Kalalou Caribbean Restaurant - Orlando, FL

Marinated overnight, cooked until fully tender and fried to a perfection.

Melt in your mouth fall of the bone beef braised oxtail served with vegetables and smothered in an incredibly tasty stew.

Marinated overnight, cooked until fully tender and fried to a perfection.

Marinated overnight, cooked until fully tender and sauteed in a creole marinated sauce to perfection.

Well seasoned fried whole snapper. Fisherman style snapper, seasoned with creole Island spices with onions, and bell peppers.

Blended vegetables mixed with chayote/ mirliton served with a choice of beef, or vegan.

Chicken marinated in creole seasoning and simmered into a stew with a sauce infused with wonderful flavors from sauteed onions, peppers, and small potatoes.

Well-seasoned grilled chicken with a Jamaican jerk marinade that has the perfect balance of heat sweet and savory.

A traditional creole dish that takes you right to the Caribbean without leaving your seat chunks of tender marinated pork, fried crisp, and cold accompanied by pikiz.

Marinated overnight, cooked until fully tender and fried to a perfection.

Marinated overnight, cooked until fully tender and fried to a perfection.

Grilled, sauteed marinated with sauce.

Jute leaf stew.

Vegan.

Vegan.

Vegan.

Vegan.

5 pieces. Vegan.

5 pieces. Vegan.

4 pieces. Vegan.

6 pieces. Vegan.

Full platter that can feed up to 4 .... or even 5 with smaller portions... comes with 2 choices of entrees / meats + 2 sides