Angelette's Cajun Kitchen - Tallahassee, FL

served with homemade roasted red roumalade

3 crab cakes served with french bread, tartar and roasted red roumalade

spicy candied pecans, fresh strawberries, bleu cheese

bacon, chicken, bleu cheese, avocado and egg

a bed of fresh greens topped with broccoli, apples, red onions and pecans tossed in a sweet dressing topped with sautéed shrimp, bacon and croutons

with sausage

topped with roasted red roumalade

with grilled tomatoes and onions and roasted red roumalade

shrimp salad with avocado and bacon

vanilla custard tart served with berry sauce

with foster's sauce