Mermaid Tavern - Tampa, FL

shaved aged parmesan, garlic-harissa aioli & bloody Mary sauce vegetarian, vegan-optional, gluten-free

wild caught, jalapeno, house corn chips gluten-free

spicy peanuts boiled in classic, local IPA vegan

all-natural cheddar, garlic-harissa aioli vegetarian, gluten-free

Grilled Versaggi (Tampa) pink shrimp, tomato, onion, bell pepper gluten-free

w/ hand-cut fries, fried pickle, malt vinegar, in-house tartar sauce

fried FLA Nile Perch (Invasive), mango pico, purple cabbage, chipotle crema, natural flour OR gluten-free white corn tortillas

fried or grilled/blackened, mango pico, purple cabbage, chipotle crema, natural flour OR gluten-free white corn tortillas

Providence (Fla) beef shank, mango pico, purple cabbage, chipotle crema, natural flour OR gluten-free white corn tortillas

Versaggi (Tampa) pink shrimp, mango pico, purple cabbage, chipotle crema, natural flour OR gluten-free white corn tortillas

spicey BBQ jackfruit, mango pico, purple cabbage, Vegan crema natural flour OR gluten-free white corn tortillas

whole, natural black beans, mango pico, purple cabbage, Vegan crema, natural flour OR gluten-free white corn tortillas

Providence (Tampa) grass-fed beef (temped to order), house-made smoked gouda beer cheese, tomato, caramelized onion, toasted Dave’s “Killer” organic bun

Providence (Tampa) grass-fed beef (temped to order), farm egg, Cantimpalo chorizo, Chevre’ cheese, tomato, garlic-harissa, toasted Dave’s “Killer” organic bun

Providence (Tampa) grass-fed beef (temped to order), aged white cheddar, smoked Duroc bacon, tomato, grilled jalapeno, garlic-harissa sauce, toasted Dave’s “Killer” organic bun

Providence Farms (Tampa) two patties, Swiss, caramelized onion, garlic-harissa aioli, toasted Gulfcoast (Tampa) sourdough

Providence Farms (Tampa) single patty, smoked Gouda, tomato, house ketchup, aioli, toasted Dave’s “Killer” organic bun

whole, unprocessed vegetable, mushroom, pine nut, rice & oat protein patty, tomato, pickled red onion, aoli, organic greens, organic Vegan cheddar, toasted Dave’s “Killer” organic bun soy-free Vegan

port wine derby, aged white cheddar, caramelized onion, seasonal berry mead sauce, toasted Gulfcoast (Tampa) sourdough vegetarian

½ lb Providence Farms (Tampa) grass-fed shank, hot Korean bbq, purple cabbage, carrot, “Dave’s Killer” organic bun

beer-battered, wild FLA Nile Perch (Invasive), aged Swiss, sauerkraut, house-made thousand island, toasted Gulfcoast (Tampa) sourdough

(2) farm eggs, in-house smoked Duroc bacon, aged white cheddar, garlic-harissa aioli, toasted Gulfcoast (Tampa) sourdough

organic greens, herbs, roast chickpea, fig, pomegranate, asparagus, feta, scallion, tahini-apple cider vinaigrette dressing vegetarian, gluten-free, vegan-optional

ceviche’-style hearts of palm, carrots, organic greens, pickled red onion, seasonal citrus, tiger’s milk dressing vegan, gluten-free

tomato, feta, cucumber, kalamata olives, red onion, olive oil vegetarian, gluten-free