old fashion rice balls topped with mozzarella and marinara
three of our miniature tasty burgers with cheddar cheese and crispy onion swirls
deep fried mashed potato topped with mozzarella and brown gravy
stuffed with ricotta & mozzarella and served with dipping sauce ala vodka
a blend of cajun chicken, crispy bacon and cheddar cheese, complimented with sour cream
italian grilled cheese
italian cheeses melted between crunchy focaccia bread and served with marinara dipping sauce
served with waffle fries & honey mustard
mild, hot or bbq served with chunky blue cheese & celery
half rack of danish pork ribs grilled to perfection
stuffed with mixed seafood scampi style
breaded cheese ravioli baked until golden in our pizza oven
chopped and served in a garlic wine
served in an herb white wine sauce or plum tomato sauce
in a creamy gorgonzola sauce and served over garlic focaccia
fried ravioli, fried calamari, mozzarella en carozza and fried rigatoni served with dipping sauces...ala vodka and marinara
a full loaf of italian bread baked with a garlic butter spread
lightly fried in our chefs special batter and served with marinara sauce
baked clams, fried clamari and stuffed shrimp
steak stroganoff, baby back ribs and hot wings
grilled crostini topped with plum tomatoes, fresh basil, garlic & extra virgin olive oil
sweet soppressata, olives, prosciutto, homemade fresh mozzarella and parmigiano reggiano with fire roasted peppers
mixed greens, tomato, cucumber, peppers & red onions
romaine lettuce, croutons and shaved parmigiana cheese
mixed greens, mandarin oranges, cranberries, candied walnuts, sliced apple & gorgonzola cheese
with roasted peppers, fresh basil & olive oil
grape tomato, roasted peppers, red onions, crumbled feta and cucumber halves
goat cheese, cranberries and mandarin oranges over mixed greens
mixed greens topped with slices of avocado, roasted peppers, cherry tomatoes with fresh herbs
glazed pecans, sliced pears and gorgonzola cheese
with baby spinach and fresh mozzarella
with broccoli rabe, fresh mozzarella and sweet sausage
with fresh mozzarella, tomato & fresh basil
with bacon & cheddar cheese
with roasted garlic and finished with fresh mozzarella, caramelized onions & fresh basil
grilled skirt steak in jack daniels cream sauce and topped with crispy onions
with fresh mozzarella, provolone and basil spread
roasted with garlic, mushrooms, onions and finished with fresh mozzarella
crusted and served with lettuce, tomato and pesto mayonnaise
bronx style pizza
fresh mozzarella, marinara and fresh basil
ricotta & fresh mozzarella
served with chunks of fresh mozzarella in marinara sauce
homestyle meat sauce with a touch of cream
served with meatballs, sausage & tomato sauce
sliced chicken & broccoli in your choice of a garlic cream or garlic & olive oil sauce
with ricotta, mozzarella & marinara sauce
with tomato sauce or ala vodka sauce
spicy cajun sauce with grilled chicken, shrimp, zucchini and plum tomatoes
cream, butter; egg yolk and parmesan cheese with grilled chicken
with bacon & onions in a pink cream sauce
served red or white
served with medallions of steak and shrimp in a chianti pomodoro sauce
served with mixed garden vegetables sauteed in garlic & olive oil
stuffed with ricotta & mozzarella
with shrimp sauce
with portabello mushrooms in a brandy cream sauce
filled with meatballs, sausage, ricotta and mozzarella
shrimp, clams, mussels and calamari in a plum tomato and basil sauce
sliced skirt steak and wilted baby spinach in a garlic and olive oil sauce
stuffed shrimp & seafood clams served over linguini scampi
hat shaped pasta with ground sausage, broccoli rabe sauteed with garlic and olive oil
layered with marinara sauce and fresh mozzarella
layered with marinara sauce and fresh mozzarella
over stuffed with mozzarella and ricotta then baked with a homestyle tomato sauce and fresh mozzarella
served with homemade fresh mozzarella, roasted peppers and then drizzled with our basil pesto sauce
sauteed with portobello mushrooms in a marsala wine sauce
served in a sweet teriyaki sauce over julianne vegetables and white rice
lemon wine sauce over rice
breaded cutlet topped with red onions, tomato and balsamic vinaigrette
zucchini, peppers & mushrooms
vinegar peppers, crispy potatoes and sausage in a garlic rosemary sauce
choice of skirt steak & chicken chicken & shrimp skirt steak & shrimp served in a sweet teriyaki sauce with julian vegetables
rosemary rubbed and served over broccoli rabe and sausage bits
skirt steak, pork chop and grilled sausage with garlic mashed potatoes and spinach
served in a lemon basil vinaigrette over a tomato avocado bruschetta
oven roasted with italian herbs and served over a bed of baby
stuffed with mixed seafood then oven roasted and complimented with rice scampi and garlic spinach
served with grilled vegetables and cajun rice
sauteed in garlic, lemon and wine sauce served over rice
marinated skirt ssteak flame grilled and served with shrimp scampi style
filet mignon and seafood stuffed shrimp complimented with garlic spinach and baked clams
bone-in twin chops served over mozzarella smashed potato, smothered with portabello mushroom caps
grilled and served with caramelized onions & sauteed portabello mushrooms
grilled and served over garlic mashed potatoes in a port wine sauce
danish pork ribs grilled to perfection served with shoe string french fries
bordeaux cherries, cherry amaretto cheesecake with chocolate chunks, white chocolate cherry amaretto mousse on a chocolate crust finished with dark chocolate ganache and shavings.
the best of the italy with california twist. espresso flavored cheesecake, lady fingers dipped in marsala wine, coffee liquor and espresso topped with mascarpone mousse.
our legendary original recipe for creamy california cheesecake with a graham cracker crust make it incomparable to any other plain cheesecake.
a creamy banana cheesecake swirled with ribbons of caramel on a crunchy cookie crumb crust. topped with white chocolate mousse and swirled with caramel.
a wacky blend of carrot cake and cheesecake, you won't be sure which you are eating, but you will love it.
caramel cheesecake, a layer of caramel mousse and caramel swirls on a vanilla crust make this dessert magnifico.
Hours of Service:
Friday: 11:00am - 5:00pm
Monday: 11:00am - 5:00pm
Sunday: 11:00am - 5:00pm
Tuesday: 11:00am - 5:00pm
Saturday: 11:00am - 5:00pm
Thursday: 11:00am - 5:00pm
Wednesday: 11:00am - 5:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.