Thai Villa Restaurant - Winter Park, FL

Golden fried spring roll stuffed with Ground chicken, carrot, and clear noodle served with sweet plum sauce.

Golden fried spring rolls stuffed with glass noodles and assorted minced vegetables served with plum sauce.

Thai style fish cake served with cucumber plum dressing.

Served with plum sauce.

Chicken on skewers, marinated in a mixture of spices, served with peanut sauce and cucumber salad.

Crispy rice vermicelli and shrimp sauteed with sweet and sour tamarind sauce.

Krabmeat, cream cheese and scallions wrapped in wonton skin.

Deep fried chicken wings and sautéed in spicy, sweet and sour sauce.

Lightly battered and deep-fried squid served with sweet and sour sauce.

Shrimp marinated in Thai herbs, wrapped in wonton skin, then deep-fried. Served with sweet and sour sauce.

Fried shrimp wonton, Chicken Roll, Veggie Roll, Fried Chicken Wings and Krab Rangoon.

Stuffed with pork and shrimp topped with roasted garlic served with soy vinaigrette sauce. Fried Stuffed marinated pork and shrimp topped with roasted garlic served with sweet plum sauce.

Shrimp, basil leaves, lettuce and vermicelli, served with creamy peanut sauce.

Fried chicken wonton served with sweet plum sauce.

Steamed Chicken gyoza served with soy vinaigrette sauce. Fried Chicken gyoza served with sweet plum sauce.

Served with sweet plum sauce.

Served with sweet plum sauce.

6 pieces served with sweet plum sauce.

House specialty combining sliced cucumbers with tomatoes, scallion, carrot and house dressing.

Crisp lettuce, cucumbers, tomatoes, carrot, onions, scallions topped with our homemade peanut dressing.

Fresh cucumber, tomatoes, onions, carrots, and lettuce tossed with chicken, pork, or beef in lime dressing with peanut.

Sliced, grilled steak with hot pepper, cilantro, onions, bell pepper and lime juice.

Ground beef, chicken, or pork cooked with Thai spicy sauce, lime juice, scallions, cilantro and onions.

Ground pork, ginger, lime juice, onion, scallions, cashew nuts, chili, and cilantro.

Shrimp, krab meat, and squid mixed with chili, cilantro, lemon grass, green onion, and lime juice.

Clear noodles salad mixed shrimp and ground pork, chili, onion and cashew nuts in lemon dressing.

Chicken fillet grilled and mixed with chili, lime juice, onions, cucumber, tomato, bell pepper.

Shredded green papaya tossed with tomatoes, string beans, carrots, and peanut in an exotic Thai spicy lime juice dressing, garnished with lettuce.

Crisp lettuce, cucumbers, tomatoes, carrot, onions, scallions topped with our homemade ginger sesame dressing.

Celery, broccoli, carrot, mushroom, baby corn, onion, snow pea and tofu in vegetable broth.

Chicken wonton, broccoli, onion, baby corn, celery, mushroom and snow pea in clear broth.

Spicy chicken soup assorted Thai herbs, mushrooms, onion, celery, lemon grass,and lime juice in a hot and sour broth

Freshly prepared chicken assorted Thai herbs, galanga (white ginger root), lemongrass, celery, mushroom, onion and lime juice in light coconut milk broth.

Shrimp, squid, and krab meat cooked with mushrooms, celery, onion, basil and lime juice in hot and sour broth.

Rice noodle, bean sprouts, scallion and cilantro simmered in a clear broth . A choice of : chicken , vegetable , tofu , shrimp or seafood in a clear broth. A choice of : pork or beef in a brown broth.

Sliced of roast duck topped on noodle and scallion in a duck broth.

Rice noodle, shrimp, mussel, squid, Crab meat, bean sprouts, scallion and cilantro simmered in a hot and sour broth assorted Thai herbs, lemon grass, basil, lime juice.

Ginger, mushroom, onions, carrot, bell pepper, scallion and celery stir-fried.

Your choice of meat sautéed with mild oyster sauce, garlic and pepper served on top of bed steamed vegetables.

Sauteed in a tangy sweet and sour sauce with cucumber, tomatoes, pineapples, bell pepper, snow pea and onions.

Mixed vegetables stir-fried in a mild oyster sauce.

Broccoli, scallions, and carrot stir-fried in a light oyster sauce.

Baby corn, carrot, mushroom, onion, celery and scallion stir-fried in oyster sauce.

Sautéed meat with peanut sauce on the bed of spinach.

Stir-fried meat with red curry, bamboo shoots, onion, basil and bell pepper.

Stir-fried string beans, bell pepper, onion in red curry paste.

Sautéed egg plant with onion, bell pepper, fresh chili, Thai basil.

Thai basil, onions, and bell peppers stir-fried.

Onions, celery, carrot stir-fried with chili jam sauce.

Cashew Nut, onion, mushroom, celery, snow pea, and carrot in brown sauce.

Cashew Nut, onion, mushroom, celery, snow pea, and carrot in brown sauce.

Thai style steak sautéed with mushroom, bell pepper and onion in a Savory sauce.

Pork sautéed with sesame sauce top on vegetable.

Grilled chicken topped on steamed vegetable with teriyaki sauce.

Stir fried chili jam sauce with cashew nut, bell pepper, snow pea, celery and onions.

Yellow curry powder simmered in coconut milk, celery, carrot, onion, broccoli, bell pepper, scallions.

Silver Noodle stir-fried with egg, mushroom, carrot, bamboo, scallion, onion, celery, cabbage and bean sprouts.

Brown curry with onions, carrot, peanuts and potatoes.

Red curry with coconut milk, zucchini, bell pepper, and sweet basil.

Red curry with coconut milk, snow peas and bell pepper.

Green curry with coconut milk, zucchini, bell pepper, and basil.

Yellow curry, carrot, potato and onion.

Toped with ginger, bell pepper, celery, mushroom, onion, carrot, baby corn, broccoli and snow pea.

Served with Broccoli, baby corn in sweet Thai chili sauce.

Served with fresh Thai chili, garlic, and lemon sauce.

With scallion, celery in soy sauce.

Served with homemade red curry sauce, zucchini, bell pepper, carrot, pineapple, onion, baby corn and basil.

With basil, cabbage in clear hot and sour broth.

With panang sauce, bell pepper, snow pea and carrot.

Served with garlic and black pepper sauce on top of steamed vegetable.

Thai basil, onions, and bell peppers stir-fried in basil brown sauce.

Toped with onion, tomato, pineapple, cucumber, bell pepper, snow pea in sweet and sour sauce.

Boneless duck smothered in a garlic wine sauce served on a bed of mixed vegetables.

Boneless duck served on bed of steamed vegetable with a ginger sauce.

Deep-fried duck mixed with chili, onion, scallion, cucumber, bell pepper, tomato and cilantro.

Deep fried duck in a red curry sauce, pineapple, bell pepper, onion, tomato and basil.

Sauteed boneless sliced duck with onions, bell pepper, snow peas, chili, and fresh basil.

Marinated beef with garlic and ginger stir-fried with cabbage, bell pepper, celery, carrot and Broccoli.

Squid sauteed in spicy sauce with bell pepper, onion, bamboo shoot and basil.

Shrimp, squid, and krab meat sauteed in garlic wine sauce with vegetable and served on sizzling plate.

Krab meat, squid, shrimp, and mussel stir-fried with chili, basil, onion and bell pepper.

Lightly battered shrimp deep-fried with chili, onion, garlic, bell pepper in sweet chili sauce.

Mussels stir-fried with chili paste, onions, bell pepper and sweet basil.

Baked shrimp, mussel, krab meat, squid, onion, celery, bell pepper, cabbage and basil steamed with chili jam sauce.

Shrimp, clear noodles, cabbage, celery, baby corn, onion, bell pepper and celery smoked with light pepper soy sauce.

Lightly batter and deep- fried soft shell crab or scallop in yellow curry powder and coconut milk with vegetable.

Seafood with red curry simmer in coconut juice served on fresh coconut.

Lightly batter and deep- fried seafood in yellow curry powder and coconut milk with vegetable.

Traditional Thai dish sautéed thin rice noodles with egg, bean sprouts and scallions.

Pan-fried wide flat rice noodles with broccoli, carrots in Thai gravy sauce.

Wide flat rice noodles sautéed with egg, broccoli and carrots in a sweet soy sauce.

Wide flat rice noodles sautéed in a spicy basil sauce with onions, basil, mushroom, bell peppers, celery, cabbage and scallions.

Stir-fried jasmine rice with onion, carrot, scallions, broccoli, tomatoes and egg.

Stir-fried jasmine rice with Thai basil, onions, bell pepper.

Stir-fried rice with chicken, beef, pork, onion, carrot, scallion, broccoli, tomatoes and egg.

Stir-fried rice with onion, carrot, broccoli, baby corn, bell pepper and egg in chili jam sauce.

Fried rice seasoned with mild yellow curry, onion, broccoli, carrot and egg.

Stir-fried rice with snow crab meat, egg, baby corn, bell pepper, carrot, onion, broccoli, tomato and green pea.

Stir-fried rice with seafood, egg, baby corn, bell pepper, carrot, onion, broccoli, tomato in hot and sour sauce.

Boiled egg noodles in a yellow curry garnished with fried shallots, fresh shallots, green onions, fried chilies , deep-fried crispy egg noodles and a piece of lime on side.

Traditional Thai dish sautéed Clear noodles with egg, bean sprouts and scallions.

Egg noodles sautéed in a spicy basil sauce with onions, basil, bell peppers, cabbage, carrot and snow pea.

Egg noodle stir fried with egg and vegetable.