Margaritas Mexican Restaurant - Tampa, FL

Lime marinated shrimp, tomatoes, onions, cilantro, yellow hot peppers, and fresh jalapenos.

Crunchy coconut shrimp served with orange marmalade sauce for dipping.

Chicken, beans, corn, and cheese fried in a tortilla with creamy guacamole.

Melted Mexican and white cheeses topped with our seasoned ground beef dip.

Tortilla chips served with our authentic Mexican salsa recipe.

Made fresh daily with tomatoes, onions, and cilantro.

Choice of grilled chicken or steak, topped with spicy cheese sauce, grilled bell peppers, and onions, lettuce, tomatoes, sour cream, and guacamole.

Cheese nachos topped with beef, chicken, beans, tomatoes, lettuce, sour cream.

Pork topped with black beans, Pico de Gallo, spicy cheese sauce, sour cream, guacamole, fresh jalapenos, and Mexican cheese.

Tostones with shredded chicken, topped with cheese, lettuce, Pico, and creamy cilantro sauce.

A restaurant favorite!

Grilled ear of corn smothered with mayonnaise, cotija cheese, and tajin chili powder.

Another vegetarian light favorite, fresh spinach, tomatoes, cheese, guacamole, sour cream, and lettuce.

The classic quesadilla, shredded seasoned chicken with guacamole, sour cream, tomatoes, and lettuce.

A light quesadilla with grilled seasoned shrimp, fresh guacamole salad, sour cream, tomatoes, and lettuce.

Grilled seasoned mushroom quesadillas served with guacamole salad.

Melted cheese with guacamole, sour cream, tomatoes, and lettuce.

Seasoned beef with peppers, onions, guacamole, sour cream, tomatoes, and lettuce.

Crispy lettuce, cucumbers, sliced tomatoes, onions, black olives, and bread crumbs, topped with white cheddar cheese.

Lettuce, tomatoes, peppers, cucumbers, mushrooms, onions, black olives, boiled eggs, and cheese with choice of dressing.

Grilled chicken breast over lettuce, tomatoes, green peppers, cucumbers, mushrooms, onions, black olives, and cheese, with choice of dressing

Mexican chicken soup in a broth, seasoned with fresh Pico de Gallo, cilantro, rice, and guacamole.

Grilled shrimp in a zesty broth with Pico de Gallo, cilantro, rice, and guacamole.

Large tortilla with ground beef, grated cheese, refried beans, tomatoes, crispy lettuce, and sour cream.

Fried flour tortilla with shredded seasoned chicken or ground beef, spicy cheese dip, tomatoes, lettuce, sour cream, grated cheese, and cucumber slices.

Grilled steak, chicken, carnitas, or shrimp, re-fried beans, cucumber slices, cheese dip, tomatoes, lettuce, guacamole, and grated cheese in a fried flour tortilla.

Your choice of three flour or corn tortillas.

Your choice of Pico, sour cream, jalapeños, or shredded cheese.

Spanish rice.

Your choice of black or refried beans.

Ground beef, shredded seasoned chicken with cheese and sauce.

With meat, lettuce, and cheese.

With cheese and brown sauce, with choice of ground beef or shredded chicken.

Served over a bed of lettuce with sour cream, guacamole, and tomato.

Everyone's favorite snack served hot and crispy.

Stuffed Chile pepper with cheese and covered with a fresh poblano and tomato sauce.

Stuffed Chile pepper filled with cheese and ground beef and covered with poblano and tomato sauce.

A hot and crispy favorite.

Two Chile poblanos stuffed with cheese and covered with a fresh poblano and tomato sauce. Served with rice and guacamole salad.

Two poblano peppers filled with cheese, and ground beef, topped with red sauce. Served with rice and guacamole salad.

Two soft flour tortillas filled with shredded chicken and ground beef and cheese, fried to perfection. Served with sour cream, guacamole, and rice or beans.

Two soft flour tortillas with choice of meat, fried perfectly, with cheese. Served with sour cream, guacamole, and rice or beans.

Grilled steak and chicken cooked with peppers and onions, served with rice, beans, guacamole salad, and three flour or corn tortillas.

Grilled and seasoned steak or chicken with onions and bell peppers, served with rice, beans, guacamole salad, and tortillas.

Grilled steak or chicken, rice, beans, lettuce, sour cream, Pico, and guacamole in a tortilla wrapped. Covered with our melted cheese sauce.

Flour tortilla with simmered pork, tomato, onions, peppers, topped with cheese, tomatoes, lettuce, and guacamole, served with rice.

One beef burrito topped with a savory sauce, cheese, sour cream, lettuce, tomato. Served with Spanish rice.

Grilled steak, chicken or carnitas, and vegetables wrapped in a flour tortilla. Topped with spicy white cheese sauce and Pico. Served with rice and guacamole salad.

Two shredded chicken burritos served with your choice of rice or beans.

Grilled shrimp and vegetables wrapped in a flour tortilla topped with spicy white cheese sauce, and Pico. Served with rice and guacamole salad.

Grilled steak or chicken with three corn tortillas topped with cheese, Pico de Gallo, lettuce, sour cream, and cilantro sauce with rice or beans.

Beef or chicken flautas topped with grated cheese and served with rice and guacamole salad.

Three savory shredded chicken enchiladas with your choice of Spanish rice or refried beans.

Two cheese enchiladas topped with pork, slow-cooked with tomatoes, onions, peppers, and enchiladas sauce served with rice and guacamole salad.

Two chicken and one cheese enchilada covered with a real mole salsa served with rice and guacamole salad.

A flour tortilla, stuffed with cheese and grilled sliced rib-eye steak or chicken and refried beans served with Spanish rice and guacamole salad.

Flour tortilla grilled and stuffed with melted cheese and freshly cooked vegetables served with rice, guacamole, sour cream, and lettuce.

A flour tortilla stuffed with cheese and grilled shrimp, served with rice, and guacamole salad.

Carne Asada tacos made with fresh cilantro, Mexican cheese onions, and avocado, served in soft corn tortillas with rice and beans.

Three crunchy or soft tacos with chicken, lettuce, and shredded cheese. Served with your choice of Spanish rice or refried beans.

Strips of seasoned and grilled steak served with beans, rice, tomatillo sauce, sour cream, guacamole, lettuce, cheese, and Pico de Gallo.

Slow-cooked shredded beef tacos with fresh cilantro, onions, avocado, and fresh cheese. Served with rice and beans.

Two corn or soft tacos with seasoned chorizo, onions, cilantro, tomatoes, avocado, and cotija cheese served with rice and beans.

Two corn or soft tacos with pork carnitas, onions, cilantro, tomatoes, avocado, and cotija cheese served with rice and beans.

Three flour tortillas stuffed with grilled tilapia lettuce, cheese Pico, and homemade spicy chipotle sauce served with your choice of rice or beans.

Two soft flour beer batter tilapia tacos with Pico de Gallo, corn, cabbage salad, cotija cheese, and homemade chipotle sauce served with rice.

Three tortillas stuffed with grilled shrimp, Pico de Gallo, lettuce, cheese, and sour cream served with refried beans and rice.

Two masa shells with choice of shredded chicken or beef topped with cabbage, Pico de Gallo, sour cream, creamy cilantro sauce, shredded cheese served with rice.

Balsamic glazed grilled chicken breast topped with diced red tomatoes, crispy lettuce and fresh avocados.

Grilled chicken breast, served with fresh broccoli and guacamole salad.

Choice of grilled chicken or rib-eye steak, black beans, grilled peppers and onions over rice, avocado, and shredded cheese.

Simmered pork with onions and peppers black beans, ripped plantains, Pico de Gallo, over rice, and a touch of creamy cilantro sauce and cheese.

Simmered pork with onions and peppers black beans, ripped plantains, Pico de Gallo, over rice, and a touch of creamy cilantro sauce and cheese.

Grilled skirt steak with chimichurri sauce, served with rice, black beans, and sweet plantains.

A delicious ground beef burger, topped with lettuce, tomato, onions, cheese, and a fried egg! Served with French fries.

Grilled rib-eye steak topped with poblano sauce and served on a bed of Spanish rice with refried beans, flour tortillas, and guacamole salad.

Top cut grilled rib-eye steak, topped with grilled onions, peppers, and mushrooms, served with rice, beans, and guacamole.

Thick cut rib-eye steak with a cheese enchilada, rice, beans, guacamole salad, and tortillas.

Thick cut 12 oz. rib-eye steak spiced with hot sauce and served with rice, beans, tortillas, and guacamole salad. Specific hot or mild seasoning.

A large hot volcanic stone with steak or chicken grilled, with tomatoes, onions, peppers, and black beans topped with cheese, grilled cactus pepper, and avocado slices. Served with 3 flour tortillas.

Grilled chicken pieces, sautéed with mushrooms and onions, then topped with zesty cheese sauce, served with rice and beans.

A grilled whole chicken breast topped with grilled onions, peppers, and mushrooms, served with rice, beans, and guacamole.

Grilled chicken breast, smothered in a spicy ranchero sauce and melted cheese served with rice, beans, and guacamole salad.

Succulent grilled shrimp in our special homemade spicy tomato sauce served with rice, steamed broccoli, and fresh guacamole salad.

Grilled shrimp, topped with spicy white cheese sauce, served with rice, steamed broccoli, and guacamole salad.

A large flaky tilapia filet pan-fried to your liking and served with fresh broccoli, rice, and guacamole salad. Great choice for calorie counters!

Savory mahi-mahi filet marinated with garlic and parsley, then grilled to perfection. Served fresh vegetables and rice.

Sautéed mushrooms, onions, tomatoes, peppers, and zucchini, served with rice, black beans, guacamole, salad, and flour tortillas

Freshly cooked vegetables wrapped in a flour tortilla, topped with cheese dip, served with rice, and guacamole salad.

Bottled, mineral.

Classic homemade flan.

Banana and whipped cream wrapped in a flour tortilla, fried to perfection, then covered with chocolate syrup over vanilla cream.

Mexican fried ice cream for two.

Vanilla ice cream with a fried tortilla with syrup.

With chocolate and caramel syrup.