our soups are made special each day
home made chicken salad using white and dark chicken pieces. georgia pecans & celery tossed lightly with special spices in mayonnaise
white tuna with walnuts, celery eggs and onions tossed with a mayonnaise
mixed lettuces with grilled chicken avocado, bleu cheese, bacon pieces, chopped eggs, black olives and diced tomatoes
chopped head lettuce topped with spicy ground beef, cheddar cheese, tomatoes, scallions, avocado, diced tomatoes, cheddar cheese, black olives and taco chips
spinach with strawberries, red onion. hard boiled eggs, pine nuts, feta cheese and garlic croutons
mixed lettuce with artichokes, hearts of palm, avocado and chopped eggs
a tasty slaw of chopped spinach, eggs and sharp cheddar with a special dressing
wild rice with green apples, celery, scallions, cranberries with a tarragon mustard vinaigrette
shredded cabbage with sliced red apples & red onions in a mustard mayonnaise dressing
4 oz. of rare filet of beef
prepared differently every day 4 oz.serving
the original chavez at the royal meatloaf with tomato gravy
the original chavez at the royal crab cakes full of crabmeat
1/2 of a chicken prepared differently every day
a chavez tradition-shrimp and crab in a delicious sauce small casserole
spaghetti, chicken pieces and mushrooms gently tossed in a mornay sauce topped with parmesan cheese
rare roast beef on a croissant with sour cream horseradish sauce with tomatoes & red onions
smithfield ham & picnic ham with pepper jack cheese and mango chutney with a mustard sauce
smoked turkey with cucumber slices, avocado, sprouts with herbed cream cheese in a spinach wrap or multi grain bread
grilled chicken breast with chopped tomatoes, swiss cheese, avocado, sprouts with pesto mayo wrapped in a sundried tomato wrap
tuna salad with tomato and sprouts on a croissant
chicken salad with tomato & sprouts on a croissant
salami, mojo pork, swiss cheese & ham with pickle slices with mustard on cuban bread
brandied peaches, apricots and pineapple congealed salad makes a great side dish for chicken salad and meats
stuffed with wild rice blend and vegetables
wonderful with a variety of meats
topped with a slice of ruskin tomato and crumbled bleu cheese with vinaigrette dressing
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
