Monserrate Restaurant - Tampa, FL

Meat pies.

Stuffed plantain.

Devil crabs.

Breaded calamari.

Stuffed potatoes.

Creole potatoes.

Cheese sticks.

1 lb. blood sausage.

Garlic shrimp.

1 lb. pork skin.

Chicken wings.

Stuffed yucca.

Cheese quesadillas.

Queso, chorizo, chicharron and maizitos.

Beef rib soup. Served with rice and avocado.

Just married soup. Served with tostones.

Chicken soup. Served with rice and avocado.

Shrimp soup. Served with tostones.

Octopus salad.

Mix salad. Steak, chicken and shrimp.

Chicken salad.

Grilled steak salad.

Montero salad.

Seafood salad.

Fresh red tilapia seasoned y marinated to perfection. Served with tostones y salad.

Sea mix with sauce. Garlic, shrimp in lemon, and crab. Served with crispy cookies.

Seasoned with herbs y spices lemon and honey. Grilled to any taste. Served with tostones y salad.

Made with rice cooked in seafood broth and sauteed with shrimp, squid, scallops, octopus, mussels, lobster claw, onion, and fresh cilantro y signature spices. Served with tostones.

A delicious seafood mix fish fillet grilled over fresh lettuce with choice of creole or garlic sauce.

2 jumbos shrimp skewers and seasoned with the best flavor. Served with garlic butter sauce, fried mash plantains, and salad.

Lobster tail.

Juicy skirt steak and grilled to perfection with the natural taste of roast peppers y onions. Served with chimichurri sauce. Served with green plantains and salad.

Tender, juicy chicken breast marinated with garlic, and lime grilled to perfection. Served over a bed skillet. Served with green plantains and salad.

1 of many representative dishes from Colombia includes sausage, steak, corn pig, egg rice, beans, sweet plantains, pork skin, and blood sausage y avocado.

3 tortillas. Serves on a hot sizzling skillet over grilled peppers y onions and drizzled on top of very own fire ranch sauce.

Roasted pork.

Grilled steak and onion.

Fried pork chunks.

Liver with onions and cilantro.

Fish filet.

Porkchops.

King fish.

Breaded steak.

Tilapia filet.

Fried sweet plantains.

Yucca root steamed or fried.

Salad.

French fries.

Yellow rice with piggeon peas.

White rice.

Ensalada.

Vegetables medley.

Mofongo with shrimp.

Combination of shrimp, octopus, mussels, calamari, crab and scallops.

Served with salad.

Mofongo with octopus.

Mofongo with conch meat.

A mixture of meats which includes sausage, pork skin, fried potatoes, fried yuca, blood sausage, chicken, pork chunks, corn pie and fried steak and plantains.

Chicken wings.

Meat pies.

Cuban sandwich.

Chicken sandwich.

Steak sandwich.

Fish sandwich.

Pork sandwich.

Natural juices