Royal Orchid Thai Cuisine - Ocala, FL

Crispy spring roll wrapped with vegetables, clear noodles served with sweet and sour sauce.

Rice paper wrapped with shrimp, crabmeat, ground pork, clear noodles and vegetables served with sweet and sour sauce, sprinkled with ground peanuts. Deep-fried.

Rice paper wrapped with vegetables, basil leaves, and cooked shrimps, served with peanut sauce and tamarind sauce, sprinkled with ground peanuts. Not deep-fried.

Chicken marinated in coconut milk served with peanut sauce and cucumber salad.

Saute with sweet onion, bell pepper, basil leaves and chili paste in brown sauce. Lightly mild spicy.

Boneless chicken wings stuffed with marinated ground chicken, clear noodle and deep fried served with sweet and sour sauce.

Crispy rice noodles mixed with sweet and sour sauce, garnished with shrimps, chicken, bean sprouts and scallions.

Served with peanut sauce and sweet and sour sauce.

Mixed with shrimps, ground pork, water chestnuts, bamboo shoots, mushrooms served with soy sauce and ground garlic.

Homemade wonton filled with cream cheese, crabmeat, lightly curry powder.

Thai style tempura served with chili sauce and sweet and sour sauce.

Marinated squid lightly deep-fried and served with chili sauce and sweet and sour sauce.

Raw fresh vegetables, broccoli, zucchini, celery, carrots served with peanut sauce.

A delightful assortment of our most selectable appetizers: 2 vegetable spring rolls, 2 crab Rangoon, 2 deep-fried shrimp, 2 spring rolls. Served with chili sauce and sweet and sour sauce. "No substitute".

Marinated ground chicken and rice in clear broth and sprinkled with scallions and fried garlic.

Shrimp and rice in clear broth and sprinkled with scallions and fried garlic.

Stuffed meatballs with sesame chicken sprinkled with beansprouts and a touch of well-fried garlic oil and scallions.

Tofu and vegetables in clear broth and sprinkled with scallions and fried garlic oil.

Real crabmeat and vegetables in cleared broth and sprinkled with scallion and fried garlic oil.

Chicken in light coconut milk seasoning with galangal, lemon grass, lime juice, mushrooms, scallions and red onion.

Vegetables in light coconut milk seasoning with galangal, lemon grass, lime juice, mushrooms, scallions and red onion.

Shrimp coconut soup shrimp in light coconut milk seasoning with galangal, lemongrass, lime juice, mushrooms, scallions and red onion.

Chicken in spicy and sour soup seasoning with galangal, lemongrass, lime juice, mushrooms, scallions and red onion.

Vegetables in spicy and sour soup seasoning with galangal, lemon grass, lime juice, mushrooms, scallions and red onion.

Shrimp in spicy and sour soup seasoning with galangal, lemongrass, lime juice, mushrooms, scallions and red onion.

Seaweed and vegetables in miso soup and sprinkled with scallion and fried garlic oil.

Shrimps and vegetables in miso soup and sprinkled with scallion and fried garlic oil.

Strips of duck mixed with onion, bell pepper, lime juice, chili paste on a bed of lettuce.

Lightly steamed squid the mixed with onion, lemon grass, bell pepper, chili paste and lime juice.

Sliced tenderloin of cooked beef then mixed with fresh cucumber, tomato, bell pepper, powder roasted rice, onion on a bed of lettuce.

Cooked ground pork mixed with ginger, peanut, onion, bell pepper, and flavored spicy lemon dressing.

Cooked ground chicken mixed with lime juice, chili paste, onion, powder roasted rice on a bed of lettuce.

Fried tofu mixed with onion, bell pepper, chili paste and lime juice on a bed of lettuce.

Steamed clear noodle seasoning with chicken, shrimp, onion and lime juice on a bed of lettuce.

Fresh lettuce, red onion, bean sprouts, carrot, broccoli, cucumber and tomatoes underneath cooked sliced chicken breast and cooked shrimps served with peanut dressing.

Fresh lettuce, red onion, bean sprouts, carrot, broccoli, cucumber and tomatoes served with peanut dressing.

Cooked shrimps mixed with onion, bell pepper, lemongrass, chili paste and lime juice on a bed of lettuce.

Cooked shrimp, scallops, squid mixed with onion, bell pepper, lemongrass, chili paste and lime.

Steamed broccoli, carrots, green beans and snow peas.

Sauteed bean sprouts, carrots, snow peas, cashew nuts in soy bean paste.

Sauteed mixed vegetables with tofu in soy bean paste.

Sauteed clear noodles, mushrooms, celery, tofu in soy bean paste.

Sauteed shrimp or squid with mixed vegetables in soy bean paste.

Sauteed shrimp or squid with garlic, ground peppers, cashew nuts in soy bean paste.

Sauteed shrimp or squid with onions, bell peppers, scallion, basil leaves in soy bean paste.

Steamed fish fillet with celery, ginger, mushrooms in soy bean paste.

Crunchy banana coins on top of homemade coconut ice cream.

Exotic fruits on top of homemade coconut ice cream.

Banana cut in bite-size, wrapped in rice paper deep-fried, topped with honey and sesame seeds.

Very tasty exotic Thai fruit.

Homemade delicious coconut flavor.

Fried Thai donuts served in a cream sauce topped with ground peanuts.