Creole Tomateaux - Mandeville, LA

(½ lb.) Beef classic burger grilled to perfection dressed with lettuce, tomateaux, pickle, and mayonnaise on a hamburger bun.

Chicken, sausage with special creole seasonings simmered for hours to bring out bold authentic flavor. Your choice of size.

Tender, messy roast beef, and gravy. Dressed with lettuce, tomateaux, pickle, and mayonnaise.

Dressed with lettuce, tomateaux, pickle, and mayonnaise. Your choice of style.

Signature fried green tomateaux, crispy bacon, Swiss, lettuce, and Mayeaux on toast. Dressed with lettuce, tomateaux, pickle, and Mayeaux.

Served with signature dipping sauce. Your choice of (4) appetizers.

Twisty beer-battered fries topped with roast beef debris, savory gravy, and melted green.

Boo-dan. Hand-rolled and hand-battered, bite-sized boudin balls. Served with signature dipping sauce.

Bayou fried green tomateauxs completely surrounded and topped with grilled corn maque choux.

(8) Slices of hand-battered fried green tomateauxs served with signature sauce.

Crispy slices of fried pickles served with signature dipping sauce.

Nicheaux chips topped with a thickened gumbeaux and creamy queseaux cheese. Onions, chives, and jalapeñeaux.

Your choice of entrée.

Soup of the day is bold with authentic Louisiana flavors. Your choice of size.

Chicken, sausage with special creole seasonings simmered for hours to bring out bold authentic flavor. Your choice of size.

Blackened shrimp, grilled corn maque choux, fried green tomatoqux croutons, and spicy ranch over bed of greens.

Blackened chicken, shrimp, over bed of spinach, topped with fried green tomateaux croutons, and shredded carrot. Your choice of dressing.

Large creole tomateaux. Your choice of protein.

Signature fried green tomateaux, crispy bacon, Swiss, lettuce, and Mayeaux on toast. Dressed with lettuce, tomateaux, pickle, and Mayeaux.

Carefully crafted by layering fried catfish, fried shrimp, and fried soft shell crab. Dressed with lettuce, tomateaux, pickle, and Mayeaux.

Chicken bites covered in Pontchartra sauce on a bun. Dressed with lettuce, tomateaux, pickle, and Mayeaux. Served with homemade chips. Your choice of style.

Tender roast beef, fried soft shell crab, slices of fried green tomateaux, piled on Swiss and cheddar cheese bun. dressed with lettuce, tomateaux, pickle, and Mayeaux.

Chicken salad, served dressed on a toasted bun with fried green tomatoes. dressed with lettuce, tomateaux, pickle, and Mayeaux.

(½ lb.) Beef patty covered with slices of fried green tomateaux, queseaux cheese, fried pickles, and grilled corn maque choux. Dressed with lettuce, tomateaux, pickle, and mayonnaise on a hamburger bun. Your choice of quantity.

(½ lb.) Beef classic burger grilled to perfection dressed with lettuce, tomateaux, pickle, and mayonnaise on a hamburger bun.

(½ lb.) Beef patty covered in queseaux cheese and grilled onion. Dressed with lettuce, tomateaux, pickle, and mayonnaise on a hamburger bun. Served with homemade chips. Your choice of quantity.

Fried boudin patty topped with melted quesaux cheese.

(½ lb.) Beef patty coated in a spicy sauce, topped with a fried green tomateaux and queseaux cheese. Dressed with lettuce, tomateaux, pickle, and mayonnaise on a hamburger bun. Served with chips.

Dressed with lettuce, tomateaux, pickle, and mayonnaise. Your choice of style.

Dressed with lettuce, tomateaux, pickle, and mayonnaise. Your choice of style.

Tender, messy roast beef, and gravy. Dressed with lettuce, tomateaux, pickle, and mayonnaise.

Signature green tomateax, hand breaded, and fried till golden brown. Dressed with lettuce, tomateaux, pickle, and mayonnaise. Served with homemade chips.

Dressed with lettuce, tomateaux, pickle, and mayonnaise. Your choice of style.

Your choice of style.

Signature green tomatoes, hand-breaded, and fried till golden brown. Served with homemade chips.

Your choice of style.

Your choice of style.

Combination of hand-breaded, golden fried shrimp, and catfish.

Fried shrimp and catfish. Served with homemade chips. Your choice of side and (2) drinks.

Seafood served in a soft taceauxs tortilla with piceaux, coleslaw, special sauce, and grilled corn maque choux. Your choice of seafood.

Your choice of style.

(3) Fried green tomateaux.

Your choice of style.

Fried pickles.

Your choice of style.

*Spicy.

(1) Slice of fried green tomateaux.