crisp wontons filled with crabmeat, cream cheese, cilantro and a little chili kick.
adobo spiced shrimp tossed with tequila lime pico and fresh avocado. served martini style.
crispy bite size shrimp tossed in your choice of sauce- lava, sweet chili or buffalo.
a smooth blend of bacon, onion, shock top beer and aged cheese. served in a warm crock with salted pretzel bread.
island style with crisp coconut panko. served with orange horseradish.
traditional mix of crisp romaine tossed with the iguana’s own caesar dressing.
mixed greens and romaine tossed with feta cheese, olives, cucumber, tomato, onion and mild peppers in herb vinaigrette.
asian mixed greens with candied walnuts, crisp apple, sun dried cranberries and blue cheese. served with light raspberry vinaigrette.
asian mixed greens topped with egg, olive, cheese, tomato, cucumber and sweet red onion with your choice of dressing.
your choice of shrimp or chicken (grilled or blackened) with tomato, onions, bacon, egg, olives and blue cheese over chopped lettuce. finished with avocado and a side of citrus vinaigrette.
iguana’s signature sauces: mild, hot, volcano, island chili bbq, sesame teryaki, jamaican jerk, sweet carribean, white bbq.
jumbo wings rubbed with cajun spices. served with blue cheese and vegetables.
grilled on a cedar plank and glazed with ginger teriyaki. served with vegetables and coconut rice.
adobo grilled chicken breast paired with adobo grilled shrimp, green rice, black beans and baja sauce.
marinated and grilled steak, shrimp, peppers, onions and cilantro with fresh latin chimichurri sauce. served with green rice & black beans.
a large chicken breast stacked over a medley of roasted squash, tomato, artichoke, mushrooms, onion and peppers.
coconut almond crusted mahi with warm marmalade, mango salsa, coconut rice and vegetables.
the lizard king's own caesar salad with grilled or blackened chicken breast in a warm tortilla.
ham, salami, roast pork, swiss cheese, onion and mayo on pressed cuban bread.
mojo pork, tobacco onion, cilantro, pickle, iggy's green sauce and garlic aiolo on cuban bread.
gulf grouper (when available). get it grilled, blackened or fried.
sweet teriyaki chicken breast with honey dijon, bacon, swiss cheese and grilled pineapple.
crispy buffalo chicken with blue cheese & chopped lettuce in a warm tortilla.
chocolate, raspberry or chocolate raspberry.
warm chocolate cake with melting chocolate center served with raspberry sauce and whipped cream.
deep dish florida classic.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
