Served with seasoned seafood, pork, and vegetable.
Served with seasoned seafood, pork, and vegetable.
(2) Spring rolls. Lettuce, bean sprouts, cilantro and rice vermicelli inside. Served with house recipe peanut sauce. Your choice of style.
Banh mi Vietnam dac biet. Street style pork cold cut with pate, pork terrine (Vietnamese spam), Vietnamese ham, and seasoned pork belly. Served with house garlic mayo, pickled daikon, carrots, cucumber, jalapeño pepper, cilantro, and black pepper.
Cha Lua. Served with house garlic mayo, pickled daikon, carrots, cucumber, jalapeño pepper, cilantro, and black pepper.
Cha lua, pate. Served with house garlic mayo, pickled daikon, carrots, cucumber, jalapeño pepper, cilantro, and black pepper.
Cha lua, jambon. Served with house garlic mayo, pickled daikon, carrots, cucumber, jalapeño peppers, cilantro, and black pepper.
Ga nuong. Marinated with lemongrass, Asian sweet chili sauce, garlic, soy sauce, and oyster sauce. Served with house garlic mayo, pickled daikon, carrot, cucumber, jalapeño peppers, cilantro, and black pepper.
Ga xe. Shredded chicken with butter, soy sauce, and onion. Served with house garlic mayo, pickled daikon, carrots, cucumber, jalapeño pepper, cilantro, and black pepper.
Heo nuong. Tender marinated pork with mix of shallots, garlic, lemongrass, honey, soy sauce, and special BBQ sauce. Served with house garlic mayo, pickled daikon, carrots, cucumber, jalapeño pepper, cilantro, and black pepper.
Nem nuong. Vietnamese pork sausage with aromatic garlic and sweetness perfectly balanced with smoky flavors. Served with house garlic mayo, pickled daikon, carrots, cucumber, jalapeño pepper, cilantro, and black pepper.
Xiu mai. Minced pork, onion, and scallion with tomato sauce. Served with house garlic mayo, pickled daikon, carrots, cucumber, jalapeño pepper, cilantro, and black pepper.
Bo nuong. Marinated beef with mix of shallots, garlic, lemongrass, honey, soy sauce, and special BBQ sauce. Served with house garlic mayo, pickled daikon, carrots, cucumber, jalapeño pepper, cilantro, and black pepper.
Chay. Aromatic lemongrass tofu and avocado together. Served with house garlic mayo, pickled daikon, carrots, cucumber, jalapeño pepper, cilantro, and black pepper.
Sautéed sliced spam. Served with house garlic mayo, pickled daikon, carrots, cucumber, jalapeño pepper, cilantro, and black pepper.
Trung chien. (2) Fried eggs. Served with house garlic mayo, pickled daikon, carrots, cucumber, jalapeño pepper, cilantro, and black pepper.
Your choice of flavor.
Your choice of style.
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Hours of Service:
Friday: 10:00AM - 06:00PM
Monday: 10:00AM - 06:00PM
Sunday: Closed
Tuesday: 10:00AM - 06:00PM
Saturday: 10:00AM - 05:00PM
Thursday: 10:00AM - 06:00PM
Wednesday: 10:00AM - 06:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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