3 pieces. Vegetarian rolls wrapped with an egg roll skin and served with a sweet plum sauce.
2 pieces. Fresh roll wrapped with chickens, shrimps, noodles, and vegetables. Served with peanut sauce.
5 pieces. Marinated chicken strip on skewers. Served with peanut sauce and cucumber salad.
6 pieces. Krab meat, cream cheese, and scallions wrapped with wonton skin. Served with sweet tangy Thai sauce and peanut.
2 pieces. Stuffed chicken wings with ground chicken in spices, carrots, celery, and bean thread noodles, battered and fried. Served with a tangy sweet sauce.
Served with sweet chili sauce and peanuts on top.
5 pieces. A mixture of ground shrimp, pork and topped with garlic oil. Served with a light soy sauce.
Hot and spicy. Green mussels steamed with basil leaves and house spicy sauce in lemon grass broth.
Served with sweet chili sauce and peanuts on top.
Hot and spicy. A spicy soup prepared with chili paste, straw mushrooms, bell peppers, celery, onions, cilantro, scallions, and lime juice.
Shrimp, Krab meat, and squid, prepared with straw mushrooms, bell peppers, onions, scallions, celery, cilantro, and lime juice.
Chicken coconut milk soup prepared with straw mushrooms, bell peppers, onions, scallions, celery, cilantro, and lime juice.
Mixed vegetables prepared with celery, onions, scallions, cilantro, and garlic oil.
A seasoned wonton prepared with chicken, cabbage, Napa, celery, onions, cilantro, scallions, and garlic oil.
Chicken rice or noodle prepared with onions, celery, cilantro, scallions, and garlic oil.
Crispy lettuce with tomatoes, carrots, and cucumbers. Served with peanut sauce.
Cubed of cucumbers with onions, tomatoes, and carrots in chili sugar vinegar sauce.
Hot and spicy. Slices of beef mixed in spices with onions, cilantro, scallions, and bell peppers. Served on bed of lettuce.
Hot and spicy. Shrimp and seafood.
Hot and spicy. Grounded chicken or beef, mixed in spices with onions, bell peppers, scallions, and cilantro. Served on a bed of lettuce.
Hot and spicy. Ground pork mixed in spices with onions, cilantro, scallions, bell peppers, gingers, and peanuts. Served on a bed of lettuce.
Green papaya mixed with fish sauce, lime juice and tomato. Served on a bed of lettuce. (mild, medium, hot)
Hot and spicy.
Grilled fillet salmon topped with house special white sauce, a mixture of garlic, onions, bell peppers, vinegar, milk, sugar, and served on a bed of mixed vegetable.
Hot and spicy. Fillet grouper Lightly breaded and pan-fried with our homemade panang curry sauce and mixed vegetables.
Hot and spicy. Lightly breaded and fried prawns topped with onions and bell peppers in chili sauce. Served on a bed of mixed vegetables.
Hot and spicy. Lightly breaded and fried prawns topped with a spicy Thai curry mixture of coconut milk, bell peppers, and string beans. Served on a bed of mixed vegetables.
Hot and spicy. Prawn streamed in a clay pot with vegetables, straw mushrooms, and bean thread noodles in chili paste sauce.
Lightly breaded and fried prawn topped with shrimp paste sauce mixture of onions and bell pepppers. Served on a bed of mixed vegetables.
Hot and spicy. Shrimps, squids, green mussels, and imitation crabmeats with your choice of sauces.(garlic, panang, chili, or basil sauce).
Hot and spicy. Combo seafood baked with bean thread noodles and vegetables in a spicy chili sauce.
Hot and spicy. Grilled scallops in a chili-basil sauce. Served on a bed of mixed vegetables.
3 pieces. Crispy soft-shell crab with yellow curry sauce and served with mixed vegetables.
Pan-fried tilapia with mixed vegetables. Choice of sauce Panang, Basil, or garlic.
Crispy boneless duck smothered in a brandy sauce and served with mixed vegetables.
Hot and spicy. Crispy boneless duck served on a platter of mixed vegetables, onions, bell peppers, and clove duck sauce.
Hot and spicy. Crispy boneless duck served on a platter with light brown basil sauce, bell peppers, onions, and on a bed of mixed vegetables.
Hot and spicy. Crispy boneless duck served on a platter with spicy Thai red curry sauce mixture of coconut milk, bell peppers, string beans, pineapples, and mixed vegetables.
Fresh mixed vegetables sautéed in a light brown sauce.
Broccoli, mushrooms, carrots, and onions sautéed with brown sauce.
Chicken with peanut sauce. Served with mixed vegetables.
Garlic and black pepper sauce sautéed with your choice of meats. Served with a bed of mixed vegetables.
Gingers, straw mushrooms, bell peppers, carrots, celery, and onions sautéed with brown sauce.
Basil leaf, onions, scallions, celery, and bell peppers sautéed with brown sauce.
Pineapples, bell peppers, onions, tomatoes, and cucumbers sautéed with sweet and sour tangy sauce.
Breaded chicken with broccoli and carrots topped with sweet chili sauce.
Lightly battered fried egg plant and vegetables. Choice of sauce (basil, panang curry, or garlic).
Hot and spicy. Cashew nuts, onions, scallions, carrots, straw mushrooms, water-chestnuts and snow peas sautéed with our special house sauce.
Hot and spicy. Chicken and Shrimp sautéed with baby corns, snow peas, mushrooms, onions, bell peppers, and carrots.
Hot and spicy. Bell peppers, onions, celery, and basil leaves sautéed in chili jam sauce.
Hot and spicy. Spicy sauce sautéed with bamboo shoots, onions, string beans, and bell peppers.
Hot and spicy. A spicy homemade Thai red curry prepared with coconut milk, bell peppers, string beans, and ginger.
Hot and spicy. Thai curry prepared with coconut milk, bamboo shoots, bell peppers, pineapples, and string beans.
Hot and spicy. Prepared with coconut milk, yellow curry powder, onions, celery, and bell peppers.
Hot and spicy. Brown curry paste with peanuts, potatoes, coconut milk, and onions.
Hot and spicy. Spicy green curry paste with coconut milk bamboo shoots, bell peppers, string beans, and egg plant.
Traditional Thai rice noodle stir fried with egg, bean sprouts, ground peanuts, paprika, and topped with scallions, cabbage and carrots.
Stir fried wide rice noodle with bell pepper, onion, celery, and basil leaves.
Angel Hair noodle stir fried with egg, carrot, baby corn, onion, snow peas, scallions and straw mushrooms in brown sauce.
Thick rice noodle stir fried with broccoli and egg in a brown sauce.
Thick rice noodle topped with our homemade gravy and broccoli.
Chicken, Beef, Pork and Shrimp stir fried with egg, onions, broccoli, pineapples, tomatoes, mushrooms, baby corns, carrots, scallions, and snow peas.
Rice stir fried with egg, onions, tomatoes, broccoli, curry powder, and topped with scallions, cucumber, and carrots.
Your choice of meats. Rice stir fried with egg, onions, tomatoes, broccoli, and topped with cucumber, scallions, and carrots.
Hot and spicy. Rice stir fried with homemade chili paste sauce, onions and scallions. Topped with carrot and cucumber.
Rice noodle in a light broth with bean sprouts, scallions, and cilantros. With your choice of Chicken, Tofu, Beef or Pork and garlic oil.
Crispy slices of duck with noodles, bean sprouts, scallions, cilantro, and a touch of garlic oil.
Slices of banana wrapped with pastry skin. Crispy served hot with honey and sesame seeds.
Vanilla ice cream battered an fried. Served with whipped cream and chocolate syrup.
Served with whipped cream and chocolate syrup.
Sparkling natural mineral water.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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