Homemade from the family recipe: layers of ribbon noodles & three cheeses, smothered in marinara sauce & baked mozzarella chees
A Rosati's specialty - our light, flaky crust is always crispy & golden brown, perfecto
Crispy golden brown strips of tender chicken breast & choice of dressing on the side
Our own creation, slightly thicker & featuring a unique hand-rolled edge
Our delicious Italian beef on Italian bread with mozzarella cheese melted on top
Favorite Italian dessert made with mascarpone, espresso-soaked ladyfingers, whipped cream & a dash of cocoa
Topped with mozzarella cheese.
Topped with mozzarella cheese.
With marinara sauce.
With ranch.
With ranch or BBQ sauce.
Garlicky Bite Sized Pizza dough squares. Served with Marinara sauce.
Fried mozzarella sticks with marinara sauce.
Cheesy Bread Sticks served with Marinara Sauce
Italian deli meats, cheese, tomatoes, pepperoncinis and olives.
Iceberg lettuce and romaine, cucumbers, tomatoes and choice of dressing.
Romaine, pasta noodles, chicken, cucumbers, tomatoes, cheese and ranch dressing.
Spicy breaded wings with a dipping side of ranch or blue cheese.
"Pub Style" seasoned wings with a choice of hot, mild or BBQ sauce. (Includes Ranch or Blue Cheese for dipping sauce.)
Boneless wings with your choice of flavor: Hot/Mild/BBQ. Choice of Ranch or Blue Cheese for dipping sauce.
Light crispy crust.
Twice as thick as thin crust.
Thick crust, cheese and toppings covered with sauce.
Made in the pan.
Cheese and toppings stuffed between 2 layers of crust and topped with zesty sauce.
Blend of Italian sausage, mushrooms, onions and green peppers.
Blend of pepperoni, mushrooms, onions and green peppers.
Blend of mushrooms, onions, green peppers and fresh tomatoes. Vegetarian.
Blend of sausage, onions, bacon and tangy BBQ sauce.
Blend of spinach, garlic and fresh tomato.
Blend of pineapple, Canadian bacon, fresh tomatoes and BBQ sauce.
Generous portions of sausage, pepperoni, bacon, ground beef, mushroom, onions, green pepper, black and green olives on top a double dough crust.
Blend of pepperoni, sausage, Canadian bacon and ground beef.
Sausage, pepperoni, mushrooms, onions, green peppers and black olives.
Made from scratch, filled with a blend of cheeses, and served with a side of marinara sauce.
Filled with Italian beef and served with au jus. Made from scratch, filled with blend of cheeses, served with a side of marinara sauce.
Home cooked Italian beef on garlic bread, with melted cheese and sweet or hot peppers.
Mozzarella on French bread.
With marina or natural gravy.
Italian sausage and beef.
With marinara and cheese.
With marinara sauce.
With mozzarella, lettuce and tomato.
Choose any sandwich. Includes fries and choice of soda.
Full rack of ribs served with garlic bread, fries and coleslaw.
Served with garlic bread, fries and slaw.
Served with garlic bread, fries and slaw.
20 pieces of chicken, 2 1/2 lb. of fries, family salad, and 4 liters of soda.
Penne with chunks of chicken in Alfredo sauce.
Chicken breast, melted cheese and fettuccini in marinara sauce.
With marinara sauce. Served with garlic bread and parmesan cheese.
With marinara sauce. Served with garlic bread and parmesan cheese.
Covered in marinara, ricotta and mozzarella cheese. Served with garlic bread and parmesan cheese.
Pasta in cheese and Alfredo sauce. Served with garlic bread and parmesan cheese.
With marinara sauce. Served with garlic bread and parmesan cheese.
With marinara sauce. Served with garlic bread and parmesan cheese.
With melted cheese. Served with garlic bread and parmesan cheese.
Jumbo shrimp, fettuccini and Alfredo sauce. Served with garlic bread and parmesan cheese.
Cajun seasoned jumbo shrimp in Alfredo sauce. Served with garlic bread and parmesan cheese.
SERVES 12 TO 16 PEOPLE 3 Lbs of Italian Beef, 1/2 Tray of Mostaccioli, 1/2 Tray of Salad, and 16 Pieces of Chicken (Includes 8 pieces of garlic bread, 16 pieces of french bread, hot and sweet peppers)
SERVES 30 TO 35 PEOPLE 5 lbs of Italian Beef, 1 Tray of Mostaccioli, 1 Tray of Salad, and 30 Pieces of Chicken (Includes 16 pieces of garlic bread, 32 pieces of french bread, hot and sweet peppers)
Hours of Service:
Friday: 11:00am - 11:00pm
Monday: 11:00am - 10:00pm
Sunday: 11:00am - 10:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 11:00pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.