1+1 Restaurant & Tea - Ames, IA

Crunchy fried Cantonese chicken wings

Crispy popcorn chicken bites marinated in garlic, ginger, basil, five spice and white pepper.

Crispy fish fry, seasoned with jalapeño, green onion, salt and pepper.

Hong Kong street food staple, fishballs in a classic curry base.

4 Crab Rangoons with a sweet and sour dipping sauce

4 deep fried veggie egg rolls with sweet and sour dipping sauce

Steamed fried rice mixed with veggies, including carrots and broccoli.

Stir Fried vermicelli with pork and shrimp in a light curry flavor.

Stir Fried Vermicelli w/ beef, chicken and shrimp.

Stir Fried fun noodles with pork and shrimp in a light curry flavor.

Fried egg noodles with beef, chicken, and shrimp.

Stir Fried Udon Noodle with Pork in light black pepper sauce

Egg noodles in a clear broth soup with lettuce, green onion and a grilled pork chop.

Egg noodles in a clear broth soup with lettuce, green onion, and Hong Kong style braised beef brisket.

Choice of sauce: curry sauce, black pepper sauce or onion sauce.

Choice of sauce: curry sauce, black pepper sauce or onion sauce.

Choice of sauce: curry sauce or sweet corn sauce.

Served Cold

Stir-fried Chinese dish with chicken, peanuts, green onion, and chili peppers in a spicy savory sauce.

Stir-Fried chicken with celery and carrots topped with roasted cashews.

Crispy chicken in sesame sauce, topped with sesame seeds.

Deep Fried chicken in a sweet, savory and spicy General Tso's sauce.

Deep fried chicken, stir fried with onion, bell pepper, and pineapple in a sweet and tangy sauce.

Tangy, spicy, sweet and sour dish with sautéed shredded pork, wooden ear mushrooms, and bamboo shoots in garlic sauce.

Spicy pork seasoned with cumin stir fried with onions.

Savory and spicy stir-fried pork and serrano pepper, marinated Hunan style.

Sweet & spicy pork ribs, stir-fried with soy bean paste.

Deep fried pork stir fried with onion, bell pepper, and pineapple in a sweet and tangy sauce.

Crispy, deep fried prawn in a savory, creamy sauce with glazed walnuts.

Stir fried prawn with carrots and celery in a mild, savory sauce.

Grouper fish fillet, stir fried with onion and bell pepper in a tangy soybean sauce.

Deep fried grouper fish fillets, stir fried with onion, bell pepper, and pineapple in a sweet and tangy sauce.

Stir fried prawn with broccoli, cabbage, carrots, and celery in a mild garlic sauce.

Stir fried grouper fish fillet with celery and carrots in a mild, savory sauce.

A mix of tofu, beef, shrimp, fish fillet, and carrots in a savory brown sauce.

Fragrant chili pepper with stir fried cabbage.

Szechuan style spicy stir fried string beans with minced pork.

Szechuan style spicy stir fried string beans

Szechuan style dish, eggplant and tofu in a spicy garlic sauce

Simple stir fried cabbage cooked with fresh garlic