Lou's Bar & Grill - Tequesta, FL

Served with pita bread.

Served w. pita bread

Fash fried florets and scallion cream.

Red or white broth.

Sesame-crusted and seared, seaweed salad, and spicy ginger sauce.

Gorgonzola cheese, tomato-cranberry chutney, and Parmesan crisp.

Housemade tortilla chips.

Prosciutto, herbed ricotta, and housemade marinara.

Marinara and spicy aioli.

Romaine, cucumber, red onion, tomato, pita chips mint, lemon, and olive oil.

Romaine, tomato, roasted corn, red onion, shaved Parmesan, champagne vinaigrette.

Traditional or kale.

Sliced apples, crushed walnut, shaved Parmesan, and champagne vinaigrette.

Mixed greens and arugula, red onion, toasted almond, dried cranberry, blue cheese, and honey balsamic dressing.

Mesclun, candied walnut, seasonal fruit, brie or crumbled blue cheese, and champagne vinaigrette.

Tomato, red onion, shaved Parmesan, lemon, and olive oil.

Fresh basil.

Grilled vegetables.

Fontina shaved Parmesan and white truffle oil.

Mozzarella, provolone, and fontina.

Fantina and Asiago.

Creamy tomato sauce.

Creamy tomato sauce.

Shrimp, fresh spinach, and light sundried tomato cream sauce.

Creamy tomato sauce.

Fresh fettuccine and shaved Parmesan.

Fresh fettuccine and shaved Parmesan.

Fresh fettuccine and shaved Parmesan.

Housemade meat sauce.

White clam sauce.

Sauteed spinach and roasted potatoes.

Au Poivre or herb butter, roasted potatoes, and green beans.

Grilled Mahi

Tomato-cranberry chutney, lobster sauce, mashed potatoes, and green beans.

Sauteed chicken cutlet with mushrooms and Marsala wine, roasted potatoes, and asparagus.

Sauteed chicken cutlet with lemon-butter and white wine roasted potatoes, and Brussels sprouts.

Topped with arugula salad.

Topped with prosciutto, spinach and mozzarella, shitake mushroom sauce roasted potatoes, and Brussel sprouts.

Toasted almond and dried cranberry broccoli, asparagus tips, and mashed potatoes.

Spinach & Gorgonzola topped w. Blackened Mahi

Comes with Parmesan.

Roasted.

Garlic and oil.

Garlic and oil.

Garlic and oil.

Roasted or mashed.

Traditional, Cajun, or truffle.

Elbows and 4 cheese blend.

Add grilled or blacked chicken breast