Jumbo natural shrimp, butter, beer & spices. Served with French bread
Natural shrimp, alligator meat, three cheeses, panko crumbs
Hand-battered and fried crispy. Side of remoulade sauce
Hand-battered. Side of remoulade
Four potato skins topped with Andouille sausage, peppered bacon & pepper jack cheese. Served with a side of sour cream & remoulade sauce
Two étouffée crawfish and Two chicken gumbo empanadas with onions, peppers & celery
A sampler of true Cajun dishes
Boneless, hand-shredded chicken, Andouille sausage, sautéed vegetables, mixed with filé & topped with rice
Natural shrimp sautéed with vegetables & spices. Topped with rice
Cooked over 8 hours with ham, topped with hot sausage
Scratch recipe, 3 different sausages, sautéed vegetables, spices & rice
Natural shrimp, Andouille sausage, simmered with vegetables & okra
Cooked over 8 hours with ham and topped with hot sausage
Scratch recipe, 3 different sausages, sautéed vegetables & rice
Natural shrimp, Andouille sausage, simmered with vegetables & okra. Topped with white rice
Boneless, hand-shredded chicken, Andouille sausage & sautéed Vegetables mixed with filé. Topped with white rice
Romaine, olive mix, sun-dried tomatoes, Greek peppers, cucumbers, red onions & trinity pico (diced onions & peppers) tossed in our house Greek dressing. Topped with spiced feta & beets
Hearts of romaine, grated Parmesan, chopped egg, crispy bacon, cherry tomatoes, Parmesan toast & shaved Gruyère. Side of cracked peppercorn dressing
Mixed greens, tomatoes, red onions, walnuts, craisins & seasonal fruit. Topped with Manchego cheese & tossed in a light vinaigrette
Pepper bacon, grape tomatoes, diced red onion, blue cheese crumbles & house-made creamy bleu cheese dressing on the side
Fried chicken tenders marinated in spicy buttermilk, topped with our house-made hot sauce & ranch dressing. Served on Texas toast
Fried chicken breast, topped with our house lemon butter sauce. Served on Texas toast
Melted cheddar cheese, peppered bacon, fresh Belgian waffles. Served with our homemade brandy sauce
Melted cheddar cheese, peppered bacon, fresh Belgian waffles. Served with our homemade brandy sauce
Slow-roasted and smothered in gravy. MESSY!
Grilled hot sausage link
Fried chicken breast tossed in our house Louisiana Gold hot sauce, topped with pepper bacon & pepper jack cheese
Breaded and lightly fried
Hand-battered.
Natural hand-battered shrimp
Choose 2 different items: crawfish, shrimp or catfish
Hand-battered freshly shucked
Hand-battered and tossed in remoulade sauce
Hand-battered
Natural hand-battered shrimp
Hand-battered
Choose 2 different items: crawfish, shrimp or catfish
Sautéed natural shrimp, Andouille sausage, sweet onions served over cheese grits & finished with red wine gravy
Hand-battered catfish served over andouille cheese grits & finished with red wine gravy
(Chop-It-Too-Luhs) Our version of eggplant casserole, served over Creole sauce
Panko-crusted, topped with our house lemon butter sauce & served over dirty rice
Enjoy a New Orleans Monday tradition every day. Two pork chops grilled or lightly breaded & fried. Served with red beans, rice & toasted French bread
Roasted red peppers, artichoke hearts, Cajun seasoning & lemon butter sauce. Served over linguine. Make it with Gluten Free pasta
Natural shrimp sautéed in our house wine butter sauce, Cajun seasonings, sun- dried tomatoes & green onions. Served over linguine. Make it with Gluten Free
Loaded with powdered sugar. 4 per order
Served warm, mixed with raisins & topped with our brandy cream sauce.
Recipe straight from New Orleans. Creamy cheesecake, Bananas Fosters infusion, ripe bananas, banana liqueur & 151 rum
Served warm, mixed with raisins & topped with our homemade praline sauce
Choice of fries or apple slices
Choice of fries or apple slices
Choice of fries or apple slices
Choice of fries or apple slices
Topped with powder sugar and whip cream. Served with a side of syrup
Refreshing lime, grapefruit, and muddled mint. Topped with Sprite and served over crushed ice
An alcohol-free version of our famous Hurricane
Our fresh alcohol-free Sangria. Served over crushed ice
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Hours of Service:
Friday: 11:00AM - 10:00PM
Monday: 11:00AM - 09:00PM
Sunday: 10:00AM - 09:00PM
Tuesday: 11:00AM - 09:00PM
Saturday: 10:00AM - 10:00PM
Thursday: 11:00AM - 09:00PM
Wednesday: 11:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
