Gunpowder Cafe - Tampa, FL

Delicate dumplings made with condensed milk and soaked in a rose-flavored syrup.

A classic Indian festive dessert made with milk, sugar and saffron.

Succulent pieces of chicken cooked in a rich tomato and onion sauce, coated with Indian aromats. Serve with a side of aromatic rice.

Char grilled chicken morsels slow-cooked in a rich onion and tomato gravy with generous amounts of butter. served with a side of aromatic basmati rice

Succulent pieces of goat meat cooked in thick curry, made with chopped onions, juicy tomatoes, garlic and spices. served with a side of our aromatic basmati rice.

Succulent pieces of mutton cooked in thick curry, made with chopped onions, juicy tomatoes, garlic and spices. Served with a side of basmati rice.

Fluffy dough baked in an Indian clay tandoor oven.

Fluffy dough baked in an Indian clay tandoor oven with garlic topping.

Fluffy dough baked in an Indian clay tandoor oven and glazed with butter.

Fluffy whole wheat dough baked in an Indian clay tandoor oven.

A delightful blend of juicy mangoes and home made yogurt.

An aromatic rice dish made by cooking basmati rice with mix veggies herbs and secret spices. served with a side of yogurt raita

A delicious savory rice dish that is loaded with spicy marinated chicken, caramelized onions, and flavorful saffron rice. served with a side of yogurt raita.

A delicious savory rice dish that is loaded with spicy marinated bone-in goat meat, caramelized onions, and flavorful saffron rice. served with a side of yogurt raita.

A delicious savory rice dish that is loaded with spicy marinated shrimps, caramelized onions, and flavorful saffron rice. served with a side of yogurt raita

Basmati rice cooked with cottage cheese, fresh herbs, spices, and cooked in a special homemade biryani masala. served with a side of yogurt raita.

Long-grained rice dish loaded with boiled eggs, caramelized onions and fresh herbs, homemade biryani masala, and Indian spices served with a side of yogurt raita.

Boneless chicken slow-cooked with basmati rice, saffron, onions, herbs, and cumin served with a side of yogurt raita.

A delicious savory rice dish that is loaded with spicy marinated fish, caramelized onions, and flavorful saffron rice. served with a side of yogurt raita.

Triangle shaped deep fried pastry dumplings filled with spiced potatoes and vegetables

Triangular shaped dumpling broken into bite-sized pieces then topped with herbed chickpeas, masala, and chutney.

A soft, succulent dry dish made by slow roasting spiced and marinated chicken in a clay oven called tandoor.

Cauliflower flowerets, seasoned, batter fried and sauteed with green onions and an Indo-Chinese Manchurian sauce.

Small crisp fried flat pastry topped with boiled potatoes, thick yoghurt, and sweet tamarind sauce

Cottage cheese perfectly baked in a traditional Indian clay oven tossed in a rich creamy tomato and onion based gravy. Served with a portion of aromatic basmati rice.

White chickpeas cooked in a tangy gravy of ginger, tomato, onions, green chilis, and finished with finely chopped fresh coriander leaves served with a side of our aromatic basmati rice.

A classic lentil soup made with the combination of yellow lentils and tomatoes tempered with Indian whole spices and finished with fresh coriander leaves served with a side of our aromatic basmati rice.

An assortment of farm-fresh vegetables braised in our signature gravy seasoned with aromatic herbs served with a side of aromatic basmati rice