Argento Express Pizza, Pasta & More - Port Richey, FL

Salami, ham, sausage, mushrooms, pepperoni, meatballs, green peppers, onions and cheese. Sauce on the side.

Sausage, mushrooms, pepperoni, meatballs, green peppers, onions and cheese.

Tomato, fresh garlic, basil, spinach, broccoli, oregano and mozzarella.

Shrimp sautéed in lemon butter sauce.

Without sauce, sausage, pepperoni, ham, meatball and mozzarella sprinkled between 2 layers of dough.

Without sauce, sautéed spinach, garlic, onion, broccoli, mushrooms and mozzarella sprinkled between 2 layers of dough.

Our famous New York style, thin and round pizza.

Deep dish and pan pizza.

Pizza dough pocket filled with ricotta, mozzarella and topped with garlic and oil and fresh parmesan and served with a side of our tomato sauce.

Rolled pizza dough filled with 2 of your favorite pizza toppings, mozzarella and topped with garlic and oil and fresh Parmesan and served with a side of our tomato sauce.

Square thin crust pie topped with fresh crushed tomato, basil and extra olive oil.

Ham, salami, mortadella, capicola and provolone topped with lettuce, tomato, onion, banana peppers and Italian dressing on housemade bread.

Sausage, green peppers and mozzarella cheese wrapped up in our homemade pizza dough.

Spinach, mozzarella, Romano and ricotta cheese wrapped in our homemade pizza dough.

Broccoli, mozzarella, Romano and ricotta cheese wrapped in our homemade pizza dough.

Freshly breaded and fried and served with Fra diablo sauce.

Stuffed with our mild sausage, baked with provolone cheese and topped with a sherry wine sauce.

Fresh cut greens with salami, ham and provolone.

Homemade potato salad in a nest of iceberg lettuce topped with Kalamata olives, feta cheese, red onion, tomato and cucumber croutons.

Tomatoes, onions, cucumbers, banana peppers and black olives.

Romaine lettuce, Caesar dressing, grilled chicken and croutons.

Fresh mozzarella on dressed tomato slices with garlic and basil.

Served with fries.

Breast of chicken topped with spinach, provolone cheese and mushrooms in a velouté sauce.

Breast of chicken sautéed in lemon, butter and white wine sauce.

Breaded breast of chicken, covered with red sauce, mozzarella and parmesan cheese.

Sauteed in a mushroom wine sauce.

Sauteed in a lemon white wine sauce and topped with capers.

Sautéed pieces of chicken and broccoli and tossed with fettuccine in a creamy alfredo sauce.

Fresh veal cutlet breaded, topped with red sauce, mozzarella cheese and baked to perfection.

A generous portion of veal cutlet sautéed in marsala wine with mushrooms and onions.

Veal cutlet topped with eggplant and mozzarella.

Red or white sauce over pasta.

Coated in homemade breadcrumbs, fried then baked with our tomato sauce and mozzarella, served with your choice of pasta.

Lightly battered and sautéed in a lemon butter white wine sauce, served with your choice of pasta.

Shrimp sautéed in a lemon butter garlic white wine sauce.

Fettuccine pasta tossed in a creamy alfredo sauce.

Served over pasta in a red spicy sauce.

A trio of stuffed pastas, lasagna, shells and manicotti.

Penne pasta in a blush vodka cheese sauce.

Three cheese crepes filled with ricotta, covered with sauce and topped with mozzarella.

Freshly cooked with our own special sauce, mixed with ricotta, topped with sauce and covered with mozzarella.

6 cheese ravioli served with one meatball, covered with our red sauce and cheese.

Prepared with traditional red meat sauce with ricotta and mozzarella.

Four jumbo shells with ricotta cheese stuffing and topped with mozzarella.

Traditional spaghetti and meatballs with our traditional red sauce.