Yamahai Junmai Genshu Koshu, 720 mL bottled sake (17.2% ABV), This truly is an ancient treasure. Full of umami, caramel sweetness and toasted sesame, this sake is made using traditional methods, undiluted, and aged for 10 years. A very rare item indeed.
Junmai Ginjo, 720 mL bottled sake (16.0% ABV), The perfect starting point for the Kokuryu-produced Dragon sakes: rich and imposing but approachable with clean, full flavors best enjoyed at room temperature.
Ginjo, 720 mL bottled sake (15.0% ABV), The perfect Niigata sake: clean, crisp, clear, and undeniably smooth. If Koshi no Kanbai was channeling the fresh pure snow outside the brewery, they nailed it.
Junmai Daiginjo, 720mL bottled sake (17.0% ABV), A legendary sake and one of the most popular in Japan. Dry with notes of plum and melon on the nose.
Junmai Nigori, 750 mL bottled sake (15.6%) A light, mild & dry ginjo nigori.
Junmai Tokubetsu, 720 mL bottled sake (15.0% ABV), A reserved aroma, gentle rice notes, perfect acidity, and a fine finish combine to create the unique flavor profile of Suigei's tokubetsu junmai.
Daiginjo, 720 mL bottled sake (16% ABV), This well-dressed Daiginjo has a nose filled with ripe peach, strawberry & soft citrus tones with a dry finish.
Tokubetsu Junmai, 720 mL bottled sake (15.0% ABV), Earthy and rich with aromas of mushroom and celery; perfect for warm savory dishes.
Arabashiri Nama Daiginjo, 720 mL bottled sake (16.0% ABV), Arabashiri is fresh, "unpressed" sake, which is the first run out of a brewery. The palate is juicy with zesty acidity, notes of white peach, mango, and light floral honey. Quick, dry and refreshing finish.
Tokubetsu Junmai, 720 mL bottled sake (15.6% ABV), kee-eeeee-arr! A swift funky scent on the nose; but for those looking for a humbling, earthy surprise, you will find an amazing sake with a spicy, nutty finish.
Tokubetsu Kimoto, 720 mL bottled sake (15.0% ABV), A sake that demands a discussion made with the highest quality
Tokubetsu Junmai, 720mL bottled sake (16.5% ABV), Classic junmai, contains a hint of wild berry which in turn creates a rich & bold flavor while maintaining a crisp & balanced finish.
Junmai Daiginjo, 720 mL bottled sake (16.0% ABV), Called "Muku" in Japanese which means "innocent", this refers to a lack of excessive embellishment in the sake. A modern take on an every day drinking sake. It has a sharp, vibrantly fruity flavor with a well-balanced umami heft.
Daiginjo, 720 mL bottled sake (17.0% ABV), Produced in limited amounts for the Association of Lady Sake Retailers, this balanced sake has notes of rich honey.
Organic Junmai, 720 mL bottled sake (15.0% ABV), Organically made sake that is dry and straightforward with subtle melon and banana aromas and an earthy undercurrent.
Junmai Daiginjo, 720 mL bottled sake (16.0% ABV), One of the most polished sakes in Japan. The rice has been milled to 23%. A light floral nose and smooth aroma followed by delicate hints of fresh plums and minerals. A favorite of the Ichicoro Chefs.
Daiginjo, 720 mL bottled sake (16.0%), Considered by many Japanese sake critics to be the best sake in the world. Extraordinarily delicate, this sake has been called
2 Year Nama Genshu, 720 mL bottled sake (18.5% ABV), Unpasteurized, undiluted, and aged for 2 years, this rich and powerful sake is often treated like a whisky, with perhaps a single ice cube or drop of water. Perfect with cheese, nuts, or an after-meal pick-me-up.
Tokubetsu Junmai, 720 mL bottled sake (16.0% ABV), Earthy and wild, the Rising Dragon gives off an immediate scent of bold and flourishing sweet mash with a hint of dryness.
Junmai 720 mL bottled sake (15.0%), A brisk, beautiful and peaceful sake, with light notes of cedar.
Daiginjo, 720 mL bottled sake (15.0% ABV), As its name suggests, this sake is as smooth as silk with a mysterious deep flavor of banana and cocoa. Very balanced.
Ginjo, 750 mL bottled sake (15.0% ABV), Made from the yeast discovered by Masumi in 1946, this special sake is only released in the Winter. Fragrant and blanced.
Nigori Ginjo, 500 mL bottled sake (18.0% ABV), Rich and creamy, this robust nigori is elegant with hints of melon and banana. Perfect for rich, heavy dishes.
Any lighter and it will float away. Hints of pear and melon with a long elegant finish.
Yamahai Muroka Junmai Genshu, 720 mL bottled sake (13.0% ABV), This rare treasure is like no other, with tingling grapefruit acidity and pear aroma to its smooth texture.
Umeshu, 720 mL bottled sake (10.0% ABV), The legendary Kamoizumni Brewery showcases dessert sake with this lovely, pure junmai sake, with green plums to add acidity and rock sugar for sweetness.
Ginjo, 500 mL bottled sake (17.0% ABV),
Junmai Nigori, 300 mL bottled sake (15.6% ABV), A light, mild & dry ginjo nigori. Medium to full bodied.
Junmai Ginjo, 300 mL bottled sake (15.0% ABV), Floral nose with a fruity palate and expressive elements of green apple. A great option for wine drinkers.
Junmai Ginjo, 300 mL bottled sake (12.0% ABV), Made with yeast derived from yellow cherry blossoms, this sake is floral with beautiful fruity notes and a soft sweet finish.
Junmai Daiginjo, 300 mL bottled sake (15.5% ABV), With notes of toast and wheat on the nose and a rich, almost gamey palate, this daiginjo is quite different than the rest.
Junmai, 300 mL bottled sake (16.2% ABV), Ama No To means Heaven's Door referring to the northern tip of Japan and Akita Prefecture. Made by rice farmers, it is nutty and floral.
Junmai Daiginjo, 300 mL bottled sake (16.0% ABV), Called "Muku" in Japanese which means "innocent", this refers to a lack of excessive embellishment in the sake. A modern take on an every day drinking sake. It has a sharp, vibrantly fruity flavor with a well-balanced umami heft.
Junmai Kimoto, 300 mL bottled sake (15.0% ABV), Rich, wild, and surprisingly easy to drink. This is a Kimoto sake which means it’s made using the traditional sake methods.
Flavored Nigori, 300 mL bottled sake (9.5% ABV), Creamy, rich, dessert-style sake.
Junmai, 300 mL bottled sake (15.0% ABV), This is a smooth sake with natural notes of apple. Subtle and pleasant, this sake is the comforting familiar sip of longtime sake drinkers.
Daiginjo, 300 mL bottled sake (15.5% ABV), Moonstone brings a cleansing and light impression. Every sip is crisp with a light acidic kiss. The inviting aroma of water lilies will treat one to a calming experience.
Junmai, 300 mL bottled sake (15.0% ABV), A dry, mild, traditional sake, best with seafood and vegetables.
Junmai Daiginjo Nigori, 300 mL bottled sake (16.0% ABV), A truly special nigori from Dassai with notes of cream, apple, and melon. Surprisingly light for a nigori, and the light creamy feel will be a welcome change for frequent nigori drinkers.
Nigori, 300 mL bottled sake (21.0% ABV), Very rich, semi-sweet, full-bodied, and creamy sake with a potent punch. The #1 nigori in Japan.
Junmai Nigori, 300 mL bottled sake (14.9% ABV), A simple and popular nigori made for the American market. Slightly sweet with notes of banana and melon.
Limited annual release by Kizakura. Rich Nigori Sake infused with Cherry Blossoms
Notes of banana, melon and pear. Hints of strawberry and white flower on the nose and gentle umami finish.
Junmai, 180mL bottled sake (14.5% ABV), A delightfully light junmai sake. Comes with a take home glass decorated in fawn.
Ginjo Genshu, 180 mL can sake (18.0% ABV), Undiluted and clean, this sake has notes of pear and flowers with a spicy finish. Named for the Japanese warrior code, this sake’s violence is tempered by serenity.
Futsushu, 180 mL can sake (15.5% ABV), Light and simple futsushu.
Nama Genshu, 200 mL can sake (19% ABV), The #1 full strength sake in Japan. Full-bodied, unpasteurized, slightly sweet, and perfect for that bowl of Tonkotsu.
Nigori, 180 mL bottled sake (14.0% ABV), Slightly sweet, rich, and velvety, this is the go-to sake for nigori drinkers from the 177-year old brewery of Nakano Shuzo.
Delightful razor-smooth aroma followed sweet licorice finish.
Junmai, 180 mL bottled sake (15.0% ABV), One serving sake, smooth and plush with a nice dry finish and a shy but flowery aroma.
Nigori Genshu, 180 mL Cup (21.0% ABV), Very rich, semi sweet, full bodied creamy sake with a potent punch. The #1 Nigori in Japan
Ginjo Nama Genshu, 200 mL can sake (19.0% ABV), Soft and rich, this sake has been aged for a year lending a mellow, pronounced sweetness to go with all that body.
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Hours of Service:
Friday: 11:00AM - 01:00AM
Monday: 11:00AM - 11:00PM
Sunday: 11:00AM - 11:00PM
Tuesday: 11:00AM - 11:00PM
Saturday: 11:00AM - 01:00AM
Thursday: 11:00AM - 01:00AM
Wednesday: 11:00AM - 11:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
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