A thick slice of aged Argentinian provolone cheese (Parrillero), grilled and topped with fresh tomatoes, oregano, and extra virgin olive oil.
The pocket of dough, stuffed and deep-fried with Carne (beef).
The pocket of dough, stuffed and deep-fried with pollo (chicken).
Lemon grilled sweetbread (meat), served with fries or white rice.
An Argentinian steak cut (1, 1-2 pounds of meat), served with fries or white rice and chimichurri.
Argentinian short ribs (1 pound of meat), served with fries or white rice and chimichurri.
An Argentinian steak cut (1, 1-2 pounds of meat), served with fries and white rice and chimichurri.
Baked breaded steak, topped with homemade, fresh tomato sauce, ham, cheese, olives, and basil. Served with fries.
Seasoned and breaded thin and tender steak, served with fries and 2 fried eggs.
Homemade sausage on bread, with tomatoes, onions, and lettuce. Served with fries.
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Hours of Service:
Friday: 05:00PM - 09:00PM
Monday: Closed
Sunday: 11:00AM - 07:30PM
Tuesday: Closed
Saturday: 05:00PM - 09:00PM
Thursday: 05:00PM - 08:30PM
Wednesday: Closed
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
