with vigo olive oil, oregano, fresh garlic, grated parmesan cheese and fresh parsley.
bread toasts topped with fresh-diced tomatoes, vigo olive oil, basil, garlic and parmesan cheese.
sauteed in garlic and vigo olive oil.
breaded and deep-fried. served with marinara sauce.
lightly breaded and deep-fried. served with our comeback sauce.
breaded and deep-fried. served with marinara sauce.
roasted peppers stuffed with sausage, breadcrumbs, and three cheeses, baked in marinara sauce, and topped with mozzarella cheese.
fresh mushrooms baked with our homemade crabmeat stuffing.
clams baked with our homemade crabmeat stuffing.
lightly breaded and deep-fried. served with diablo sauce.
fried green tomatoes, mozzarella sticks, clams casino, fried ravioli and stuffed mushrooms. served with marinara sauce.
served with bread and garlic butter.
a bed of mixed salad greens, onions, green peppers, tomatoes and pepperoni, covered with shredded mozzarella and topped with pinwheels of turkey, salami, ham, pastrami and mozzarella.
a bed of mixed salad greens and potato salad topped with onions, calamatta olives, green peppers, tomatoes, pepperoni, marinated artichoke hearts and feta cheese.
a bed of mixed salad greens, onions, green peppers, tomatoes, pickled vegetables, and pinwheels of salami, capicollo and mortadella topped with fontinella cheese.
a mound of baby spinach topped with fresh mushrooms, hard-boiled egg, tomato, feta cheese and artichoke hearts.
a bed of mixed salad greens topped with of chopped ham, salami, capicollo, black olives, green olives, green pepper, red onion, and provolone.
conch marinated in fresh garlic, olive oil and lemon juice on a bed of mixed salad greens with tomatoes and shredded mozzarella.
marinated artichokes on a bed of mixed salad greens with tomatoes and shredded mozzarella.
a la cdb. fresh romaine lettuce with our caesar dressing, topped with tomatoes, croutons and three strips of bacon.
romaine lettuce with our caesar dressing, topped with tomatoes, croutons and your choice of grilled:
fresh mozzarella with sliced tomato, fresh basil, and roasted red peppers, drizzled with olive oil.
like "bang bang", but our sauce has "double zing zang". served on a bed of crisp lettuce.
hand cut steak tips seasoned and grilled, served with fresh mushrooms sauteed with vigo olive oil, fresh garlic, and parsley.
italian sausage sauteed with fresh escarole, garlic, and white beans in a sauce of lemon, white wine, vigo olive oil.
jumbo shrimp butterflied and baked with our homemade crabmeat stuffing.
sliced eggplant rolled around a blend of ricotta, romano, and mozzarella cheese, then baked in marinara sauce and topped with mozzarella.
fresh eggplant sauteed in marinara sauce with sausage and sprinkled with parmesan cheese.
squid or conch sauteed in vigo olive oil, garlic and diablo sauce.
black mussels sauteed in choice of diablo sauce or a lemon, butter, white wine, and garlic sauce.
homemade sausage sauteed with onions, green peppers, and fresh garlic in a sauce of lemon, white wine, vigo olive oil, and herbs.
a bed of mixed salad greens, onions, green peppers, tomatoes, and pepperoni, covered with shredded mozzarella and topped with pinwheels of turkey, salami, ham, pastrami, and mozzarella.
a bed of mixed salad greens and potato salad topped with onions, calamatta olives, green peppers, tomatoes, pepperoni, marinated artichoke hearts, and feta cheese.
a bed of mixed salad greens, onions, green peppers, tomatoes, pickled vegetables, and pinwheels of salami, capicollo, and mortadella topped with fontinella cheese.
a mound of baby spinach topped with fresh mushrooms, hard-boiled egg, tomato, feta cheese, and artichoke hearts.
a bed of mixed salad greens topped with a mix of chopped ham, salami, capicollo, black olives, green olives, green pepper, red onion, and provolone.
fresh romaine lettuce with our caesar dressing, topped with tomatoes, croutons, and three strips of bacon.
a bed of penne baked in marinara sauce and topped with mozzarella.
a bed of penne, fresh sauteed mushrooms, sausage and meatballs. baked in marinara sauce and topped with mozzarella.
a bed of penne, one stuffed shell, two ravioli, chicken parmigiana, and eggplant parmigiana. baked in marinara sauce and topped with mozzarella.
pasta sheets layered with ground chuck, ricotta, mozzarella, and parmesan cheese. baked in marinara sauce and topped with mozzarella.
pasta sheets layered with fresh spinach, ricotta, mozzarella, and parmesan cheese. baked in marinara sauce and topped with mozzarella.
cheese-filled crepe with your choice of sausage, meatball, or sauteed mushrooms. baked in your choice of marinara or alfredo sauce and topped with mozzarella.
cheese-filled crepes with shrimp and scallops. baked in your choice of marinara or alfredo sauce and topped with mozzarella.
cheese-filled crepes with fresh spinach in your choice of marinara or alfredo sauce and topped with mozzarella.
cheese-filled raviolis baked in your choice of marinara or alfredo sauce and topped with mozzarella.
cheese and spinach filled raviolis baked in your choice of marinara or alfredo sauce and topped with mozzarella.
jumbo pasta shells stuffed with ricotta and parmesan cheeses and served with your choice of sausage, meatball, or sauteed mushrooms. baked in your choice of marinara or alfredo sauce and topped with mozzarella.
mounds of breaded baked eggplant covered with marinara sauce and melted mozzarella. served on a bed of penne.
heart healthy fresh vegetables steamed crisp and covered with marinara sauce, grated parmesan cheese and melted mozzarella. served on a bed of penne.
homemade sausage with peppers & onions baked in your choice of marinara or white sauce (wine, vigo olive oil, garlic, and herbs). served on a bed of penne.
spaghetti, penne, angel hair, linguine, or fettuccini.
marinara, white (wine, olive oil, garlic and fresh herbs), alfredo cream or red diablo sauce. bolognese (meat) sauce add $2.00
fresh grouper or salmon, grilled or blackened, served with potatoes del giorno and a vegetable medley. grouper - market price
fresh grouper breaded and covered with marinara sauce and mozzarella. served on a bed of penne.
fresh grouper or salmon sauteed in capers, white wine, roasted red peppers, herbs, and lemon. served with potatoes del giorno and a vegetable medley. grouper - market price
conch or squid sauteed with vigo olive oil, fresh garlic, and diablo sauce. served over a bed of linguini.
jumbo shrimp butterflied and baked with our homemade crabmeat stuffing. served with potatoes del giorno and a vegetable medley.
choice steak grilled to order. served with potatoes del giorno and vegetable medley.
choice steak grilled and covered with marinara sauce and melted mozzarella cheese.
choice steak grilled and topped with a sauce of fresh mushrooms, marsala wine, and butter. served with potatoes del giorno and vegetable medley.
milk fed veal, breaded and covered with marinara sauce and mozzarella. served on a bed of penne.
milk fed veal sauteed in capers, white wine, roasted red peppers, herbs, and lemon. served with potatoes del giorno and a vegetable medley.
milk fed veal sauteed with fresh mushrooms, marsala wine and butter. served with potatoes del giorno and a vegetable medley.
two boneless, center-cut chops, served grilled, blackened, or marsala-style (add $1.00) with potatoes del giorno and a vegetable medley
plump pieces of grilled chicken breast with fresh mushrooms and onions in white sauce (wine, vigo olive oil, garlic, and herbs), covered with melted mozzarella. served with potatoes del giorno and a vegetable medley.
grilled chicken breast in a sauce of fresh mushrooms, marsala wine, and fontinella cheese. served with potatoes del giorno and a vegetable medley.
breaded chicken breast covered with marinara sauce and mozzarella served on a bed of penne.
grilled chicken breast in capers, white wine, roasted red peppers, herbs, and lemon. served with potatoes del giorno and a vegetable medley.
grilled chicken breast in a sauce of fresh mushrooms, marsala wine, and butter. served with potatoes del giorno and a vegetable medley.
(heart healthy) marinated chicken breast grilled and served with potatoes del giorno and a vegetable medley.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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