Polonza Bistro - Pensacola, FL

Corned beef hash, 2 eggs (any style), a biscuit with house made sausage gravy, fresh seosonal fruit.

Sour dough toast with creomed chipped beef; 2 eggs (any style); fresh seasonal fruit

2-egg omelet, with your choice of filling (nushroon, onions, peppers, cheese); home fries or grits; house made sausage, bacon or ham, toost or biscuit

A breokfast burrilo filled with scrombled eggs, house made sausage, home fries and cheddar cheese served with a side of salsa and guaconole

French toast stuffed with a nixed fruit compote, smoked bacon, seasonal fruit

I egg (fried or scramblkd) bacon, tomato, cheddar cheese, avocado spread on sourdough bread with a side of fruit

2 large‏ biscuits with a generous portion of either house made sausage gravy or creamed chipped bed, and seosonal fruit

Choice of 3 pastry items and fresh seasonal fruit

Lightly breaded and fried. Served with freshly mode green goddess dressing and remoulode.

We roast one chop our peppers in-house, band shred sharp cheddar cheeses and combine them with a touch of mayonnaise served with toasted boquetie rounds.

Toasted baguel$es lopped with our own blend of tomatoes, bosil, garlic, onions, and kia cheese 5s0

Rkd pepper hummus basil hummus with toasted peta points and small greek salad.

Tomatoes, potatoes, and corn complement the smoky borbecued meat in this perennial favorite.

A thick, heorty bowl of potato/cheese soup.

Please ask‏ your server for the special soup for today.

Served in a ripe tomaki

Choose 3 of the specialty salads on today’s menu (may include potato salad and/or cole slow).

Romaine, olives, cucunber, red onions, tomatoes ond leta, with a light, tangy vinaigrette dressing.

Baby spinach leaves, apples, bacon and sunflower seeds, tossed with a warm bacon dressing.

Crisp romaine lettuce with croutons, parmesan cheese ond a light caesar dressing,

Lettuce, tomatoes, onions, and cucumbers, served with your choice of dressing.

Green goddess, blue cheese, balsamic vinaigrette, ranch, thousand island, caesar, greek, worm bacon.

Lightly hand battened and fried golden brown.

1/2 slab pork spare ribs, seasoned and smoked, served with oir special borbecue souce.

1/4 seasoned and smoked chicken, served with barbecue sauce ‘chicken cidked in the sanokndewiops a pink tihge neor the kn the chicken is cc&dk’ an internal temperalurr 5oildonei

Fried, grilled, or blackened’.

With sawmill gravy.

Pot roost‏ with 2 sides

Chicken and dumplings with i side

Meatloaf with‏ 2 sides

Chicken pot pie with i side

Fish tacos with chips and guacamole

Please ask your server

Smoked pork roast, pulled apart and dressed with polonza’s barbecue sauce.

Baked on site, sliced and paired with sour dough bread, lettuce, tomato, mav and swiss.

Slow smoked for full flavor, sliced and stacked with lettuce, tomato, mayo and cheddar on sour dough bread.

Smoked texas-style, sliced and dressed with house-made barbecue sauce.

Shrmp or fish lightly breaded and fried. Piled high on hoagie roll wit house-made sauce and lettuce.

Mannaied and gnllkd, served on sour dough roll with peppers, lettuce, tomato, feta cheese and pesto.

Polonza’s own spice mixture cures the brisket for this sandwich. Braised, then sllced and heaped on toosted rye bread with sautéed sauerkraut swiss cheese and thousand island dressing.

All kobe beef hot dog, grilled to order. Your choice of toppings: chopped onions, pickle relish, sauerkraut, cheese,

Freshly ground, hand-pressed 8-oz. Bunger. Served with lettuce, tomato, onion and moyc

Fresh ground beef, topped with polonza's own pimento cheese mixture and grilled. Served with lettuce, tomato, onion and mayo.

Lettuce and tomato on sourdough bread.

Sweet or unsweet

Separate menu

New orleans’ style bread pudding, served warm with rum sauce.

Ask server for today’s flavors.

Crab cakes with lightly sauteed spinach and remoulade dressing

Toasted baquettes topped with our own wend of tomatoes, basil, garlic, onions, one feta cheese.

Lightly breaded and fried. Served with freshly made green goddess dressing and remoulade

Red pepper hummus basil hummus with toasted pita poin and small greek salad.

We roost and chop our peppers in-house, hand shred sharp cheddar cheeses and combine them with a touch or mayonnaise:

Romaine leffuce, olives, cucumber, tomatoes. Feta, red onions and roasted red peppers with a tangy vinaigrette dressing.

Baby spinach‏ leaves with apples, red onions one sunflower seeds, tossed with a warm bacon dressing.

Crisp romaine lettuce with croutons, parmesan cheese one a light caesar dressing.

Green goddess, blue cheese, vinaigrette, ranch,

Grilled or ‘blackened

Grilled, ‘blackened fried

With choice of 2 sides

English muffin, baked ham, 2 poached eggs with hollandaise sauce; served with home fries or grits.

English muffin, crab cakes, 2 poached eggs with hollandaise sauce; served with home fries or grits.

Sausage, potatoes, onion and cheddar; served with hometries one a biscuit or toast.

Spinach, aspanagus, mushrooms, gnwre cheese; served with homefries and a biscuit or toast.

Ham, mushrooms, onion, gruyere cheese; served with homefries and a biscuit or toast.

2 eggs, fried, poached or scrambled; grits or home fries ham, bacon or sausage, toost or biscuit.

Served with ham, bacon or sausage.

Served with‏ han, bocon or sousage.

2 housemade waffles topped with greek yogurt one fresh fruit.

Slow smoked‏ for full flavor, sliced and stacked with lettuce and tomato on sour dough bread.

Ham, baked on site, sliced and paiied with house-made bread, polozna pimento cheese and grilled.

Freshly ground, hand-pressed 8-oz. Burger. Served with lettuce, tomato, on ion and mayo

Separate menu

Chardonnay

Chardonnay

Sparkling white

Mimosa

India, lovely orange pekoc tea, full body ond sweet taste

Assam, black currant and nosehips...delicious

Assom, malty singlk estate_cut, torn, and strong

Black tea with burqpmont oil a classic

Classic morning blend

Lovely lurge leal assam_nedium bodied

Lapsang, souchong,‏ china, closestthingto drinking bacon, very smoky

China lightond grassy sweetand sovory

China

Refreshing, classic green tea blend with peppermint ond jasmine

Smooth, dank, toasty oroma

Full flavored and richit’s like molusses

Light bodied qolong from taiwan

Chomomile, lemon myrtle, lemongrciss, speormint

Rooibos with burgcimonl

Sweet ond spicy

Fruity and tort

Fruity blend with rooibos base

A south africon plant, ok bush tea