Tampa Sushi - Tampa, FL

Cooked wing of a chicken coated in sauce or seasoning.

Crispy dough filled with minced vegetables.

Rice paper or crispy dough filled with shredded vegetables.

Fried wonton wrapper filled with crab and cream cheese.

10 pieces.

6 pieces.

A cut of meat from the bottom section of the ribs.

Crispy dough filled with minced vegetables.

Cooked in oil. Filled dough.

Cooked using moist heat. Filled dough.

Fish that has been seared and is raw in the middle.

Soybeans.

Fish with jalapeno pepper.

Top with yummy sauce and eel sauce.

2 egg roll, 2 spring roll, 2 BBQ rib, 2 chicken teriyaki, 2 chicken wing, 2 crab Rangoon, and 2 fried shrimp.

Salad with a seasoned microalgae base.

Salad made from crab or imitation crab.

Sliced avocado with a variety of vegetables.

Cucumber mixed with dressing.

Salad made from crab or imitation crab.

Cooked salmon skin salad with mixed vegetables.

A chilled cucumber salad with a vinegar dressing.

Salad with a seasoned microalgae base.

Soup that is made from miso paste.

Seasend broth with filled wonton dumplings.

Soup that is made from beaten eggs and broth.

Spicy.

Soup that is made with chicken, broth, noodles, and vegetables.

Chef choices 6 pieces of sushi with California roll. Raw.

Chef choices 9 pieces of sushi with Philly roll. Raw.

Chef choice of assorted sashimi. Raw.

18 pieces. Chef choice of assorted sashimi. Raw.

Chef choice of 5 pieces sushi, 18 pieces sashimi, and 1 California roll. Raw.

Chef choice of 10 pieces sashimi over sushi rice. Raw.

6 slices of eel over sushi rice and cucumber roll. Served with miso soup and house salad.

4 pieces tuna sushi, tuna, avocado, and spicy tuna. Raw.

4 pieces salmon sushi, salmon, avocado, and spicy salmon. Raw.

3 tuna, 3 salmon, and 3 yellowtails. Raw.

3 tuna, 3 salmon, and 3 yellowtails. Raw.

Chef choice of 8 pieces sushi and 9 pcs sashimi with shrimp tempura roll. Raw.

Cucumber, eel, and avocado on top with eel sauce and red tobiko. Extra sauce for an additional charge.

California with bake crabmeat, conch, and mayonnaise on top.

Eel, cream cheese, avocado, cucumber, fish egg, and eel sauce on top.

Tuna, salmon, yellowtail, and white fish baked with spicy mayonnaise, eel sauce, and hot sauce. Raw.

Tuna, salmon, apple, and avocado inside. Yellowtail and jalapeno on the top with hot sauce. Raw.

Tuna and avocado top with spicy tuna. Raw.

California roll with tuna, salmon, yellowtail, white fish, and fish egg on top. Raw.

Spicy tuna, avocado, and escolar inside. Top with spicy salmon soy paper with chef special sauce. Raw.

Tuna and yellowtail with shrimp sauce. Raw.

Salmon, red snapper, cucumber, avocado, and top with escolar and fish egg. Raw.

Shrimp tempura and spicy salmon with mango and avocado. Top with spicy salmon wrap with soy paper and special sauce. Raw.

Tuna, salmon, cucumber, cream cheese, crab, and fish egg. Raw.

Spicy tuna and crabmeat inside. Fresh salmon and spicy sauce on top. Raw.

Salmon, escolar, avocado, and crabmeat. Topped with spicy tuna, eel sauce, and spicy mayonnaise with fire gun. Raw.

Shrimp tempura, avocado, spicy tuna, and crabmeat wrap with soy paper and chef's special sauce. Raw.

Yellowtail, scallion, and cucumber topped with spicy tuna and crunch. Raw.

Shrimp tempura and cucumber inside. Spicy tuna on top.

Shrimp tempura, crabmeat, avocado, and cucumber top with chopped fresh mango and steam shrimp with spicy mayonnaise.

Smoked salmon, crabmeat, and cream cheese deep-fried with shrimp sauce.

Eel and avocado with fresh tuna on top, fish egg, and scallion. Raw.

Shrimp tempura and cucumber with smoked salmon on top.

Eel, cucumber, crab, fish egg, and black tobiko.

Salmon and cheese top with avocado, spicy tuna, crunch, and fish egg. Raw.

Shrimp tempura, crabmeat, and crunch on top with chef special sauce.

California roll, tuna, salmon, and white fish chopped put on the top spicy. Raw.

Spicy tuna and cucumber inside. Salmon, avocado, masago, and eel sauce with crunchy on top.

Salmon, crab, and cream cheese deep-fried.

Shrimp tempura, cucumber, and crab mayonnaise top with avocado, shrimp tobiko, and eel sauce.

Spicy tuna, cream cheese, and avocado deep fried. Top with spicy crabmeat with eel sauce.

Sushi roll prepared with avocado.

Raw.

Raw.

Raw.

Raw.

Raw.

Raw.

Raw.

3 pieces. Spicy tuna, spicy salmon, and spicy crab roll.

Crabmeat, cucumber, and avocado with fish egg.

Smoked salmon and cream cheese.

Shrimp and lettuce with mayonnaise.

Mix vegetables roll.

Shrimp tempura, cucumber, avocado, spicy mayonnaise, masago, and eel sauce.

Mayonnaise and cucumber.

Spicy crabmeat with a crunch.

Crabmeat and cream cheese deep fried with special sauce.

Shrimp, avocado, tamago, and masago.

Shrimp tempura, cream cheese, crab, and fish egg with spicy mayonnaise and eel sauce.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces. Spicy.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

Stir fried steak with vegetables and a savory sauce.

20 pieces.

32 pieces.

32 pieces.

Chicken, shrimp and pork.

Chicken, shrimp and pork.

Chicken, shrimp and pork.

Chicken, shrimp and pork.

Shrimp, pork and chicken.

Vegetable stir fry.