Morey's Steakhouse

219 E 3rd, Burley, ID 83318

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Prawns Cocktail

a morey's steakhouse favorite served with cocktail sauce

Pickleo's

deep fried pickle spears served with ranch

Saute'd Mussels

saute'd in a cajun, garlic and butter sauce

Hot Hot Wings

smothered with frank's hot sauce and bleu cheese dressing

Onion Scoops

battered onion scoops served with ranch

Home Made Potato Skins

smothered with cheddar cheese, bacon bits, red onion, and served with ranch

Seafood Stuffed Mushrooms

served with marinara

Chicken Fried Shrimp

served with our home made cocktail sauce 1/2 order (15-18) or full order (30-36)

Sampler Appetizer - Choose Three

mussels, pickelo's, hot wings, mushrooms or chicken fried shrimp served with ranch or cocktail sauce

Petite Cut (10 Oz)

Regular Cut (12 Oz)

Morey's Cut (16 Oz)

Blackened Prime Rib (12 Oz)

may not be ordered rare

Morey's Hand Breaded Chicken Fried Steak (8 Oz)

served with corn, mashed potatoes and smothered with country gravy

Petite Sirloin (8 Oz)

very tender & injected with aujus

Grilled New York (10 Oz)

encrusted with fresh peppercorn

Ribeye Steak (12 Oz)

encrusted with fresh peppercorn

Ribeye Steak (12 Oz)

marinated in fresh herbs and spices

Flat Iron Steak (8 Oz)

marinated in fresh herbs and spices

Ribeye Steak & Shrimp (3)

our most full flavor steak (12 oz)

Grilled T-bone

seasoned and grilled to your liking

Fillet Mignon (8 Oz)

wrapped with bacon and topped with sauteed mushrooms

Top Sirloin (16 Oz)

topped with grilled onions

Shrimp Carbonara

a rich carbonara sauce with lots of shrimp

Salmon Pasta

a red wine cream sauce with penne pasta and topped with fresh salmon

Diane Steak Pasta

fillet saute'd in a red wine and brandy sauce

Broiled Chicken Alfredo

a delightful original

Cajun Jambalaya Pasta

a spicy pasta with chicken, shrimp, sausage, peppers and onions

Seafood Pesquetorie

mussels, scallops, and shrimp served with a white wine and butter sauce

Chicken Parmigiana

a red sauce with chicken breast and swiss cheese

Shrimp & Scallop Alfredo

a tantalizing seafood alfredo over penne pasta

St. Louis Style Baby Back Ribs

smothered with our to die for bbq sauce

Boneless Center Cut Pork Chops

served with a mayan red pepper sauce

Seafood Stuffed Chicken Marsala

stuffed with lobster, crab, shrimp and topped with a marsala wine sauce

Broiled Boneless Breast

cajun, herbed, monterey, alfredo, parmigiana or bbq single or double

Bbq Combo - 1/2 Ribs & Single Chicken

smothered with our to die for bbq sauce chicken choice of: bbq, monterey, or parmigiana

Jack Daniel's Tennessee Chicken

sauteed boneless chicken topped with mushrooms, onions, and jack daniel's whiskey

Mom's Home Made Pies

cocunut cream, banana cream, key lime, hot apple, chocolate cream, pecan or mudd pie some pie crusts may contain nuts

Deep Fried Apple Chimmi

served with french vanilla ice cream and caramel

New York Style Cheesecake

topped with your choice of: cherry, caramel, chocolate or strawberry

Sinful Brownie Avalanche

fresh hot brownie chunks served with french vanilla ice cream, caramel, and whipped cream

Sizzlin' Hot Apple Dazzle

fresh hot deep dish apple pie served on a sizzlin' plate, topped with french vanilla ice cream and a brandy carmel sauce

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