Hand-cut tavern fries, truffle oil, parmesan.
Ahi tuna, Hawaiian style, teriyaki, scallion, wonton.
Crispy thin asparagus, tarragon, citrus aioli.
Crisp celery, carrots, house-made gorgonzola dressing.
Cauliflower, creamy gorgonzola, buffalo.
Smoked trout, olive oil, horseradish, fresh herbs, house-made wheat thins.
Tempura shrimp, carrots, cilantro, roast peanuts, cracklin' spicy and sweet chili sauce.
Sauteed shrimp, crab, pepper jack cheese, fresh Jalapeno.
Creamy hummus, crispy brussels and cauliflower, harissa, toasty seasoned pita, extra virgin olive oil.
Crispy potato chips crowned with Gorgonzola cheese, scallion, Roma tomato, bacon.
Classical Creamy Hummus, Crisp Veggies, Toasty. Seasoned Pita, Extra Virgin Olive Oil.
Romaine, tuscan kale, egg, parmesan, crumbled focaccia, tomato.
Grilled NY Strip, field greens, vine ripe tomato, crumbing gorgonzola, scallion, pickled red onion, gorgonzola dressing.
Spice crusted ahi tuna, field greens, Roma tomato, fresh avocado, edamame, cucumber, miso soy vinaigrette, crisp wonton.
Romaine cucumber, tomato, black bean corn salsa, radish, pepper jack avocado, coriander lime dressing, crispy tortilla.
Cauliflower puree, brussel sprouts, green beans, shiitake, roast chicken jus.
Ny Strip, jumbo asparagus, twice baked potato, sauce au poivre.
Farro, quinoa, cucumber, edamame, radish, cauliflower, tomato, pickled red onion, rice wine herb vinaigrette.
White cheddar grit cake, sauteed spinach, Roma tomato, shallot, roast tomato beurre blanc.
Cool Quinoa tabbouleh, dill cream, extra virgin olive oil.
Wagyu beef seared perfectly and stacked, American cheese, dill pickle, buttery sesame brioche.
Paul's secret spices, basmati rice, maque choux-okra, corn, red pepper, onion, tomato beurre blanc.
Crispy smashed red b potato, tiny green beans, red wine demi reduction
Our classic, simple and seasoned perfectly, romaine, red onion, roma tomato, toasted sesame brioche roll.
Squash, carrot, beet, shiitake mushroom, quinoa, farro, toasted seeds, pepper glaze, whole wheat bun.
Gorgonzola, apple-wood smoked bacon, toasted sesame brioche roll.
Prestige farms chicken, romaine, red onion, roma tomato, sesame brioche roll.
Spiced NY Strip, radish, tomato, arugula, red onion, tarter, caper, egg, toasty hoagie.
Blackened mahi mahi, red cabbage and jicama slaw, black bean corn salsa, smoked chili cream, warm corn tortillas.
Roast Prime Rib Shaved thin, swiss cheese, caramelized onion, horseradish aioli, Cuban roll.
Tempura, jicama slaw, tartar sauce, sesame brioche bun, atlanta hot
Prestige farms grilled chicken, arugula, tomato, tempura mozzarella, basil aioli, toasted herb focaccia.
Fresh steamed lobster, old bay, chive, buttery brioche lobster roll
This nyc classic, house-made with madagascar vanilla bean, crispy sweet crust.
Molten chocolate cake, fresh whip cream, powdered sugar.
Creamy fresh key lime, graham cracker, Whipped cream, almond and coconut tullie.
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Hours of Service:
Friday: 10:30AM - 07:15PM
Monday: 10:30AM - 07:15PM
Sunday: 06:00AM - 07:15PM
Tuesday: 10:30AM - 07:15PM
Saturday: 10:30AM - 07:15PM
Thursday: 10:30AM - 07:15PM
Wednesday: 10:30AM - 07:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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