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AREPAS
(Spanish pronunciation: [aˈɾepa]) is a type of food made of ground maize dough, originating from the northern region of South America in pre-Columbian times, and is notable in the cuisine of Venezuela. Gluten Free

Catira (Cheese)

Shredded cheddar cheese. Gluten Free.

$15.00

Pelua (Shredded Beef)

Shredded beef cooked in a light tomato sauce with peppers, onion, garlic and topped with shredded cheddar cheese. Gluten Free.

$16.25

Reina Pepiada (Chicken Salad)

All white meat roast chicken & avocado salad. Gluten Free.

$15.00

Arepa Burger

6oz house made burger, American cheese, lettuce, tomatoes, onions, garlic cilantro aioli. Gluten Free.

$18.75

EMPANADAS (HOME MADE) (2)
Venezuelan turnover made of ground maize dough, originating from the northern region of South America.

Chicken & Cheese Empanadas

$11.25

PEPITO ("AFTER PARTY SANDWICH")
Traditional Venezuelan sandwich, juicy red sliced tomatoes, Munster cheese, Parmesan Romano, Crispy potatoes, Garlic cilantro aioli, Pink sauce, Sweet Thai chili sriracha on an 8” French roll.

Carne (Beef) Pepito

$21.25

Pollo (Chicken) Pepito

$21.25

Cruzao (Chicken & Beef) Pepito

$21.25

YUCA LOCA (LOADED YUCA FRIES)

Yuca Loca (Loaded Yuca Fries)

Crispy yuca fries topped with caramelized onions, cheese sauce, salsa rosada, pickled jalapeños.

$8.75

PATACON
Crispy fried green plantain. Topped with mozzarella cheese, pico, pink sauce, garlic cilantro aioli.

Carne (Shredded Beef) Patacon

$15.00

Pollo (Grilled Chicken) Patacon

$15.00

Ay que dieta (Shredded Beef & Grilled Chicken) Patacon

$15.00

BURGERS

Kikiriki Burger (Chicken Breast)

Chicken breast, muenster cheese, lettuce, tomatoes, onions, avocado, cilantro aioli.

$16.25

3am No Regrets Burger

Lettuce, tomato, onion, pickles, topped with our beef patty, cheddar/gouda, then grilled chicken with muenster cheese, avocado, finished with shredded beef.

$21.25

TEQUEÑOS [TEH-KEHN-YO]
A Venezuelan staple. It is the most common hors d'œuvre at any party! White cheese wrapped in a thin, semi-sweet dough. (5 pieces)

Tequeños [TEH-KEHN-YO]

$11.25

ADD-ONS

Cheese

$2.50

Cheese Sauce

$2.50

Avocado

$2.50

Shredded Beef

$5.00

Grilled Chicken

$5.00

Avocado Chicken Salad

$5.00

Beef Patty

$5.00

HOMEMADE DESSERTS

Vanilla Flan

$8.75

Tres Leches Cake

$8.75

DRINKS

Fountain Soda (20 oz.)

$3.75

Bottled Water (20 oz.)

$2.50

Custom Item

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BOCA Latin Kitchen - Pensacola, FL

501 S Palafox St, Pensacola, FL 32502

MENU

AREPAS
(Spanish pronunciation: [aˈɾepa]) is a type of food made of ground maize dough, originating from the northern region of South America in pre-Columbian times, and is notable in the cuisine of Venezuela. Gluten Free

EMPANADAS (HOME MADE) (2)
Venezuelan turnover made of ground maize dough, originating from the northern region of South America.

PEPITO ("AFTER PARTY SANDWICH")
Traditional Venezuelan sandwich, juicy red sliced tomatoes, Munster cheese, Parmesan Romano, Crispy potatoes, Garlic cilantro aioli, Pink sauce, Sweet Thai chili sriracha on an 8” French roll.

YUCA LOCA (LOADED YUCA FRIES)

PATACON
Crispy fried green plantain. Topped with mozzarella cheese, pico, pink sauce, garlic cilantro aioli.

BURGERS

TEQUEÑOS [TEH-KEHN-YO]
A Venezuelan staple. It is the most common hors d'œuvre at any party! White cheese wrapped in a thin, semi-sweet dough. (5 pieces)

ADD-ONS

HOMEMADE DESSERTS

DRINKS

Custom Item

BOCA Latin Kitchen - Pensacola, FL

501 S Palafox St, Pensacola, FL 32502

FL > Pensacola > 32502

MENU

AREPAS (Spanish pronunciation: [aˈɾepa]) is a type of food made of ground maize dough, originating from the northern region of South America in pre-Columbian times, and is notable in the cuisine of Venezuela. Gluten Free

EMPANADAS (HOME MADE) (2) Venezuelan turnover made of ground maize dough, originating from the northern region of South America.

PEPITO ("AFTER PARTY SANDWICH") Traditional Venezuelan sandwich, juicy red sliced tomatoes, Munster cheese, Parmesan Romano, Crispy potatoes, Garlic cilantro aioli, Pink sauce, Sweet Thai chili sriracha on an 8” French roll.

YUCA LOCA (LOADED YUCA FRIES)

PATACON Crispy fried green plantain. Topped with mozzarella cheese, pico, pink sauce, garlic cilantro aioli.

BURGERS

TEQUEÑOS [TEH-KEHN-YO] A Venezuelan staple. It is the most common hors d'œuvre at any party! White cheese wrapped in a thin, semi-sweet dough. (5 pieces)

ADD-ONS

HOMEMADE DESSERTS

DRINKS

Custom Item

AREPAS
(Spanish pronunciation: [aˈɾepa]) is a type of food made of ground maize dough, originating from the northern region of South America in pre-Columbian times, and is notable in the cuisine of Venezuela. Gluten Free

EMPANADAS (HOME MADE) (2)
Venezuelan turnover made of ground maize dough, originating from the northern region of South America.

PEPITO ("AFTER PARTY SANDWICH")
Traditional Venezuelan sandwich, juicy red sliced tomatoes, Munster cheese, Parmesan Romano, Crispy potatoes, Garlic cilantro aioli, Pink sauce, Sweet Thai chili sriracha on an 8” French roll.

PATACON
Crispy fried green plantain. Topped with mozzarella cheese, pico, pink sauce, garlic cilantro aioli.

TEQUEÑOS [TEH-KEHN-YO]
A Venezuelan staple. It is the most common hors d'œuvre at any party! White cheese wrapped in a thin, semi-sweet dough. (5 pieces)