Fried with sweet chili chipotle sauce. Add another sauce for an additional charge.
Served with saltine crackers.
Served with dill dipping sauce. Add another sauce for an additional charge.
6 puppies per order - honey on the side.
Served with cocktail and a zesty horseradish-mustard sauce. Add another sauce for an additional charge.
A customer favorite - with honey mustard dipping sauce.
Hand-breaded and served with our homemade horseradish-mustard dipping sauce.
Tender gator tail caught locally - served with our Cajun-chipotle swamp sauce. Add another sauce for an additional charge.
Seared rare and served with slaw - wasabi aioli and soy sauce on the side. Add another sauce for an additional charge.
Chicken and sausage. Louisiana style spice with chicken and andouille sausage - served with saltine crackers.
Rich and creamy chowder served with saltine crackers.
Creamy lobster bisque with vegetables mirepoix - saltine crackers on the side.
Made with Romaine lettuce, croutons and Parmesan cheese - Caesar dressing on the side.
Made with Romaine lettuce, tomato, cucumber, and cheddar cheese - choose your dressing.
Served with lettuce - cilantro sauce and salsa on the side.
Served with lettuce, tomato, and bacon - fresh dill sauce on the side.
Served with coleslaw on the taco - wasabi and soy sauce on the side.
Served with lettuce on the taco - cilantro sauce and salsa on the side.
Served with lettuce and tomato - swamp sauce on the side.
Served with lettuce on the taco - pineapple mango salsa and jalapeno aioli on the side.
Served with lettuce, tomato and tri-colored tortilla chip confetti on the taco - sweet chili chipotle on the side.
Served with lettuce on the taco - tossed in a teriyaki glaze.
Served with bacon, lettuce, and tomato on the taco - ranch on the side.
Served with coleslaw and cheddar cheese on the taco - ranch and spicy firecracker sauce on the side.
Locally caught Atlantic Mahi served with lettuce and tomato.
North Atlantic haddock, flaky and white - best fried - with lettuce and tomato.
Cold water lobster in a cold salad with celery, green onion and cucumber on a toasted New England hot dog rolls.
Served with lettuce and tomato on toasted French bread - remoulade sauce on the side.
Fried oysters with lettuce and tomato on toasted French bread - Remoulade sauce on the side.
Grilled with sauerkraut and white American cheese on rye bread - Thousand Island on the side.
Flaky white fish with a crispy cornflake and corn chip breader - spicy mango tartar on the side.
6 oz. black Angus beef with lettuce, tomato, and yellow American cheese.
6 oz. black Angus beef with lettuce, tomato, and fried shrimp on top - sweet chili chipotle on the side.
6 oz. black Angus beef with lettuce, tomato and yellow American cheese.
Sliced sirloin with grilled peppers and onions - topped with melted white American cheese.
Grilled chicken with grilled onions and green peppers - topped with white American cheese.
Served grilled, blackened or fried.
Wild-caught on the Atlantic coast. Best grilled or blackened.
A mild white fish. Served grilled, blackened or fried.
The Traditional fish and chips. Served grilled, blackened or fried.
Fresh Atlantic salmon. Best served grilled or blackened.
Glazed in a sweet and salty miso reduction.
A Southern classic. Served grilled, blackened or fried.
Yellow-fin tuna steak best seared rare. Wasabi and soy sauce on the side.
Tender gator tail caught locally. Served grilled, blackened or fried.
Flaky white fish fried in a cornflake and corn tortilla chip breaded.
Crispy fried with remoulade sauce on the side.
New England cold water clams hand-breaded and fried.
Sauteed to perfection, remoulade sauce on the side.
Served with 1 lobster roll and 1 crab cake.
Your choice of 2 items: one fish filet (basa,) 4 jumbo shrimp or fried clams. Fish and shrimp served grilled, blackened or fried.
Get all 3 items: one fish filet (basa), 4 jumbo shrimp, and clam strips. Fish and shrimp served grilled, blackened, or fried.
Get all 4 items: 1 fish filet (basa), 4 jumbo shrimp, clam strips, and fried oysters. Fish and shrimp served grilled, blackened, or fried.
White rice topped with seasoned black beans, grilled peppers and onions - cilantro sauce and salsa on the side.
White rice topped with seasoned black beans, grilled peppers and onions - cilantro sauce and salsa on the side.
White rice topped with seasoned black beans, grilled peppers and onions - cilantro sauce, and salsa on the side.
White rice topped with seasoned black beans, grilled peppers and onions - cilantro sauce and salsa on the side.
White rice topped with seasoned black beans, grilled peppers and onions - cilantro sauce and salsa on the side.
White rice topped with seasoned black beans, grilled peppers, grilled onions, lettuce, tomato, sauteed broccoli & green beans - cilantro sauce and salsa on the side.
Grilled or fried.
Fried.
Well done.
Well done with yellow American cheese.
Grilled or fried.
Grilled or fried.
Grilled or fried.
Award winning, authentic Key Lime Pie, made with Nellie & Joe’s Key Lime Juice ® inside a scratch graham cracker crust.
"Better Than Your Momma's" with 2 layers of decadent chocolate cake, Hershey's Fudge topping and chocolate chips.
Creamy REESE’S® Peanut Butter filling, topped with chunks of REESE’S® Peanut Butter Cups, drizzled with HERSHEY® Dark Chocolate Fudge Topping and HERSHEY® Caramel, inside a Gluten Free crust made with HERSHEY® Cocoa.
Whole pecan halves over a sweet-sticky pie filling inside a classic pastry crust.
No items in cart
We'll use this to send you order updates and save your cart.
Already have an account? Sign In
Hours of Service:
Friday: 10:30AM - 08:30PM
Monday: 10:30AM - 07:45PM
Sunday: Closed
Tuesday: 10:30AM - 07:45PM
Saturday: 10:30AM - 07:45PM
Thursday: 10:30AM - 07:45PM
Wednesday: 10:30AM - 07:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
