Gilbert Coffee Bar - Stuart, FL

Creamy and flavorful espresso combined with steamed milk and a generous amount foam.

Wells Coffee No. 9 espresso, a blend that gives you a creamy body and chocolate.

Creamy and flavorful espresso topped with foamed milk.

Creamy and flavorful espresso with 2 oz. of steamed milk and a thin layer.

Coffee brewed cold to make for a high caffeinated, low acidity beverage.

Hot Cocoa.

For fans of the Horchata Cold brew, we recommend our "Mockchata!" 2 shots.

The "ERB" - Creamsicle Iced Latte (no substitutions) week 2.

Variety of sachet teas from Jojo Tea. (Miami)

New Matcha Lemonade.

Variety of sachet teas served over rice.

Loose Leaf Tea.

Kale, Spinach, Mango, Pineapple, Banana, Coconut Water, Raw Local Honey.

Cold brew, oat milk, banana, almond butter, raw local honey, cinnamon.

Strawberrier, mango, banana, coconut water, pitaya, raw local honey, chia seeds.

Smashed avocado, goat cheese, watermelon radish, olive oil, flakey sea salt.

Creamy almond butter, sliced bananas, raw local honey, chia seeds, hemp heebs.

Persian cucumbers, cherry tomatoes, a drizzle of olive oil, balsamic glaze.

Plain Toast with Kerrygold Butter.

Assorted Muffin.

Fuel Muffin.

Assorted Cookie.

Raspberry Bar.

Pound Cake.

Brownie.

Protein-rich snack bars made with organic but butter and organic, plant bars.

70% House Ground Dark chocolate bar. Paleo, vegan, dairy-free, delicious.