Buffalo Wings

chicken drumettes and wings tossed in spicy buffalo wing sauce

Chicken Tenders

fried chicken tenders served with french fries

City Sampler

crawfish etouffee, fried crawfish tails, jambalaya, red beans and rice

Crab Cakes

two seasoned crab cakes served on a bed of lettuce

Fried Crawfish Tails

served with buffalo wing sauce

Loaded Cheese Fries

french fries topped with beef gravy, cheddar cheese, bacon, sour cream, and green onions

Mozzarella Cheese Sticks

breaded, fried mozzarella, served with marinara sauce

Onion Rings

seasoned, hand-battered fried onion rings

Sweet Potato Fries

Chicken And Andouille Gumbo

Soup Du Jour

Caesar Salad

romaine lettuce, parmesan cheese, and croutons

Chef Salad

crisp greens topped with ham, turkey, bacon, mixed cheeses and tomatoes

Seafood Salad

crisp greens topped with blackened or grilled shrimp, with crabmeat, hard-boiled eggs, and tomatoes

Strawberry Spinach Salad

fresh spinach, topped with red onion, mixed cheese, strawberries and pecans

Italian Salad

lettuce tossed with our special blend of italian dressing and olive salad

Shrimp Salad

chef ken’s chilled shrimp seasoned with our house blend seasoning then blended with creole mustard and mayo

Chicken Salad

sweet chicken salad with pecans, cranberries, and apples

Fried Catfish Platter

Fried Shrimp Platter

Fried Oyster Platter

Fire Cracker Shrimp Platter

Soft-shell Crab Platter

seasonal availability

Seafood Combo Platter

choice of two fried seafood items: catfish, oysters or shrimp

Fried Seafood Platter

crisp fried catfish, shrimp, oysters, and a soft shell crab

Grilled Tilapia

blackened or grilled tilapia, topped with cajun cream sauce and served with choice of potato and vegetable

Stuffed Grilled Tilapia

blackened or grilled tilapia stuffed with crawfish dressing and topped with cajun cream sauce and served with choice of potato and vegetable

Pecan-glazed Catfish

Pecan-glazed Shrimp

Chicken Plate

blackened, fried, grilled or thai-glazed chicken breast

Country Fried Steak Dinner

country fried steak topped with sausage gravy

Hamburger Steak Dinner

grilled hamburger steak with grilled mushrooms and onions with beef gravy

Pork Chop Dinner

two fried, grilled, or thai-glazed pork chops

Meatloaf

our own specially blended ground beef seasoned to perfection topped with creamy brown gravy

Bacon Cheeseburger

served with lettuce and tomato

Bleu Cheese Burger

Cheeseburger

served with lettuce and tomato

Hickory Burger

ham, bbq sauce and cheddar cheese

Mushroom Swiss Burger

Fried Catfish

Fried Oyster

Fried Shrimp

Fire Cracker Shrimp

Fried Soft-shell Crab

seasonal availability

Hot Sausage Patty

Roast Beef With Gravy

Meatball

Buffalo Chicken Sandwich

grilled or fried chicken breast, topped with buffalo sauce and bleu cheese dressing

Chicken Sandwich

blackened, fried, grilled or thai-glazed chicken breast, served with lettuce and tomato

Chicken Cordon Bleu

fried chicken breast topped with ham and swiss cheese

Chicken Club Sandwich

blackened, fried, or grilled chicken breast, served with bacon, lettuce and tomato

Club Sandwich

ham, turkey, bacon and american cheese served with lettuce and tomato, choice of white or wheat toast

Philly Cheese Steak Sandwich

green peppers and onions served on french bread

Thai Chicken Sandwich

fried or grilled chicken breast glazed with thai sauce topped with ham and grilled tomato

Turkey Bacon Avocado Sandwich

sliced turkey breast, bacon, and avocado, served with lettuce and tomato

Muffaletta

Chicken Salad Sandwich

Shrimp Salad Sandwich

Crabby Patty

Patty Melt

Chicken Parmesan

linguine pasta with marinara sauce

Alfredo Pasta

linguine pasta with alfredo sauce

Crawfish Monica

rotini pasta with crawfish, topped with cajun cream sauce

Shrimp Monica

rotini pasta with shrimp, topped with cajun cream sauce

Bottom Of The Bowl

crawfish, shrimp, and crabmeat sautéed with cajun cream sauce with mixed cheese, and served in a seasoned, toasted bread bowl

Crawfish Étouffée

Jambalaya

not your average jambalaya. this is a brown based wet recipe that you will love

Red Beans And Rice

choice of grilled smoked sausage, hot sausage patty, or grilled or fried pork chop

Chef Ken's Crabmeat Au Gratin

crabmeat, peppers, and onions blended into a creamy cheese sauce topped with mixed cheeses and baked

Baked Oysters

gulf oysters topped with chef ken’s special seasoning and topped with his bread crumb mixture, then baked to perfection