3 pieces. Vegetarian rolls wrapped with spring roll skin and served with a sweet plum sauce.
2 pieces. Fresh roll wrapped with shrimps, noodles, carrots and lettuce. Served with peanut sauce.
5 pieces. Marinated chicken strip on skewer. Served with peanut sauce and cucumber salad.
6 pieces. Krab meat, cream cheese and scallions wrapped with wonton skin. Served with sweet tangy Thai sauce and peanut.
5 pieces. A mixture of ground shrimp, pork and topped with garlic oil. Served with a light soy sauce.
Green mussels steamed with basil leaves and house spicy sauce in lemon grass broth. Hot and spicy.
Shrimp, krab meat and squid, prepared with straw mushrooms, bell peppers, onions, scallions, celery, cilantro and lime juice.
A spicy soup prepared with chili paste, straw mushrooms, bell peppers, celery, onions, cilantro, scallions and lime juice. Spicy.
Chicken coconut milk soup prepared with straw mushrooms, bell peppers, onions, scallions, celery, cilantro and lime juice.
Mixed vegetables prepared with celery, onions, scallions, cilantro and garlic oil.
Mixed vegetables prepared with celery, onions, scallions, cilantro and garlic oil.
A seasoned wonton prepared with chicken, cabbage, napa, celery, onions, cilantro, scallions and garlic oil.
Chicken and rice prepared with onions, celery, cilantro, scallions and garlic oil.
Chicken and noodle prepared with onions, celery, cilantro, scallions and garlic oil.
Crispy lettuce with tomatoes, carrots and cucumbers. Served with peanut sauce.
Cubes of cucumbers with onions, tomatoes and carrots in chili sugar vinegar sauce.
Slices of beef mixed in spices with onions, cilantro, scallions and bell peppers. Served on bed of lettuce. Hot and spicy.
Shrimp and squid. Hot and spicy.
Ground chicken, mixed in spices with onions, bell peppers, scallions and cilantro. Served on a bed of lettuce. Hot and spicy.
Beef, mixed in spices with onions, bell peppers, scallions and cilantro. Served on a bed of lettuce. Hot and spicy.
Ground pork mixed in spices with onions, cilantro, scallions, bell peppers, ginger and peanuts. Served on a bed of lettuce. Hot and spicy.
Green papaya mixed with fish sauce, lime juice and tomato. Served on a bed of lettuce. Your choice of spice level.
Hot and spicy.
Grilled fillet salmon topped with house special white sauce, a mixture of garlic, onions, bell peppers, vinegar, milk and sugar, served on a bed of mixed vegetables.
Fillet grouper lightly breaded and pan-fried with our homemade panang curry sauce and mixed vegetables. Hot and spicy.
Lightly breaded and fried prawns topped with onions and bell peppers in chili sauce. Served on a bed of mixed vegetables. Hot and spicy.
Lightly breaded and fried prawns topped with a spicy Thai curry mixture of coconut milk, bell peppers and string beans. Served on a bed of mixed vegetables. Hot and spicy.
Prawn steamed in a clay pot with vegetables, straw mushrooms, and bean thread noodles in chili paste sauce. Hot and spicy.
Lightly breaded and fried prawn topped with shrimp paste sauce mixture of onions and bell peppers. Served on a bed of mixed vegetables. Hot and spicy.
Shrimps, squids, green mussels and imitation crabmeats with your choice of sauce.
Combo seafood baked with bean thread noodles and vegetables in a spicy chili sauce. Hot and spicy.
Grilled scallops in a chili-basil sauce. Served on a bed of mixed vegetables. Hot and spicy.
3 crispy soft-shell crabs, with yellow curry sauce and served with mixed vegetables.
Pan-fried tilapia with mixed vegetables. Choice of sauce.
Crispy boneless duck served on a platter with spicy Thai red curry sauce mixture of coconut milk, bell peppers, string beans, pineapples and mixed vegetables. Hot and spicy.
Crispy boneless duck smothered in a brandy sauce and served with mixed vegetables.
Crispy boneless duck served on a platter of mixed vegetables, onions, bell peppers and clove duck sauce. Hot and spicy.
Crispy boneless duck served on a platter with light brown basil sauce, bell peppers and onions, on a bed of mixed vegetables. Hot and spicy.
Fresh mixed vegetables sauteed in a light brown sauce.
Chicken with peanut sauce. Served with mixed vegetables.
Garlic and black pepper sauce sauteed with your choice of meat. Served with a bed of mixed vegetables.
Ginger, straw mushrooms, bell peppers, carrots, celery and onions sauteed with brown sauce.
Basil leaf, onions, scallions, celery and bell peppers sauteed with brown sauce.
Pineapples, bell peppers, onions, tomatoes and cucumbers sauteed with sweet and sour tangy sauce.
Cashew nuts, onions, scallions, carrots, straw mushrooms, water chestnuts and snow peas sauteed with our special house sauce.
Bell peppers, onions, celery and basil leaves sauteed in chili jam sauce.
Spicy sauce sauteed with bamboo shoots, onions, string beans and bell peppers.
A spicy homemade Thai red curry prepared with coconut milk, bell peppers, basil leaf and string beans. Hot and spicy.
Thai curry prepared with coconut milk, bamboo shoots, bell peppers, basil leaf pineapples and string beans. Hot and spicy.
Prepared with coconut milk, yellow curry powder, onions, celery and bell peppers.
Brown curry paste with peanuts, potatoes, coconut milk and onions.
Spicy green curry paste with coconut milk bamboo shoots, bell peppers, basil leaf string beans and egg plant. Hot and spicy.
Traditional Thai rice noodles stir fried with egg, bean sprouts, ground peanuts, paprika and topped with scallions, cabbage and carrots.
Stir fried wide rice noodles with bell pepper, onion, celery and basil leaves.
Clear thin noodles stir fried with egg, carrot, baby corn, onion, snow peas, scallions and straw mushrooms in brown sauce.
Thick rice noodles stir fried with broccoli and egg in a brown sauce.
Thick rice noodles topped with our homemade gravy and broccoli.
Rice stir fried with egg, onions, tomatoes, broccoli, curry powder and topped with scallions, cucumber and carrots. Substitute brown rice for an additional charge.
Rice stir fried with egg, onions, tomatoes, broccoli and topped with cucumber, scallions and carrots. Substitute brown rice for an additional charge.
Rice stir fried with egg, onions, tomatoes, broccoli and topped with cucumber, scallions, basil leaf and carrots. Substitute brown rice for an additional charge.
Rice stir fried with homemade chili paste sauce, onions and scallions. Topped with carrot and cucumber. Substitute brown rice for an additional charge. Hot and spicy.
Rice noodles in a light broth with bean sprouts, scallions and cilantro. With your choice of protein and garlic oil.
Crispy slices of duck with noodles, bean sprouts, scallions, cilantro and a touch of garlic oil.
Chicken, beef, shrimp and pork stir fried with egg, onions, tomatoes, broccoli, pineapples, mushrooms, baby corn, scallions, carrots and snow peas.
Lightly battered fried egg plant and vegetables. Choice of sauce. Add protein for an additional charge.
Slices of banana wrapped with pastry skin. Crispy and served hot with honey and sesame seeds.
Vanilla ice cream battered and fried. Served with whipped cream and chocolate syrup.
Served with whipped cream and chocolate syrup.
Sparkling natural mineral water.
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Hours of Service:
Friday: 11:00AM - 02:30PM, 04:00PM - 10:00PM
Monday: 04:00PM - 08:30PM
Sunday: 03:00PM - 09:00PM
Tuesday: 11:00AM - 02:30PM, 04:00PM - 09:30PM
Saturday: 04:00PM - 10:00PM
Thursday: 11:00AM - 02:30PM, 04:00PM - 09:30PM
Wednesday: 11:00AM - 02:30PM, 04:00PM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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