Pho Viet's - Boston, MA

Goi cuon. A delicate rice paper rolled around shrimp and chicken, rice noodles, lettuce, and mint. Served chilled with peanut sauce.

Goi cuon dac biet. A delicate rice paper rolled around shrimp with pork or with beef, rice noodles, lettuce, and mint. Served chilled with peanut sauce.

Cha gio. Crispy fried spring roll filled with ground pork and vegetables.

Cha gio chay.

Goi tom, Cabbage slaw salad with pickled carrots, onions, shredded cabbage, fresh mint, and our homemade dressing, topped with roasted peanuts.

Goi ga; Cabbage slaw salad with pickled carrots, onions, shredded cabbage, fresh mint, and our homemade dressing, topped with roasted peanuts.

Cabbage slaw salad with pickled carrots, onions, shredded cabbage, fresh mint, and our homemade dressing, topped with fried tofu and roasted peanuts. Contains fish sauce

Fried chicken wings served with sweet chili sauce on the side

Fried fish ball served with hoisin and hot sauce

Filled with shrimp and pork.

Goi cuon dau hu. A delicate rice paper rolled around tofu, rice noodles, lettuce, and mint. Served with peanut sauce.

Bi cuon. A delicate rice paper rolled around pork and pork skin, rice noodles, lettuce and mint. Served chilled with fish sauce.

Thit ga lui.

Thit bo lui.

Steamed or pan fried.

Steamed or pan fried.

Fried wonton wrapper filled with crab and cream cheese.

Lemongrass chicken on fresh greens and pickled vegetables, served with sweet tart vinaigrette

Sliced baguette, slathered with shrimp paste and sprinkled with sesame seeds, deep fried. Served with sweet duck sauce.

Served with ginger vinegar sauce

Pho ga. Chicken soup served with rice noodles and shredded chicken.

Pho chay. Vegetable and Tofu rice noodle soup with choice of chicken broth or veggie broth.

Mi chay. Vegetables and tofu egg noodle soup with choice of chicken broth or veggie broth.

Banh canh cua.

Pho dac biet. Beef soup served with rice noodles, slices of rare steak, well done flank, tendon, meat ball, and tripe

Pho tai. Beef soup served with rice noodles and rare steak

Pho bo vien. Beef soup served with rice noodles and beef meatballs

Pho tai nam. Beef soup served with rice noodles, slices of rare steak, and well done flank.

Pho ca vien. Chicken soup served with rice noodles and fishballs

Mi ga. Chicken soup served with egg noodles and shredded chicken

Mi bo kho. With choice of egg noodle, rice noodle, or bread.

Mi hai san. Chicken soup with Shrimp, squid, fish ball, and fish cake. With choice of egg noodle or rice noodle

Bun bo hue. Spicy beef soup served with thick rice noodles, beef, and two pieces of Vietnamese ham.

Com chien viet's. Stir fried jasmine rice with a combination of shrimp, Vietnamese ham, egg, and Asian sausage.

Mix xao don tom, ga, or bo.

Mix xao don tom, ga, or bo.

Mi xao don do bien.

Mi xao don do bien.

Stir fried rice noodles with Shrimp and chicken. Spicy, tangy. Contains peanuts

Stir fried.

Bo luc lac. Cubed beef stir fried with bell peppers, served on tomato fried rice.

Com suong bo nuong.

Com suon.

Com thit heo nuong.

Com dui ga nuong.

Com suong bi cha.

Com bo nuong.

Com ga nuong.

Rau cai xao com. Broccoli, napa, carrots, cabbage, snow peas, red, green peppers, and onions on egg fried rice

Com rau chai hap. Steamed broccoli, napa, carrots, snow peas, red, and green peppers plain. Served with scallion soy sauce on the side.

Com dau hu xao sa ot. Lemongrass sauce with fish sauce. Hot and spicy.

Com dau hu xao gung. Your choice of fish sauce or soy sauce.

Com dau hu xao ca ry. Curry sauce cooked with fish sauce. Hot and spicy.

Com dau hu xao ca chua va khom. Cooked with fish sauce.

Com dau hu xao rau cai.

Bun xao rau cai. Vermicelli noodles stir fried with vegetables and tofu

Stir fried rice noodles with fried tofu. Spicy, tangy. Contains peanuts, egg and fish sauce.

Mi xao rau cai. Lomein egg noodles stir fried with vegetables and tofu.

Bun tom nuong.

Bun cha gio.

Bun cha gio thit nuong.

Bun ga nuong.

Bun bo nuong.

Bun thit heo nuong.

Bun dau hu.

Sandwich with lemongrass beef, pickled vegetables, cucumber, onions, jalapeño, cilantro on baguette

Vietnamese sandwich with Vietnamese white ham and red ham, pickled vegetables, cucumber, onions, jalapeño, cilantro on baguette

Vietnamese sandwich with lemongrass chicken, pickled vegetables, cucumber, onions, jalapeño, cilantro on baguette

Vietnamese sandwich with lemongrass chicken, pickled vegetables, cucumber, onions, jalapeño, cilantro on baguette

Vietnamese sandwich with fried tofu, pickled vegetables, cucumber, onions, jalapeño, cilantro on baguette. Contains mayo.

Bun cari. With noodle or bread. Hot and spicy.

Pho sate. Spicy beef noodle soup with thin rare steak, thin rice noodles, tomato and cucumber. Contains peanuts. Hot and spicy.

Bun rieu. Hot and spicy.

Com ga nhua ngot. Sweet and sour chicken with tomato, celery, green, red peppers, and onions.

Com ga tay.

Filled with pork and shrimp.

Canh chua. Hot and Sour Vietnamese soup served with shrimp, pineapples, tomatoes, and bean sprouts. Served with Rice noodles on the side. Hot and spicy.

Banh uot.

Soup that is made with chicken, broth, noodles, and vegetables.

Chao, ga, bo, tom. Chicken, beef or shrimp.

Earl grey.

Choice of flavor.

Caphe sua da.

Tra da chanh.

Soda chanh.

Nuoc trai vai.

Che ba mau. With red bean, mung bean, jelly, coconut milk, and ice.

Caphe nong.

Caphe sua nong.

Caphe den da.

Da chanh.

Dua.

Trai bo.

Xoai tuoi.

Dau xanh dua.

Mixed berries, kale, kiwi, spinach, banana, almond milk, and probiotic yogurt.

Dau do dua

Dau tay.