed with shrimp and mushrooms in a delicious brandy and lobster bisque sauce. Can be served over pasta.

Grilled chicken breast simmered with artichokes hearts, sun-dried tomatoes, fresh basil, and capers in a lemon butter wine sauce and topped with feta cheese.

Marinated top sirloin topped with grilled onions.

Thin lean flank steak marinated and grilled. Served with our homemade chimichurri sauce.

This classic Cuban dish is a slow-cooked shredded flank steak with sautéed onions, peppers and tomatoes in a rich tomato sauce.

Colombian favorite dish with steak, white rice, red beans, sweet plantains, avocado, arepa, chorizo (sausage), fried pork skin, and a fried egg.

Charbroiled skirt steak served with our delicious chimichurri sauce and boiled yuca with mojo (cassava).

This traditional Spanish dish is made just like grandma used to do it. This very tender beef eye round is stuffed with chorizo and cooked to perfection in a flavorful rich sauce.

This is a very popular and traditional dish from Peru. A stir fry of marinated strips of steaks, tomato, onion, Peruvian chiles and french fries.

Tender mero fillet sautéed topped with fresh shrimp, mushrooms, and red roasted peppers in a white wine sauce with a touch of fresh parsley.

Grilled salmon topped with artichoke hearts, feta cheese, sun-dried tomato and fresh basil leaves with a creamy lemon butter sauce.

Lightly seasoned mero fillet, grilled and topped with a delicious creamy lemon sauce and fresh mushrooms.

Mero breaded with Cuban bread crumbs, grilled, and topped with a lemon butter sauce.

The National Dish of Spain! Our version features white shrimp, clams, mussels, mero, calamari, scallops, chicken, and lean pork cooked with yellow saffron rice, pure olive oil, green peppers, Spanish onion, ripe tomato, garlic, spices and splashed with white wine. Served with salad and toasted Cuban bread.

White shrimp sautéed with virgin olive oil, fresh garlic, and creamy wine sauce. Can be served over pasta.

Sautéed shrimp, scallops, clams, mussels, fish and calamari in a savory spicy chili sauce with a touch of coconut milk and Caribbean rum. Served with coconut rice.

A specialty of the house, Spanish style yellow rice sautéed with boneless chicken, tomato, onion, pepper, and peas.

Spanish style yellow rice sautéed with pork, chicken, shrimp, tomato, onion, pepper, and peas.

Spanish style fried rice with chicken, pork and shrimp, deliciously prepared with egg, green onions, peas, and soy sauce.

Spanish style rice with mixed vegetables, mushrooms, onions, peppers, and tomatoes.

Choice of rice & beans, plantains and house salad.

A large tortilla basket filled with refried beans, lettuce, pico de gallo, black olives, shredded cheese, sour cream, and guacamole.

Your choice of ground beef, chicken, or steak with beans, lettuce, pico de gallo, cheddar cheese, sour cream, and guacamole.

Three delicious grilled fish tacos served with corn or flour tortillas. Baja Style: Topped with our delicious Mexican coleslaw and our flavorful Mexican yogurt chipotle tartar sauce.

Three delicious grilled fish tacos served with corn or flour tortillas. Traditional Style: Topped with mango-pineapple salsa.

Grilled cheese flour tortilla with choice of beef, chicken, or steak. Served with lettuce, pico de gallo, sour cream, and guacamole.

Three delicious slow-cooked pulled pork tacos served on corn tortillas topped with onions and cilantro served with our delicious green tomatillo chile and cilantro sauce.

Two enchiladas with a choice of ground beef, chicken, or steak, cheese topped with mole sauce, and cheddar cheese.

Three grilled steak tacos served on corn tortillas and topped with onions and cilantro. Served with our delicious green tomatillo and cilantro sauce.

Served with onions, tomato, bell peppers, and mushrooms. Make your own treat with warm flour tortillas, served with all the Mexican fixings.

Three delicious tacos with grilled chicken seasoned with our savory chipotle sauce, topped with onions and cilantro. Served with choice of corn or flour tortillas.

Marinated chicken, steak, and shrimp sizzling with onions, tomato, bell peppers, and mushrooms. Make your own treat with hot flour tortillas with all the Mexican fixings.

Your choice of shredded chicken, ground beef, pork or vegetarian in a fried flour tortilla stuffed with cheese and served with all the Mexican fixings.

Steamed milk with espresso coffee.

Steamed evaporated milk with a shot of espresso.