La Bella Luna - Orlando, FL

salami, prosciutto ham, asiago cheese, fresh mozzarella, roasted red peppers, and artichokes

breaded and fried white-meat chicken tenders

breaded and fried calamari served with marinara

new zealand mussels in a home-made chunky marinara served with garlic toast

battered and fried mozzarella sticks

cannellini beans, ditalini pasta, and ham in a tomato-chicken broth

ask your server about our soup of the day

romaine lettuce topped with strips of turkey, ham, salami, mozzarella, provolone, egg, bacon, cucumber, and tomatoes

romaine lettuce topped with grilled chicken, sliced avocado, tomatoes, cucumber, peperoncinis, kalamata olives, and red onions

romaine lettuce topped with ham, salami, mortadella, provolone, artichokes, roasted red peppers, tomatoes, cucumber, peperoncinis, kalamata olives, and red onions

romaine lettuce topped with sliced balsamic-sautéed portobello mushrooms, red peppers, tomatoes, cucumber, peperoncinis, kalamata olives, and red onions

romaine lettuce with crumbled gorgonzola, walnuts, tomatoes, cucumber, peperoncinis, kalamata olives, and red onions

romaine lettuce topped with chicken tenders, tomatoes, cucumber, olives, and red onions

filled with ricotta and mozzarella

filled with mozzarella and one filling of your choice

filled with breaded chicken, marinara, and mozzarella

filled with grilled chicken, peppers, onions, mushrooms, tomatoes, and mozzarella

filled with grilled steak, onions, mushrooms, bell peppers, and mozzarella

shrimp, sea scallops, calamari, mussels, and clams tossed in marinara and served over linguini

pan-seared salmon filet served a with side of artichoke hearts and spinach cooked in a dill cream sauce and roasted potatoes

grilled salmon filet served with a side of fettuccine alfredo and a side broccoli, cauliflower, asparagus, zucchini, and squash

large gulf shrimp and sea scallops sautéed in a garlic white wine sauce with a touch of lemon served over linguini

blackened mild-flavored, flaky fish filet served with roasted potatoes and broccoli

pan-seared, mild-flavored flaky fish filet served over linguini in a pesto sauce with sun-dried tomatoes and mushrooms, served with a side of broccoli, cauliflower, asparagus, zucchini, and squash

traditional 3-layer cake with walnuts, raisins, and cream cheese icing

italian pastry with a sweet ricotta and chocolate chip filling

chocolate-dipped italian pastry with a sweet ricotta and chocolate chip filling

traditional new york-style cheese cake with graham cracker crust

decadent dark chocolate fudge cake

decadent red cake with cream cheese frosting and topped with white chocolate shavings

lady finger biscuits soaked in espresso and coffee liquor topped with mascarpone and cocoa powder