Six jumbo wings with your choice of glaze and dipping sauce. Served with celery.
Four jumbo tenders with your choice of glaze and dipping sauce.
Three shredded pork sliders with creamy coleslaw.
Three beef sliders with cheddar cheese and a pickle slice.
Green line beer-battered cherry wood-smoked bacon with sweet chili-soy sauce.
Corn tortilla chips, pulled pork, coleslaw, cheddar cheese, guacamole, sour cream, and jalapeños.
Sidewinder fries, cheddar cheese, pork belly, spicy garlic aioli, fried egg, and scallions.
Two piece.
Two piece.
6 oz. rib-eye, grilled onions, mushrooms, Blue cheese, house sauce, spicy mayo, arugula, and tomato.
Grass-fed braised short rib, grilled tomato, Cheddar, Muenster, caramelized onions, and house sauce on rye.
Fried shrimp, buffalo sauce, lettuce, tomato, coleslaw, pickles, and ranch on a French roll.
Pork belly, corn tortillas, coleslaw, spicy mayo, and apple pico de gallo.
Grilled chicken, goat cheese, sun-dried tomato pesto, avocado, and arugula on tomato focaccia.
Cheddar, Swiss, and Mozzarella on Italian bread.
Two piece.
Two piece.
Premium beef patty with your choice of cheese, lettuce, tomato, onion, and pickle.
Premium beef patty, egg, bacon, grilled onion, Muenster cheese, and spicy mayo.
Premium beef patty, American cheese, fried pickles, Thousand Island, lettuce, and onion.
Premium beef patty, cherry wood tempura bacon, Cheddar, and bbq sauce.
Black bean patty, avocado, caramelized onions, and Cheddar.
Chopped Romaine, grilled chicken, bacon, Blue cheese, hard-boiled egg, tomato, and cucumber.
Chopped Romaine, bbq grilled chicken, cucumber, grape tomatoes, peppers, avocado, and scallions.
Chopped Romaine, blackened grilled shrimp six pcs, avocado, grape tomatoes, and blue cheese.
Romaine, peppers, tomato, and cucumber.
Green Line beer-battered mushrooms with dipping sauce.
Chef’s selection of cheeses and fruit with grilled toast points.
Cavatappi pasta in smoked Gouda cheese sauce with scallions.
House-made hummus, carrots, celery, banana peppers, cucumbers, and pita bread.
Green Line beer-battered pickle chips with ranch.
House-made guacamole, and salsa with tortilla chips.
Corn tortillas, sautéed mushrooms, onions, goat cheese, guacamole, and salsa.
Artichokes, Parmesan, goat cheese, Mozzarella, and house-made tortilla chips.
Six jumbo wings with your choice of glaze and dipping sauce. Served with celery.
Four jumbo tenders with your choice of glaze and dipping sauce.
Three shredded pork sliders with creamy coleslaw.
Green Line beer-battered cherry wood-smoked bacon with sweet chili-soy sauce.
Corn tortilla chips, pulled pork, coleslaw, Cheddar cheese, guacamole, sour cream, and jalapeños.
Premium beef patty with your choice of cheese, lettuce, tomato, onion, and pickle.
Premium beef patty, egg, bacon, grilled onion, Muenster cheese, and spicy mayo.
Premium beef patty, American cheese, fried pickles, Thousand Island, lettuce, and onion.
Premium beef patty, cherry wood tempura bacon, Cheddar, and bbq sauce.
Black bean patty, avocado, caramelized onions, and Cheddar.
12 oz. rib-eye with mashed potatoes and vegetables.
Breaded chicken breast sautéed in white wine with mushrooms, mashed potatoes, and vegetables.
Pan-seared mahi mahi with pico de gallo and sautéed spinach.
Chopped romaine, 6 oz ribeye , grape tomatoes, blue cheese, onion straws.
Chopped Romaine, grilled chicken, bacon, Blue cheese, hard-boiled egg, tomato, and cucumber.
Chopped Romaine, bbq grilled chicken, cucumber, grape tomatoes, peppers, avocado, and scallions.
Chopped Romaine, blackened grilled shrimp (6), avocado, grape tomatoes, and blue cheese.
Romaine, peppers, tomato, and cucumber.
Green Line beer-battered mushrooms with dipping sauce.
Chef’s selection of cheeses and fruit with grilled toast points.
Cavatappi pasta in smoked Gouda cheese sauce with scallions.
House-made hummus, carrots, celery, banana peppers, cucumbers, and pita bread.
Green Line beer-battered pickle chips with ranch.
House-made guacamole, and salsa with tortilla chips.
Corn tortillas, sautéed mushrooms, onions, goat cheese, guacamole, and salsa.
Artichokes, Parmesan, goat cheese, Mozzarella, and house-made tortilla chips.
Pork belly, corn tortillas, coleslaw, spicy mayo, and apple pico de gallo.
Grilled chicken, goat cheese, sun-dried tomato pesto, avocado, and arugula on tomato focaccia.
Cheddar, Swiss, and Mozzarella on Italian bread.
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.