Lightly encrusted with Italian seasoning and served with your choice of dipping sauce.
Sprinkled with our special seasonings and baked to perfection. Tossed with your choice of sauce.
(8 pc.) Breaded cheese sticks. Served with our signature marinara sauce.
Caramelized onions in savory beef broth. Homemade and topped with a French bread crouton, provolone, and Parmesan cheese.
Four large mushroom caps brimming with gulf crabmeat stuffing, baked and topped with a creamy Alfredo sauce.
A creamy mixture of spinach, artichoke hearts, and cheeses. Served bubbling hot with our freshly baked breadsticks.
Our freshly baked pizza dough brushed with zesty garlic sauce and topped with mozzarella.
Served with our signature marinara sauce.
Marinated roasted chicken breast and mozzarella. Served atop a mixture of grape tomatoes, red onions, green bell peppers, sliced mushrooms, and crisp romaine. Served with our (8") breadsticks.
Grape tomatoes, red onions, green bell peppers, mushroom slices, black olives, green olives, crisp iceberg lettuce, pepperoni slices, and mozzarella. Served with our (8") breadsticks.
Seared Ahi tuna served rare, atop a bed of baby spinach tossed with fresh mushrooms, red onions, fresh Roma tomatoes, mandarin oranges, and walnuts. served with our special Thai dressing.
Baby spinach with sliced mushrooms, toasted almonds, applewood smoked bacon, grape tomatoes, and red onions. Topped with marinated roasted chicken breast. Served with our (8") breadsticks.
Marinated roasted chicken breast atop crisp romaine lettuce. Topped with shredded Parmesan and croutons. Served with our (8") breadsticks.
Marinated roasted chicken breast atop a bed of crisp romaine tossed with mandarin orange slices, crumbled blue cheese, and roasted walnuts. Served with our (8") breadsticks.
Romaine lettuce tossed with grape tomatoes, red onions, artichoke hearts, Kalamata olives, and feta cheese. All large salads served with our fresh (8") breadsticks.
Your choice of salad with our soup of the day. Served with our freshly baked breadsticks.
Romaine lettuce tossed with Caesar dressing and topped with shredded Parmesan and croutons. All large salads served with our fresh (8") breadsticks.
Our classic house-made pizza sauce topped with pepperoni, Italian sausage, ground beef, mushrooms, sautéed onions, green bell peppers, black olives, and mozzarella.
Savory pesto sauce topped with artichoke hearts, tomatoes, Kalamata olives, red onions, mozzarella, and herbed ricotta.
A generous glaze of garlic sauce topped with spinach and/or artichoke hearts, mushrooms, sautéed onions, tomatoes, feta, and mozzarella.
Our classic house-made pizza sauce topped with pepperoni, Italian sausage, ground beef, crumbled bacon, ham, and mozzarella.
Zesty garlic sauce topped with seasoned shrimp, fresh tomato, red onions, and mozzarella. Garnished with fresh green onions.
Classic house-made pizza sauce topped with mushrooms, sautéed onions, black and green olives, tomato, green bell peppers, and mozzarella.
Pesto sauce topped with fresh Roma tomatoes, fresh mozzarella, fresh basil, and shredded Parmesan sprinkled with Italian herbs and spices.
Our Alfredo sauce topped with marinated grilled chicken, spinach, roasted red peppers, freshly crushed garlic, olive oil, herbed ricotta, and mozzarella.
Zesty garlic sauce topped with roasted eggplant, mushrooms, tomato, sautéed onions, feta, and mozzarella.
A layer of tangy BBQ sauce topped with marinated roasted chicken, green bell peppers, red onions, and mozzarella.
Creamy Alfredo sauce topped with marinated roasted chicken and mozzarella. Garnished with green onions.
Creamy mixture of spinach, artichoke hearts, and seasoned shrimp mingled with garlic sauce herbed ricotta and mozzarella. Stuffed with a blend of cheeses and served with our signature marinara on the side.
Creamy mixture of spinach, artichoke hearts, and marinated roasted chicken mingled with garlic sauce, herbed ricotta, and mozzarella. Stuffed with a blend of cheeses and served with our signature marinara on the side.
Original Italian Pie meatballs smothered in our signature marinara and topped with herbed ricotta and mozzarella. Stuffed with a blend of cheeses and served with our signature marinara on the side.
Marinated roasted chicken with herbed ricotta and mozzarella and topped with our signature marinara. Stuffed with a blend of cheeses and served with our signature marinara on the side.
Pour pies are made with fresh dough we make daily and our own house-made pizza sauce. We only use 100% real mozzarella.
Our calzones are folded pies made with fresh dough we make daily, stuffed with cheese and our signature marinara. Stuffed with a blend of cheeses and served with our signature marinara on the side.
Pepperoni, Canadian bacon, Genoa salami, ham, mozzarella, black olives, sautéed onions, shredded iceberg lettuce, tomatoes, and Italian aioli. Served on hot signature breads with a side of kettle-cooked chips.
Roasted turkey and applewood smoked bacon on herbed focaccia topped with mozzarella, shredded lettuce, tomatoes, and light pesto aioli. Served on hot signature breads with a side of kettle-cooked chips.
Roasted turkey and baked ham with applewood smoked bacon on herbed focaccia with mozzarella, shredded lettuce, tomato, mayo, and Creole mustard. Served on hot signature breads with a side of kettle-cooked chips.
Slow-cooked roast beef with gravy topped with mozzarella, shredded lettuce, tomato, and mayo. Served on hot signature breads with a side of kettle-cooked chips.
Roasted eggplant brushed with garlic butter and topped with mushrooms, tomato, sautéed onions, feta, and mozzarella. Served on hot signature breads with a side of kettle-cooked chips.
Marinated chicken breast, romaine lettuce, tomato, green bell peppers, red onions, Kalamata olives, feta, mozzarella, and cucumbers. Drizzled with our house-made sun-dried tomato dressing and served on hot signature breads with a side of kettle-cooked chips.
Marinated roasted chicken smothered in our signature marinara sauce and topped with mozzarella and Parmesan cheese. Served on hot signature breads with a side of kettle-cooked chips.
Marinated roasted chicken with romaine lettuce tossed with our Caesar dressing. Topped with Parmesan and mozzarella. Served on hot signature breads with a side of kettle-cooked chips.
Original Italian Pie meatballs smothered in our signature marinara sauce and topped with mozzarella. Served on hot signature breads with a side of kettle-cooked chips.
Spinach and artichoke hearts brushed with garlic butter and topped with mushrooms, sautéed onions, tomato, feta, and mozzarella. Served on hot signature breads with a side of kettle-cooked chips.
Layers of Genoa salami and ham topped with mozzarella and our own olive salad mix. Served on hot signature breads with a side of kettle-cooked chips.
Marinated roasted chicken, mozzarella, and applewood smoked bacon topped with creamy Alfredo sauce and green onions. Served on hot signature breads with a side of kettle-cooked chips.
Marinated roasted chicken, red onions, red and green bell peppers, feta, pesto aioli, and mozzarella.
Marinated roasted chicken breast with crisp romaine lettuce tossed with our Caesar dressing, then topped with Parmesan and mozzarella.
Roasted eggplant, red onions, fresh tomato, Kalamata olives, roasted garlic, feta, mozzarella, and garlic aioli.
Sautéed spinach, artichoke hearts, sautéed onions, fresh mushrooms, fresh tomato, feta, mozzarella, and garlic aioli.
Marinated roasted chicken breast, mozzarella, red onions, and green bell peppers with tangy BBQ sauce.
Marinated roasted chicken breast, red onions, fresh tomato, green bell peppers, kalamata olives, feta, and mozzarella drizzled with our signature house-made sun-dried tomato dressing.
Original Italian Pie meatballs and mozzarella smothered with our signature marinara sauce.
Bubbling layers of pasta, seasoned ground feed, our signature marinara and herb ricotta. Topped with mozzarella. Served with your choice of Caesar, Mediterranean, or Italian salad and breadsticks or garlic bread.
Bubbling layers of pasta, shrimp, crabmeat, mushrooms, and a mixture of cheeses in a rich, creamy sauce topped with mozzarella. Served with your choice of Caesar, Mediterranean, or Italian salad and breadsticks or garlic bread.
Bubbling layers of pasta, sautéed spinach with garlic, onion, and herbed ricotta. Smothered with our rich, creamy Alfredo sauce and topped with mozzarella. Served with your choice of Caesar, Mediterranean, or Italian salad and breadsticks or garlic bread.
Shrimp and cheese-stuffed ravioli topped with a creamy seafood sauce and topped with green onions. Served with your choice of Caesar, Mediterranean, or Italian salad and breadsticks or garlic bread.
Lightly breaded chicken smothered in our signature marinara sauce and topped with Parmesan and mozzarella. Oven-baked and served on a bed of angel hair pasta. Served with your choice of Caesar, Mediterranean, or Italian salad and breadsticks or garlic bread.
Lightly breaded chicken breast, roasted with a delicate spinach and artichoke heart stuffing. Served resting on our signature marinara and topped with creamy Alfredo. Served with penne pasta in a lemon garlic butter sauce.
(4) Italian cheeses delicately blended in ravioli and topped with a special rose sauce and shredded Parmesan. Served with your choice of Caesar, Mediterranean, or Italian salad and breadsticks or garlic bread.
Our rich creamy Alfredo sauce served atop your choice of marinated chicken or seasoned shrimp and nestled on a bed of fettuccine. Served with your choice of Caesar, Mediterranean, or Italian salad and breadsticks or garlic bread.
Large Gulf shrimp in savory cream sauce tossed with artichoke hearts, mushrooms, and sun-dried tomatoes. Served over fettuccine and topped with green onions. Served with your choice of Caesar, Mediterranean, or Italian salad and breadsticks or garlic bread.
Original Italian Pie meatballs smothered in our signature marinara sauce and served on a bed of spaghetti. Served with your choice of Caesar, Mediterranean, or Italian salad and breadsticks or garlic bread.
Large Gulf shrimp roasted in a rich lemon garlic butter sauce. Served over a bed of angel hair pasta and topped with green onions. Served with your choice of Caesar, Mediterranean, or Italian salad and breadsticks or garlic bread.
Homemade meat sauce over Penne pasta smothered in mozzarella and provolone.
*Ages (12) and under.
*Ages (12) and under.
*Ages (12) and under.
*Ages (12) and under.
Creamy, fluffy, and feather-light, this authentically Italian cheesecake is made with snowy-white ricotta. It's slightly sweet and lusciously rich.
(2 pc.) Italian pastry shell filled with sweet cannoli cream. Sprinkled with chocolate chips and finished with powdered sugar.
Clouds of light marscapone cream on pillow of coffee and rum-soaked lady fingers, finished with powdered sugar.
Moist and fudgy chocolate cake enrobed in chocolate. Topped with toasted pecans and filled with a buttery-luscious caramel center.
The popular candy bar in a pie. Dark chocolate and peanut butter mousse full of Reese's peanut butter cups.
Your choice of chocolate chip or white chocolate macadamia nut.
Oreo cookie crust, pumpkin cheesecake with semi-sweet chocolate chips and a chocolate ganache.
Graham cracker crust, vanilla cheesecake with peppermint crunch pieces and topped with a melted peppermint crunch drizzle.
(32 oz.) To-go cup.
(32 oz.) To-go cup.
(20 oz.)
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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