Woodlands Indian Cuisine - Orlando, FL

Steamed rice and lentil patties.

Fried lentil donuts.

Fried lentil donut dipped in yogurt.

Fried lentil donuts dipped in samber.

Fried lentil donuts dipped in rasam.

Potato dumpling with chickpeas flour.

Crispy ans flaky crust stuffed with patatoes and peas.

Minced vegetables with spices, coated with bread crumbs and fried.

Potatoes, onions and chiles spiced crisp fritters.

Mild chilly lightly spiced crisp fritters.

Lightly spiced homemade Indian cheese fritter.

Vada, potato bonda, veg somasa, vegetable cutlet and pokra.

Topped with, chick peas, served with yogurt and sauces.

Thin rice crepes.

Thin rice crepes field with potatoes and onions.

Thin rice crepes with layer of hot chutney.

Thin rice crepes with layer of hot chutney, filled with potatoes and onions.

thin rice crepes with onion toppings.

crepes with onion topping, filled with potatoes and onions.

crepes filled with potatoes and onions, cooked with butter.

Thin crepes with cream of wheat and rice.

Cream of wheat and rice crepes with onion and chiles. .

cream of wheat, rice crepes grilled with onions and chilies, filled with potatoes and onions.

Thin rolled crispy rice crepes.

Thin rolled crepes filled with potatoes and onions.

Thin rice crepes filled with vegetables and hot chutney.

Thin rice crepes filled with American cheese, onion and pepper.

Thin rice crepes layer of cooked spinach, onion and potato.

Tomato and pea topping.

Onions and peas topping.

Onions and chilie topping.

tomato, peas, carrots, chilies and onions toppings.

Topped with coconut shreds.

Rice and lentils cooked like kihchidi, served with special dish "avail".

Whole moong and rice crepe topped with onions and chili, filled with uppuma.

Cream of wheat garnished with spices and nuts.

Large puffy bread served with chickpeas.

Smashed potato, gravy with onions, tomato and green peas.

Fried fluffy wheat bread served with chick peas curry.

Choice of soup, iddly or vada with sambar and chutney, choice of dosai or uthappam with sambar and chutney.

Chapati, white rice, sambar, dhal, kootu, avail, poriyal, rasam, curd, pickle, papad, dessert.

Appetizer- vegetable somosa and cutlet, mysore bonda, choice of soup, chapati, special rice, white rice, sambar, kootu, chana curry, Avail, rasam, curd, pickle, dessert.

Choice of any curry, soup, samosa or cutlet. Served with dall, rice, naan.

Yellow dall cooked with tomatoes and spices.

Garden fresh vegetable, coconut sauce and spices.

Chickpeas cooked in exotic spices.

Backed fresh egg eggplant mashed with tomatoes and onion with spices.

Vegetable with herb and spices.

Garden fresh vegetable cooked in coconut milk and spices.

Vegetable and fruits cooked in creamy sauce and spices.

Fresh okra cooked in kadai with spices.

Spinach and cheese cooked with tomato, onions and spices.

Peas and cheese cooked with tomato, onions and spices.

Potato, cheese, dry fruit cooked with cream sauce and spice.

Mixed vegetable cooked in tomato based creamy sauce.

Cubes of panner cooked in tomato based creamy sauce.

Potato and chickpeas cooked with spices.

Potato and cauliflower cooked with tomatoes and spice.

Sliced panner, onions and bell pepper cooked in kadai with spices.

Rice cooked with lentil and fresh vegetable.

Rice mixed with yogurt and garnished with cucumber and mustard seeds.

Marinated baby corn sauteed with green pepper, garlic, ginger, chiliand sauce.

Marinated cauliflower with flour, sauteed with garlic, ginger, chile and soya sauce.

Cauliflower marinated with flour, sauteed with garlic, ginger, chile, soya sauce.

Diced vegetable with baby corn, bamboo shoots, carrots and cauliflower.

Assorted vegetable cooked with noodles, spices and soya.

Fried tofu sauteed with garlic, ginger, green pepper, chili and soya saus.

Sauteed with garlic, ginger, bell paper, chili and soya sauce.

Assorted vegetable cooked with rice and soya sauce.

Large fried puffy bread.

2 pieces fried fluffy whole wheat bread.

2 pieces of soft thin whole wheat bread.

Multi-layered whole wheat bread.

Multi-layered whole wheat with potatoes and spices.

2 pieces oven baked bread with butter.

2 pieces oven baked bread with garlic.

Spicy mixed ingredients.

With cucumber, onions and fresh Coriander.

4 pieces crisp lentil wafers.

2 pieces, dry milk and cottage cheese fried balls dipped in sweet syrup.

2 pieces, home made cottage cheese in sweet condensed milk flavored with rose water and garnished with pistachio nuts.

Ground almond cooked with honey and butter.

Grated carrots cooked with honey and butter.

Fine vermicelli cooked with milk and honey, garnished with raisins and cashews.

Carrot or badam halwa with ice cream.

Made with rose ice cream, milk, rice noodles, takmaria seeds and rose syrup topped with cherry.

Traditional Indian ice cream.

Sweet or salty.