With a side order of pasta marinara. Slice of focaccia, a soft drink, petite Caesar, side or field green salad
Angel hair pasta baked with rosemary cream, mushroom, mozzarella & your choice of either artichoke, ham, sausage, spinach or chicken (additional toppings $1.50/$2.50). Slice of focaccia, a soft drink, petite Caesar, side or field green salad
Classic cheese or create your own pizza.
Classic cheese or create your own pizza.
Olive oil & garlic sauce with prosciutto, roasted peppers, mozzarella & asiago cheeses.
Olive oil & garlic sauce with prosciutto, roasted peppers, mozzarella & asiago cheeses.
Olive oil & garlic sauce with sautéed portobello, shiitake & crimini mushrooms with feta, asiago & mozzarella.
Olive oil & garlic sauce with sautéed portobello, shiitake & crimini mushrooms with feta, asiago & mozzarella.
Spinach, mixed olives, green pepper, onion, mushroom & extra cheese.
Spinach, mixed olives, green pepper, onion, mushroom & extra cheese.
Spinach & smoked gouda sauce with grilled chicken, ham & pineapple.
Spinach & smoked gouda sauce with grilled chicken, ham & pineapple.
Olive oil & garlic sauce with tomato, basil, and fresh mozzarella.
Olive oil & garlic sauce with tomato, basil, and fresh mozzarella.
Pepperoni, sausage, green pepper, onion, mushroom & black olive.
Pepperoni, sausage, green pepper, onion, mushroom & black olive.
Pesto sauce with sliced baked chicken & feta cheese.
Pesto sauce with sliced baked chicken & feta cheese.
Olive oil & garlic sauce with spinach, kalamata olives, banana peppers, basil, feta, mozzarella, tomato & a drizzle of balsamic reduction.
Olive oil & garlic sauce with spinach, kalamata olives, banana peppers, basil, feta, mozzarella, tomato & a drizzle of balsamic reduction.
Dough braided with spinach & onion or meatball & onion, baked with mozzarella (breadsticks are made from scratch, please allow 20 + mins).
Dough braided with spinach & onion or meatball & onion, baked with mozzarella (breadsticks are made from scratch, please allow 20 + mins).
Cannellini beans, gorgonzola, tomato, basil, garlic & olive oil.
With our homemade spinach gouda sauce.
With spinach & smoked gouda sauce.
Breaded & fried, served with a side of spicy marinara.
Seared scallops with lemon-thyme vinaigrette over warm farro salad.
Heirloom tomatoes, burrata, basil, olive oil, cracked pepper & balsamic.
Six filled with pesto & six filled with meatball & mozzarella.
Mixed seasonal baby greens & lettuces with grape tomatoes.
Mixed seasonal baby greens & lettuces with grape tomatoes.
Romaine, red onion, greek olives, feta, tomato and pepperoncini.
Romaine, red onion, greek olives, feta, tomato and pepperoncini.
Cucumber, tomato, red onion, black olive, feta, basil, & sun-dried tomatoes with turkey, salami & hard-boiled egg over romaine.
Grilled 4oz filet over field greens with grapes, artichokes, hard-boiled eggs & red onions.
Romaine, red onion, apple, capers, spicy candied walnuts, gorgonzola, & applewood bacon.
Romaine, red onion, apple, capers, spicy candied walnuts, gorgonzola, & applewood bacon.
Grilled shrimp & scallops, tomatoes, pineapple & feta over field greens with our jalapeño-citrus vinaigrette.
Angel hair, fettuccine, gemelli, spaghetti, spinach angel hair, penne, tortelloni.
Shrimp & sea scallops with a spicy sun-dried tomato, spinach & jalapeño cream sauce over fettuccine.
Grilled Georgia coastal shrimp with lemon preserves, sautéed roasted tomatoes & spinach with lemon cream over angel hair.
Flash fried shrimp tossed in a tabasco beurre blanc, spinach & wild mushrooms over baked roasted red pepper polenta with green onion and applewood bacon.
With arugula and grape tomato sauté over roasted red pepper polenta.
With brussels sprouts, caramelized apple and bacon and garlic-parsley-cheese mashed potatoes.
Sautéed with artichoke hearts, garlic, capers, lemon & spinach over spinach angel hair.
Served with a side order of angel hair marinara.
Tossed with sautéed spinach, shallots, red peppers & our spicy mascarpone cream sauce.
Tossed with alfredo, pancetta & peas.
With sauteed spinach in a tomato, butter & thyme pan sauce.
Baked layers of fried eggplant, basil ricotta, spinach & mozzarella over spinach angel hair pasta with marinara sauce.
Penne with sauteed tomato, basil, red onion, white wine, garlic & fresh mozzarella.
Angel hair baked with rosemary cream, mushroom, mozzarella & your choice of either artichoke, ham, sausage, spinach or chicken.
Choice of spaghetti, spinach angel hair, angel hair or 3 colors penne w/ marinara, butter, and parmesan cheese, or alfredo.
An Italian pastry filled with sweetened ricotta cheese and chocolate chips.
Our house specialty, rum and espresso-soaked sponge cake with chocolate & vanilla mousses.
Filled with chocolate ganache served a la mode.
A la mode with chocolate and caramel sauces and whipped cream.
With spiced thai fruit.
A gluten-free product from ike & jane served chilled.
Made especially for us by jittery joe's.
Jittery joe's coffee, amaretto, biscotti liqueur & whipped cream.
Soups change daily and not all will be gluten-free.
Soups change daily and not all will be gluten-free.
Filled with pesto and baked.
Fresh mozzarella, tomato, basil, olive oil, cracked pepper and balsamic reduction.
Sautéed with artichoke hearts, garlic, capers, lemon and spinach served over your choice of gluten-free penne, risotto, roasted red pepper polenta, or gpc mashed potatoes.
Served over butternut squash, pancetta and sage risotto.
Filled with cheese and walnuts served with gpc mashed potatoes and roasted citrus glazed carrots.
A pan sauce of tomato, basil, red onion, white wine, & garlic with fresh mozzarella served over your choice of gf penne, risotto, roasted red pepper polenta, or gpc mashed potatoes.
Sautéed shrimp, spinach & wild mushrooms over baked roasted red pepper polenta drizzled with Tabasco beurre blanc, with green onions & bacon.
Sautéed gulf shrimp with a savory and spicy tomato sauce over your choice of GF penne, risotto, roasted red pepper polenta, or GPC mashed potatoes.
A delicious tomato pan sauce with sautéed shallots, garlic and spinach finished with whole butter and fresh thyme. Served over your choice of gf penne, risotto, roasted red pepper polenta, or gpc mashed potatoes.
Grilled chicken tossed with alfredo, pancetta, & peas and served over your choice of GF penne, risotto, roasted red pepper polenta, or GPC mashed potatoes.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.