(serves 2-3 people) perfect for sharing with your friends! a generous platter of bacon and cheese potato skins, calamari rings, fried shrimp, chicken fingers and cheese sticks. served with your favorite sauce.
a delightful tempter of fresh spinach blended with artichoke hearts, green onions, garlic tri-colored tortilla chips and lots of romano cheese. served warm with a blanket of melted provolone cheese.
a taste of fox's italian bread topped with fresh chopped roma tomatoes, garlic, fresh basil and mozzarella cheese with a drizzle of extra virgin olive oil.
meaty wings dunked in our spicy hot sauce. served with ranch dressing.
enjoy tender rings of fried calamari. served with homemade cocktail sauce.
chilled iceberg and romaine lettuce sprinkled with dry bleu cheese crumbles and loaded with tomato, cucumber, onion, green olive slices, black olives, pepperoncini, boiled egg, shredded carrots and croutons. we finish this lovely mess with american and mozzarella cheeses.
crisp romaine lettuce tossed with our homemade caesar dressing, garnished with house made croutons, parmesan cheese, hard boiled eggs, red onion, and fresh tomatoes.
topped with red onion, cucumber, tomato, chopped egg and seasoned croutons.
made from a traditional irish recipe. chunks of beef and garden fresh vegetables simmered in a rich broth. served piping hot.
we try and mix things up a bit by offering a variety of soups. ask your server for today's selection.
chicken, onion and buffalo sauce complete this favorite.
it's a taco laid open on a pizza crust. seasoned beef, shredded lettuce, tomatoes and sour cream.
made with ham and sweet pineapple.
loaded with sausage, pepperoni, ground beef and bacon.
chicken, bacon, onions and barbecue sauce.
sausage, green peppers, mushrooms and onions.
broccoli, fresh tomatoes, mushrooms and green peppers.
sausage, green peppers, mushrooms, onions, pepperoni, black olives, green olives, fresh tomato, garlic.
cheese, bacon, ham, chicken, ground beef, pineapple, broccoli, giardiniera peppers, spinach.
indulge in the superior taste of lake perch pan fried in butter.
crusted with finely crushed tortillas and herbs, baked till tender and flaky.
hand breaded and deep fried golden.
beer-battered cod and french fries or curly fries.
dressed in a light lemon caper sauce.
with meat or marinara sauce.
Hours of Service:
Friday: 11:00am - 11:59pm
Monday: 11:00am - 11:00pm
Sunday: 12:00am - 1:00am
Sunday: 11:00am - 11:00pm
Tuesday: 11:00am - 11:00pm
Saturday: 12:00am - 1:00am
Saturday: 11:00am - 11:59pm
Thursday: 11:00am - 11:00pm
Wednesday: 11:00am - 11:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.