Mynt Fine Indian Cuisine - Winter Park, FL

Boneless chicken, yogurt, tandoori spices, and fenugreek leaves.

Boneless chicken, yogurt, cream cheese, and basil.

Cornish hen, yogurt, fenugreek leaves, and exotic spice.

Minced lamb, fresh herbs, rolled on skewer.

Lamb chunks, yogurt, ginger, clay oven.

Jumbo shrimp, caardamom seeds, and tandoori marinade.

Salmon, ajwain, yogurt, homemade spices

Rack of lamb, fresh ginger juice, and aromatic Indian herbs.

Tandoori Sampler.

Noodles, mixed vegetables, tossed with spices

Boneless lamb, aromatic spices, and cashew sauce.

Lamb cubes, zesty gravy, Kashmir spice, and yogurt.

Homemade special lamb curry

Marinated lamb, vinegar, aromatic goan spice, spicy gravy, and potatoes.

Lamb cubes, exotic spices, onions, and tomatoes.

Boneless lamb, spinach, and garlic.

Lamb cubes, bhuna sauce, and ginger.

Boneless lamb, dry chili, curry leaves

Tandoori lamb chop, cooked in onion tomato sauce

Crispy turnover stuffed with seasoned potatoes and peas.

Cottage cheese, yogurt, special marination, cooked in Tandoori

Mushroom, mustard seeds, pepper sauce

A light and fluffy bread.

Unleavened bread topped with garlic butter.

Whole wheat bread.

Naan stuffed with minced and spiced lamb.

Multi layered wheat bread topped with butter.

Wheat bread stuffed with onions and spices.

Naan stuffed with dried fruits and nuts.

Wheat bread topped with mint and butter.

Naan stuffed with fresh mozzarella cheese

Chef's choice of four naans.

Freshly Roasted Tomato, Basil, Herbs

Cumin flavored chicken soup with peppercorns.

A fragrant medley of Basmati rice, slow cooked with homemade Biryani Masala Mix, imported saffron and mixed vegetables. Served with cucumber raita.

A fragrant medley of Basmati rice, slow cooked with homemade Biryani Masala Mix, imported saffron and chicken. Served with cucumber raita.

A fragrant medley of Basmati rice, slow cooked with homemade Biryani Masala Mix, imported saffrom and a mixed vegetables. Served with cucumber raita.

A fragrant medley of Basmati rice, slow cooked with homemade Biryani Masala Mix, imported saffron and shrimp Served with cucumber raita.

Crispy turnover stuffed with flavored minced lamb and peas.

Chicken wings, tandoori marinade, and clay pot.

Shrimp, corn flour, chilli garlic sauce

Tender chicken cube, onion gravy, homemade spices

Boneless chicken, spinach, garlic.

Boneless chicken, aromatic spices, and cashew sauce.

Chicken cube, dry coconut, South Indian spices, and coconut milk.

Boneless chicken with Chettinadu Masala

Boneless chicken, black pepper, curry leaves

Marinated chicken, vinegar sauce, goan spice,and potatoes.

Julianne of boneless Tandoori chicken with creamy tomato sauce

Chicken tikka, cashew paste, and rich tomato gravy. House special.

Paneer, rich tomato gravy, butter, and fenugreek leaves.

Paneer, mushrooms, and spinach gravy.

Veggie dumpling, creamy sauce, and aromatic spice.

Mix vegetables, aromatic spices, onion sauce

Mixed vegetables, Chettnadu Masala, coconut milk

Chick peas, dry spices, herbs, onions, tomatoes

Potato, cauliflower, Kadai Masala

Baby eggplant, sesame seeds, and peanut sauce, coconut

Choice of Mango of Sweet & Salt

Goan speciality prawn, coconut mustard seeds, and curry leaves.

Tandoori shrimp, homemade spices, and cooked in rich tomato sauce.

A Portuguese spicy dish, vinegar & chilli, potatoes

Shrimp, aromatic spices, cashew sauce

Tilapia, curry leaves, coconut milk

Tilapia, curry leaves and coconut milk.

Mahi Mahi fish, dry chilli, tomato sauce

Chef Special

Homemade cottage cheese and dry nuts.

Rice, sweet milk, cashew, and almond.

Two orders "Chicken Tikka Masala" and one order Garlic Naan.

Whipped yogurt, Mynt, cucumber, and onions.

Homemade yogurt.

Four pieces. Grilled wafers, black pepper, and cumin seeds.

Long grain basmati rice.