chilled spiced shrimp, traditionally served
baked with cream cheese, spinach, bacon & anisette
topped with pico de gallo, served with housemade tortilla chips
with mushrooms & pepper jack cheese, served with garlic toast points
artichokes, jalapenos & sweet red peppers, served with marinara & red pepper remoulade sauce
a blend of delicate jumbo lump & blue crab meat, served with stone ground mustard sauce
baked in a white wine cream sauce topped with parmesan cheese
with sweet red peppers & ranch dressing
with landrys famous seafood stuffing, jalapeno jack & cream cheese, served over crispy onion strings
blackened shrimp & jumbo lump crabmeat topped with lemon butter & served with white rice
with sweet red peppers, jalapenos & lemon pepper parmesan, served with ranch dressing
lightly fried, served with fresh avocado salsa & drizzled with ranch dressing
seafood stuffing, pepper jack cheese & jalapenos wrapped in bacon, served over crispy onion strings with mornay sauce
crisp romaine, parmesan cheese & croutons tossed in our housemade dressing
mixed greens topped with grilled chicken, bacon, avocado, tomatoes, eggs & blue cheese crumbles, served with blue cheese dressing
shrimp remoulade with tomatoes & hearts of palm, jumbo lump crab & avocado salad, smoked salmon roulade with herbed cream cheese
your choice of blackened chicken or shrimp with artichoke hearts, pepperoncinis, tomatoes, cucumbers, red onion & chopped greens tossed in a feta vinaigrette
mixed greens tossed in a creamy herb dressing topped with jumbo lump crab & pico de gallo with fresh avocado & tomatoes
topped with melted cheddar cheese, served with french fries & onion strings
your choice of fried shrimp, fish or oysters on french bread with red pepper remoulade, served with french fries & onion strings
broiled tilapia fillets topped with jumbo lump crabmeat & mushrooms in a white wine cream sauce, served with rice pilaf & vegetables
served with steamed rice & asparagus
stuffed with our famous crab cake & baked, served with rice pilaf & asparagus
char-grilled on a cedar plank, served with a honey dijon sauce, rice pilaf & asparagus
golden fried, topped with sauteed scallops, shrimp, artichoke hearts & spinach, tossed in lemon butter, served with crab orzo
parmesan encrusted, topped with jumbo lump crabmeat & lemon butter, served with crab orzo & asparagus
served with french fries & onion strings
golden fried, served with french fries, onion strings & plum sauce
landry's famous seafood stuffing with your choice: fried with french fries & onion strings or broiled with rice pilaf & fresh vegetables
served with dirty rice & fresh vegetables
parmesan encrusted jumbo shrimp, broiled & topped with jumbo lump crab, served with crab orzo & vegetables
seafood stuffing, pepper jack cheese & jalapenos wrapped in bacon topped with mornay sauce, served with dirty rice
traditionally prepared with garlic & butter, served with angel hair pasta tossed with vegetables.
112 lb., of sweet crab legs, served with a salt crusted baked potato
traditional etouffee with sauteed crawfish tails, served with steamed rice
8 oz., served with drawn butter & a salt crusted baked potato
112 lb., served with drawn butter & a salt crusted baked potato
112 lb., of succulent crab legs, served with a salt crusted baked potato
a trio of favorites; blackened redfish topped with lemon butter, red beans & rice with andouille sausage & crawfish etouffee
an assortment of tender fish, seafood stuffed shrimp & crab, crispy shrimp & oysters, served with french fries & onion strings
a medley of fresh fish pontchartrain, deviled crab & shrimp 3 ways: broiled, stuffed & scampi, served with rice pilaf & vegetables
crispy beer battered fillets served with french fries & onion strings
golden fried, served with french fries, onion strings & tartar sauce
your choice of blackened chicken or shrimp tossed with mushrooms, tomatoes & green onions in a creamy alfredo sauce
sauteed shrimp, scallops, mussels, tomatoes, green onions & mushrooms tossed in angel hair pasta with olive oil & garlic herb butter
char-grilled, 9 oz., served with a salt crusted baked potato
char-grilled, 12 oz., served with a salt crusted baked potato
the perfect combination, a 9 oz. top sirloin & steamed snow crab, served with a salt crusted baked potato
romano encrusted, drizzled with lemon butter & served with angel hair pasta tossed with vegetables
with rice pilaf & vegetables
sauteed shrimp, scallops, lump crab & mushrooms
lump crab & mushrooms in a white wine cream sauce
sauteed in garlic herb butter
choice of broiled, fried or blackened
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
