3-6-9 Chinese - Winter Springs, FL

Eggs with chicken broth.

Spicy soup loaded with egg whites, tofu, carrots, and bamboo.

Pork wontons with chicken broth and scallions.

Pork wontons with eggs and chicken broth.

Assorted vegetables in chicken broth.

Shredded chicken with rice in chicken broth.

Creamy soup base with corn and chicken.

Wontons (4 pieces) with assorted vegetables in chicken broth.

Shrimp, chicken, and pork with lo mein noodles.

Shrimp, chicken, and pork with clear rice noodles.

Shrimp, lobster, king crab meat, and scallops with mushrooms, snow peas, water chestnuts, and egg whites.

Famous Chinese banquet dish served boneless with pancake wraps (4 pieces), onions, and plum sauce on the side. Served with choice of white rice, brown rice, or egg fried rice.

Famous Chinese banquet dish. Served with bone and special brown sauce on the side. Served with choice of white rice, brown rice, or egg fried rice.

Deep-fried breaded chicken cooked in a sweet and spicy sauce with green peppers and mushrooms. Served with choice of white rice, brown rice, or egg fried rice.

Deep-fried tofu cooked in a sweet and spicy sauce with green peppers and mushrooms. Served with choice of white rice, brown rice, or egg fried rice.

Deep-fried breaded chicken sauteed with orange peels in a sweet hot pepper sauce. Served with choice of white rice, brown rice, or egg fried rice.

Deep-fried breaded chicken cooked in a sweet sesame sauce. Served with choice of white rice, brown rice, or egg fried rice.

Deep-fried tofu cooked in a sweet sesame sauce. Served with choice of white rice, brown rice, or egg fried rice.

Deep-fried breaded chicken cooked with assorted mixed vegetables in garlic brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Breaded chicken is stir-fried with the chef’s special honey sauce. Served with choice of white rice, brown rice, or egg fried rice.

Grilled dark meat chicken stir-fried in our special bourbon sauce with steamed broccoli. Served with choice of white rice, brown rice, or egg fried rice.

Deep-fried breaded shrimp cooked in a sweet and spicy sauce with green peppers and mushrooms. Served with choice of white rice, brown rice, or egg fried rice.

Deep-fried breaded sliced beef sauteed with orange peels in a sweet hot pepper sauce. Served with choice of white rice, brown rice, or egg fried rice.

Deep-fried breaded sliced beef cooked in a sweet sesame sauce. Served with choice of white rice, brown rice, or egg fried rice.

Jumbo shrimps, chicken, and sliced beef sauteed with assorted mixed vegetables in a brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Chicken, jumbo shrimps, pork dipped in egg batter, and deep-fried then sauteed with assorted mixed vegetables in a brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Chicken, jumbo shrimps, and pork dipped in egg batter, deep-fried with green peppers, onions, and pineapples. Served with special sweet and sour sauce on the side. Served with choice of white rice, brown rice, or egg fried rice.

Shredded lamb with onions and scallions in special brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Shredded lamb is stir-fried with onions, spicy red peppers, and jalapenos. Served with choice of white rice, brown rice, or egg fried rice.

Jumbo shrimp, scallops, chicken, and pork sauteed with broccoli, snow peas, water chestnuts, napa, and mushrooms in a brown sauce. Served with fried wontons (6 pieces) on the side. Served with choice of white rice, brown rice, or egg fried rice.

Lobster meat, king crab meat, and scallops sauteed with mushrooms, snow peas, carrots, broccoli, and water chestnuts in an egg white sauce. Served with choice of white rice, brown rice, or egg fried rice.

New York strip sauteed with assorted vegetables in brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

16 oz New York strip in satay sauce garnished over steamed broccoli. Served with choice of white rice, brown rice, or egg fried rice.

Lobster meat stir-fried with onions and mushrooms in a black bean sauce. Served with choice of white rice, brown rice, or egg fried rice.

8 oz New York strip, jumbo shrimp, and lobster meat sauteed with assorted vegetables in brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Jumbo shrimp, scallops, lobster meat, grouper fish, and king crab meat. Served in a special spicy sauce with shredded carrots, celery, and water chestnuts. Served with choice of white rice, brown rice, or egg fried rice.

Jumbo shrimp, scallops, lobster meat, grouper fish, and king crab meat stir-fried with green and red peppers in a special hot ginger sauce. Served with choice of white rice, brown rice, or egg fried rice.

Jumbo shrimp, scallops, lobster meat, grouper fish, and king crab meat sauteed with assorted vegetables in a brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

The ultimate combo dish. Served with lobster meat, jumbo shrimp, scallops, chicken, pork, beef, and grouper fish sauteed with assorted vegetables in a brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Cooked with onions and scallions in a light sauce. Served with choice of white rice, brown rice, or egg fried rice.

Served with tofu, broccoli, napa, snow peas, water chestnuts, baby corn, celery, carrots, and mushrooms in brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Served with tofu and cooked in special garlic sauce with scallions. Served with choice of white rice, brown rice, or egg fried rice.

Eggplant cooked in special spicy sauce. Served with choice of white rice, brown rice, or egg fried rice.

Assorted mixed vegetables are stir-fried. Served with pancake wraps (4 pieces) and plum sauce on the side. Served with choice of white rice, brown rice, or egg fried rice.

Broccoli sauteed with mushrooms in a light sauce. Served with choice of white rice, brown rice, or egg fried rice.

Sauteed with a light sauce. Served with choice of white rice, brown rice, or egg fried rice.

Sauteed with a light sauce. Served with choice of white rice, brown rice, or egg fried rice.

Broccoli, tomato, and snow peas stir-fried in a light garlic sauce. Served with choice of white rice, brown rice, or egg fried rice.

Tofu stir-fried with onions and mushrooms in a black bean sauce. Served with choice of white rice, brown rice, or egg fried rice.

Minced pork meat and tender bean curd in a special hot sauce. Served with choice of white rice, brown rice, or egg fried rice.

String beans and minced pork meat in a special hot sauce. Served with choice of white rice, brown rice, or egg fried rice.

Choice of pork, beef, chicken, shrimp, or vegetables. Served with Napa cabbage, topped with bean sprouts, onions, and celery. Served with choice of white rice, brown rice, or egg fried rice.

Choice of pork, beef, chicken, shrimp, or vegetables. Served with broccoli, mushrooms, snow peas, onions, celery, and bean sprouts. Served with choice of white rice, brown rice, or egg fried rice.

Choice of pork, beef, chicken, shrimp, or vegetables. Omelet patties (3 pieces) with onions and bean sprouts. Served with special brown gravy on the side. Served with choice of white rice, brown rice, or egg fried rice.

Omelet patties (3 pieces) with pork, shrimp, chicken, onions, and bean sprouts. Served with special brown gravy on the side. Served with choice of white rice, brown rice, or egg fried rice.

Egg fried rice loaded with bean sprouts, peas, and scallions.

Choice of pork, roast pork, beef, chicken, shrimp, or vegetables. Stir-fried rice cooked with soy sauce, bean sprouts, peas, scallions, and eggs.

Choice of pork, beef, chicken, shrimp, or vegetables. Yellow spice curry with red peppers, onions, peas, and eggs.

Contains no soy sauce with roast pork, shrimp, chicken, peas, scallions, and eggs.

Stir-fried rice cooked with soy sauce, shrimp, chicken, pork, bean sprouts, peas, scallions, and eggs.

Shrimp, scallop, king crab meat, lobster meat, onions, mushrooms, and carrots stir-fried in brown gravy, served over steamed white rice.

Choice of pork, beef, chicken, shrimp, or vegetables. Soft noodles with bean sprouts and scallions in brown sauce. No rice.

Shredded chicken, pork, and shrimp stir-fried with soft noodles. No rice.

Choice of pork, beef, chicken, shrimp, or vegetables. Thin clear rice noodles with bean sprouts and scallions in brown sauce. No rice.

Thin clear rice noodles with bean sprouts and scallions in brown sauce. Served with pork, chicken, and shrimp all in one. No rice.

Choice of pork, beef, chicken, shrimp, or vegetables. Yellow curry spiced with thin clear rice noodles, bean sprouts, and scallions. No rice.

Yellow curry spiced with thin clear rice noodles, bean sprouts, and scallions. Served with pork, chicken, and shrimp all in one. No rice.

Choice of pork, beef, chicken, shrimp, or vegetables. Yellow curry spiced with soft noodles, onions, snow peas, and carrots. No rice.

Yellow curry spiced with soft noodles, onions, snow peas, and carrots. Served with pork, chicken, and shrimp all in one. No rice.

Shrimp, scallops, lobster, and king crab meat sauteed with mushrooms, onions, and carrots in brown sauce over soft noodles. No rice.

Cooked with onions and scallions in a light sauce. Served with choice of white rice, brown rice, or egg fried rice.

Served with onions and scallions in special brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Cooked in brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Cooked with garlic in brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Cooked in brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Mixed with onions and brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Sliced beef sauteed with sweet snow peas and mushrooms in an oyster brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Shredded beef is stir-fried with scallions. Served with choice of white rice, brown rice, or egg fried rice.

Shredded beef is stir-fried with egg, shredded cabbage, bean sprouts, bamboo, carrots, and scallions. Served with pancake wraps (4 pieces) and plum sauce on the side. Served with choice of white rice, brown rice, or egg fried rice.

Sliced beef topped with ginger in chef’s special sauce over steamed broccoli. Served with choice of white rice, brown rice, or egg fried rice.

Beef sauteed with broccoli, snow peas, water chestnuts, napa, and mushrooms in brown sauce. Served with fried wontons (6 pieces) on the side. Served with choice of white rice, brown rice, or egg fried rice.

Served with broccoli, mushrooms, water chestnuts, bamboo, baby corn, Napa, and celery in brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Beef stir-fried with onions and mushrooms in a black bean sauce. Served with choice of white rice, brown rice, or egg fried rice.

Stir-fried with onions, spicy red peppers, and jalapenos. Served with choice of white rice, brown rice, or egg fried rice.

Kung pao style dish served with scallions and celery in spicy sauce. Served with choice of white rice, brown rice, or egg fried rice.

Served in a spicy sauce with shredded carrots, celery, and water chestnuts. Served with choice of white rice, brown rice, or egg fried rice.

Served with celery and baby corn cooked with Hunan spicy sauce. Served with choice of white rice, brown rice, or egg fried rice.

Sliced beef is stir-fried with green and red peppers in a special hot ginger sauce. Served with choice of white rice, brown rice, or egg fried rice.

Shredded beef, deep-fried then sauteed with celery and carrots in spicy brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Jumbo shrimps sauteed with egg whites, carrots, broccoli, mushrooms, and water chestnuts in a white sauce. Served with choice of white rice, brown rice, or egg fried rice.

Cooked with onions and scallions in a light sauce. Served with choice of white rice, brown rice, or egg fried rice.

8 pieces of breaded jumbo shrimps with green peppers, onions, and pineapples. Served with special sweet and sour sauce on the side. Served with choice of white rice, brown rice, or egg fried rice.

Cooked in brown sauce with celery. Served with choice of white rice, brown rice, or egg fried rice.

Jumbo shrimps with broccoli, mushrooms, water chestnuts, bamboo, baby corn, Napa, and celery in brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Shrimp stir-fried with egg, shredded cabbage, bean sprouts, bamboo, carrots, and scallions. Served with pancake wraps (4 pieces) and plum sauce on the side. Served with choice of white rice, brown rice, or egg fried rice.

Cooked with jumbo shrimps in white sauce. Served with choice of white rice, brown rice, or egg fried rice.

Shrimp stir-fried with snow peas and red peppers in a light ginger sauce. Served with choice of white rice, brown rice, or egg fried rice.

Jumbo shrimps, water chestnuts, and peas cooked with egg whites in a light sauce. Served with choice of white rice, brown rice, or egg fried rice.

Jumbo shrimps were stir-fried with onions and mushrooms in a black bean sauce. Served with choice of white rice, brown rice, or egg fried rice.

Served in a special spicy sauce with shredded carrots, celery, and water chestnuts. Served with choice of white rice, brown rice, or egg fried rice.

Served with celery and baby corn cooked with Hunan spicy sauce. Served with choice of white rice, brown rice, or egg fried rice.

Jumbo shrimps were stir-fried with green and red peppers in a special hot ginger sauce. Served with choice of white rice, brown rice, or egg fried rice.

Kung pao style dish served with scallions and celery in spicy sauce. Served with choice of white rice, brown rice, or egg fried rice.

Yellow curry-spiced shrimp with celery, peas, onions, and red peppers. Served with choice of white rice, brown rice, or egg fried rice.

Jumbo scallops with broccoli, mushrooms, water chestnuts, bamboo, baby corn, Napa, and celery in brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Served with celery and baby corn cooked with Hunan spicy sauce. Served with choice of white rice, brown rice, or egg fried rice.

Jumbo scallops. Served in a special spicy sauce with shredded carrots, celery, and water chestnuts. Served with choice of white rice, brown rice, or egg fried rice.

Jumbo scallops were stir-fried with green and red peppers in a special hot ginger sauce. Served with choice of white rice, brown rice, or egg fried rice.

Sliced grouper with broccoli, mushrooms, water chestnuts, bamboo, baby corn, Napa, and celery in brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Grouper fish stir-fried with onions and mushrooms in a black bean sauce. Served with choice of white rice, brown rice, or egg fried rice.

Sliced grouper were stir-fried with green and red peppers in a special hot ginger sauce. Served with choice of white rice, brown rice, or egg fried rice.

Deep-fried breaded pork with green peppers, onions, and pineapples. Served with special sweet and sour sauce on the side. Served with choice of white rice, brown rice, or egg fried rice.

Mixed with onions and green peppers in brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Cooked with garlic in brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Served with broccoli, mushrooms, water chestnuts, bamboo, baby corn, Napa, and celery in brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Barbecued sweet and red roasted pork with broccoli, mushrooms, water chestnuts, bamboo, baby corn, Napa, and celery in brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Cooked in brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Cooked in brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Shredded pork stir-fried with egg, shredded cabbage, bean sprouts, bamboo, carrots, and scallions. Served with pancake wraps (4 pieces) and plum sauce on the side. Served with choice of white rice, brown rice, or egg fried rice.

Pork garnished with ginger in chef’s special sauce over steamed broccoli. Served with choice of white rice, brown rice, or egg fried rice.

Pork stir-fried with onions and mushrooms in a black bean sauce. Served with choice of white rice, brown rice, or egg fried rice.

Sliced pork stir-fried with green and red peppers in a special hot ginger sauce. Served with choice of white rice, brown rice, or egg fried rice.

Shredded pork, jalapenos, and carrots with spicy pepper sauce. Served with choice of white rice, brown rice, or egg fried rice.

Served in a special spicy sauce with shredded carrots, celery, and water chestnuts. Served with choice of white rice, brown rice, or egg fried rice.

Served in hot brown sauce with tofu, bamboo, cabbage, mushrooms, and green peppers. Served with choice of white rice, brown rice, or egg fried rice.

Served with celery and baby corn cooked with Hunan spicy sauce. Served with choice of white rice, brown rice, or egg fried rice.

Stir-fried with onions, spicy red peppers, and jalapenos. Served with choice of white rice, brown rice, or egg fried rice.

Deep-fried breaded chicken with green peppers, onions, and pineapples. Served with special sweet and sour sauce on the side. Served with choice of white rice, brown rice, or egg fried rice.

Served with onions and scallions stir-fried in special brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Cooked with garlic in brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Served with broccoli, mushrooms, water chestnuts, bamboo, baby corn, Napa, and celery in brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Mixed with onions and green peppers in brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Cooked in brown sauce with celery. Served with choice of white rice, brown rice, or egg fried rice.

Cooked in brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Cooked in brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Served with mushrooms, carrots, celery, snow peas, bamboo, and water chestnuts in a light sauce. Served with choice of white rice, brown rice, or egg fried rice.

The shredded chicken is stir-fried with scallions and eggplant in a garlic sauce. Served with choice of white rice, brown rice, or egg fried rice.

The shredded chicken is stir-fried with egg, shredded cabbage, bean sprouts, bamboo, carrots, and scallions. Served with pancake wraps (4 pieces) and plum sauce on the side. Served with choice of white rice, brown rice, or egg fried rice.

Chicken sauteed with broccoli, snow peas, water chestnuts, napa, and mushrooms in brown sauce. Served with fried wontons (6 pieces) on the side. Served with choice of white rice, brown rice, or egg fried rice.

Chicken dipped in egg batter, deep-fried then sauteed with assorted mixed vegetables in a brown sauce. Served with choice of white rice, brown rice, or egg fried rice.

Chicken topped with ginger in chef’s special sauce over steamed broccoli. Served with choice of white rice, brown rice, or egg fried rice.

Chicken stir-fried with onions and mushrooms in a black bean sauce. Served with choice of white rice, brown rice, or egg fried rice.

Served in our special spicy sauce with shredded carrots, celery, and water chestnuts. Served with choice of white rice, brown rice, or egg fried rice.

Chunks of chicken stir-fried with green and red peppers in a special hot ginger sauce. Served with choice of white rice, brown rice, or egg fried rice.

Kung pao style dish. Served with scallions and celery in spicy sauce. Served with choice of white rice, brown rice, or egg fried rice.

Yellow curry-spiced chicken with celery, peas, onions, and red peppers. Served with choice of white rice, brown rice, or egg fried rice.

Stir-fried with onions, spicy red peppers, and jalapenos. Served with choice of white rice, brown rice, or egg fried rice.

Shredded chicken, jalapenos, and carrots with spicy pepper sauce. Served with choice of white rice, brown rice, or egg fried rice.

Fried egg roll filled with vegetables.

Fried egg roll filled with pork and vegetables.

Fried egg roll filled with cream cheese, crab meat, and shrimp.

Fried wings in special garlic-ginger breading.

Fried crab meat and cream cheese stuffed in wonton wrap.

Fried mushrooms filled with crab meat and cream cheese.

Pork wontons deep-fried, served with sweet and sour sauce.

Jumbo shrimp dipped in batter and deep-fried.

Fried toast with minced shrimp spread and topped with sesame seeds.

Fried sliced beef marinated lightly on skewers.

Pork ribs grilled and smothered in chef’s special barbecue sauce.

Pan-fried potstickers filled with ground pork and minced vegetables. Served with special sauce.

Steamed potstickers filled with ground pork and minced vegetables. Served with special sauce.

Assorted appetizer platter (one of each) with firepot. Served with egg roll, fried wonton, shrimp toast, crab rangoon, pork rib, and satay beef.

Cooked with onions and scallions in a light sauce.

Served with tofu, broccoli, napa, snow peas, water chestnuts, baby corn, celery, carrots, and mushrooms in brown sauce.

Served with tofu and cooked in special garlic sauce with scallions.

Eggplant cooked in special spicy sauce.

Choice of pork, beef, chicken, shrimp, or vegetables. Served with Napa cabbage, topped with bean sprouts, onions, and celery.

Choice of pork, beef, chicken, shrimp, or vegetables. Served with broccoli, mushrooms, snow peas, onions, celery, and bean sprouts.

Choice of pork, roast pork, beef, chicken, shrimp, or vegetables. Stir-fried rice cooked with soy sauce, bean sprouts, peas, scallions, and eggs.

Choice of pork, beef, chicken, shrimp, or vegetables. Soft noodles with bean sprouts and scallions in brown sauce. No rice.

Deep-fried breaded pork with green peppers, onions, and pineapples. Served with special sweet and sour sauce on the side.

Mixed with onions and green peppers in brown sauce.

Cooked with garlic in brown sauce.

Served with broccoli, mushrooms, water chestnuts, bamboo, baby corn, Napa, and celery in brown sauce.

Barbecued sweet and red roasted pork with broccoli, mushrooms, water chestnuts, bamboo, baby corn, Napa, and celery in brown sauce.

Cooked in brown sauce.

Served in a special spicy sauce with shredded carrots, celery, and water chestnuts.

Served in hot brown sauce with tofu, bamboo, cabbage, mushrooms, and green peppers.

Served with celery and baby corn cooked with Hunan spicy sauce.

Stir-fried with onions, spicy red peppers, and jalapenos.

Sliced pork stir-fried with green and red peppers in a special hot ginger sauce.

Shredded pork, jalapenos, and carrots with spicy pepper sauce.

Deep-fried breaded chicken with green peppers, onions, and pineapples. Served with special sweet and sour sauce on the side.

Served with onions and scallions stir-fried in special brown sauce.

The shredded chicken is stir-fried with scallions and eggplant in a garlic sauce.

Cooked with garlic in brown sauce.

Served with broccoli, mushrooms, water chestnuts, bamboo, baby corn, Napa, and celery in brown sauce.

Mixed with onions and green peppers in brown sauce.

Cooked in brown sauce with celery.

Cooked in brown sauce.

Deep-fried wings. Served with steamed broccoli.

Served with mushrooms, carrots, celery, snow peas, bamboo, and water chestnuts in a light sauce.

Served in our special spicy sauce with shredded carrots, celery, and water chestnuts.

Chunks of chicken stir-fried with green and red peppers in a special hot ginger sauce.

Kung pao style dish. Served with scallions and celery in spicy sauce.

Yellow curry-spiced chicken with celery, peas, onions, and red peppers.

Stir-fried with onions, spicy red peppers, and jalapenos.

Shredded chicken, jalapenos, and carrots with spicy pepper sauce.

Cooked with onions and scallions in a light sauce.

Served with onions and scallions in special brown sauce.

Cooked in brown sauce.

Mixed with onions and brown sauce.

Served with broccoli, mushrooms, water chestnuts, bamboo, baby corn, Napa, and celery in brown sauce.

Stir-fried with onions, spicy red peppers, and jalapenos.

Served in a spicy sauce with shredded carrots, celery, and water chestnuts.

Served with celery and baby corn cooked with Hunan spicy sauce.

Sliced beef is stir-fried with green and red peppers in a special hot ginger sauce.

Kung pao style dish served with scallions and celery in spicy sauce.

Shredded beef, deep-fried then sauteed with celery and carrots in spicy brown sauce.

Cooked with onions and scallions in a light sauce.

Breaded jumbo shrimps with green peppers, onions, and pineapples. Served with special sweet and sour sauce on the side.

Cooked in brown sauce with celery.

Jumbo shrimps with broccoli, mushrooms, water chestnuts, bamboo, baby corn, Napa, and celery in brown sauce.

Cooked with jumbo shrimps in white sauce.

Jumbo shrimps, water chestnuts, and peas cooked with egg whites in a light sauce.

Served in a special spicy sauce with shredded carrots, celery, and water chestnuts.

Served with celery and baby corn cooked with Hunan spicy sauce.

Jumbo shrimps were stir-fried with green and red peppers in a special hot ginger sauce.

Kung pao style dish served with scallions and celery in spicy sauce.

Yellow curry-spiced shrimp with celery, peas, onions, and red peppers.

Jumbo scallops with broccoli, mushrooms, water chestnuts, bamboo, baby corn, Napa, and celery in brown sauce.

Jumbo scallops. Served in a special spicy sauce with shredded carrots, celery, and water chestnuts.

Jumbo scallops were stir-fried with green and red peppers in a special hot ginger sauce.

Sliced grouper with broccoli, mushrooms, water chestnuts, bamboo, baby corn, Napa, and celery in brown sauce.

Sliced grouper were stir-fried with green and red peppers in a special hot ginger sauce.

Deep-fried breaded chicken cooked in a sweet and spicy sauce with green peppers and mushrooms.

Deep-fried breaded chicken cooked in a sweet sesame sauce.

Grilled dark meat chicken stir-fried in our special bourbon sauce with steamed broccoli.

Choice of pork, beef, chicken, shrimp, or vegetables. Omelet patties (3 pieces) with onions and bean sprouts. Served with special brown gravy on the side.

Deep-fried breaded chicken sauteed with orange peels in a sweet hot pepper sauce.