Ebi.
Kani.
Tako.
Unagi.
Tamago.
Hokigai.
7 pieces of sushi and 6 pieces of California rolls.
12 pieces of sushi, 18 pieces of Chef's choice rolls.
7 pieces sushi, 9 pieces sashimi, 6 pieces of California rolls.
12 pieces sushi, 16 pieces Chef's choice roll and 15 pieces sashimi.
12 pieces of select filets of sashimi.
23 pieces assorted sliced of raw fish tuna, yellow tail, salmon, white fish, octopus and etc.
5 pieces.
Deep-fried soft shell crab, cucumber, avocado. crab and Japanese sauce on outside.
Tuna, salmon, white fish, crab, avocado, masako with Japanese mayonnaise.
Crab, shrimp and masako.
Cooked scallops, masako, seasoned with Japanese hot sauce.
California roll and baked salmon with top Japanese teriyaki sauce.
Smoked salmon, cream cheese and avocado.
Masako, crunch mix, Japanese mayonnaise with top shrimp 3 pieces.
Fresh salmon, crab meat and avocado.
Cooked shrimp and asparagus.
Crawfish and Japanese spicy sauce.
Eel, avocado, cucumber on the inside, tobiko on the outside 3 kinds.
Salmon, tempura roll topped with eel and avocado.
Spicy baby lobster roll.
Shrimp, salmon, tuna, snow crab, masako, with Japanese hot sauce.
California roll and cooked scallops with top Japanese hot sauce (8 pieces).
Avocado top on eel California roll.
Eel, avocado, top on soft shell crab roll.
Eel top on California roll.
Salmon, crab stick, avocado, cream cheese, tobiko, wrapped with shaved cucumber.
Smoked salmon, crab meat, avocado, cream cheese, BBQ eel, all deep fried roll.
Tuna, salmon, white fish, avocado top in California roll.
Shrimp tempura, cumber, avocado, crab meat, tobiko 2 kind with.
Baked salmon, baby lobster, asparagus on the inside, smoked salmon, eel. Avocado on the outside.
Crab and avocado inside topped with salmon baked with delicious creamy special sauce.
Shrimp tempura and avocado inside raw scallops and special sauce on top.
Spicy crawfish roll deep fried topped off with spicy sauce, masago and scallions.
Tuna, crab and avocado roll deep fried, Japanese mayo, spicy sauce and scallions topping.
Shrimp tempura and cucumber inside 3 pieces shrimp, crunch, spicy mayo, masago and scallions on top.
2 pieces.
Chicken, shrimp, filet and lobster.
Shrimp, scallop and lobster.
Chicken, shrimp and steak.
Shrimp, scallop and filet.
Chicken. Shrimp and salmon.
Noodle soup with fried shrimp.
Japanese noodles with shrimp, scallops, crabmeat and mixed vegetables. Served with soup and salad.
Steamed rice not included. Japanese noodle with chicken. Served with soup and salad.
Steamed rice not included. Japanese noodle with steak. Served with soup and salad.
Deep-fried shrimp and vegetables served with tempura sauce. Served with soup, salad and steamed rice.
Broiled chicken with teriyaki sauce. Served with soup, salad and steamed rice.
Broiled salmon with teriyaki sauce. Served with soup, salad and steamed rice.
Salmon, shrimp and scallops with teriyaki sauce. Served with soup, salad and steamed rice.
Sliced tender boneless prime beef marinated in traditional Korean BBQ sauce. Served with soup, salad and steamed rice.
9 pieces of sushi, 8 pieces of California rolls.
12 pieces of sushi, 16 pieces of chef's choice rolls.
7 pieces of sushi, 9 pieces of sashimi, 8 pieces of California rolls.
14 pieces of select sashimi.
23 pieces of assorted sliced raw fish- Tuna, yellow tail, salmon, white fish, octopus and others.
12 pieces of sushi, 16 pieces of chef's choice rolls and 15 pieces of sliced fresh sashimi.
Assorted sashimi on a bed of vinegared rice.
Broiled eel over rice.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.