TC Choy's - Tampa, FL

herb marinated duck, fillet & fried crispy served with spring onions, cucumber, mushu wrappers & hoisin sauce

whole roasted duck, served with mushu wrappers, scallions, hoisin sauce & carved tableside

marinated duck in five-spice powder, slowly roasted in special oven

lightly battered calamari or tofu, salt & pepper, jalapenos, scallions, & roasted garlic

tofu, mushrooms & seaweed in soy bean broth

tofu, shredded bamboo shoots & wood ear mushrooms

crab meat in creamy corn broth

shrimp & pork dumplings, lettuce, scallions in supreme broth

hot & sour soup flavored with lemon grass, kaffiir lime leaves, lime juice, chili paste, mushrooms, tomatoes topped with cilantro

fresh mango over a bed of organic baby greens & served with a zesty thai lemongrass dressing

lightly salted boiled fresh green soybeans

mixed fresh organic baby greens & organic tofu, cucumbers, tomatoes, served with ginger dressing

sea weed marinated in light sesame oil served with fresh cucumbers

shrimp, shredded carrots, green papaya, tomatoes, fish sauce, peanuts & garlic in fresh lime dressing, spicy

sui-mai, pork and ginger dumplings, shrimp & spinach, shrimp & cilantro [ approx. 20 minutes to prepare ]

shrimp, broccoli, honey-glazed walnuts, lychee fruit tossed in a vanilla cream sauce

sauteed shrimp, scallops, calamari in garlic wine sauce served in edible potatoes bird nest

lightly battered shrimp, red & green bell peppers, onions & pineapples chunks

sauteed shrimp with minced chicken, eggs & black bean, carrots, peas

flavored with red chili paste, coconut milk, coriander & cumin, tossed with red bell peppers, baby corns, snow peas & basil leaves

fried tofu, broccoli, snow peas, cabbage, bamboo shoots, asparagus with coconut milk & green curry

shrimp, scallops, calamari , potatoes, curry paste, lemon grass & coconut milk

chicken, potatoes, lemongrass, curry paste & coconut milk

potatoes, curry paste, lemon grass & coconut milk