Steamed or deep fried pork dumplings

Steamed or deep fried shrimp dumplings

Boiled and lightly salted green soy beans

Grilled chicken and scallion skewers in teriyaki sauce

Deep fried shrimp skewers wrapped with shiso leaves served with tonkatsu sauce

Deep fried oysters served with katsu sauce

Fried‎ chicken marinated in ginger, garlic and soy sauce

Boiled Japanese pumpkin

Deep fried soft shell crab served with ponzu sauce

Lightly fried tofu served in light fish broth with bonito flakes

Raw octupus marinated in wasabi sauce

Chefs choice of assorted filets of raw fish

Seasoned seaweed with sesame oil

Avocado, cucumber, shrimp and crabmeat mixed with mayo

Sliced‎ tofu served with house special dressing

5 Pieces of nigiri sushi and California roll

8 Pieces of nigiri sushi and California roll

6 Pieces tuna sushi and salmon roll

6 Pieces of salmon sushi and salmon roll

Chefs choice assorted filets of raw fish

California roll, tuna roll and salmon roll

Cucumber roll, avocado roll and veggie futo roll

Chefs choice of assorted filets of raw fish, sushi and roll

Grilled salmon, sashimi, boiled vegetables and salad

Specially prepared grilled salmon

Dipped in bread crumb batter and deep fried with tonkatsu sauce

Broiled in teriyaki sauce

Marinated in chefs special sauce and grilled

Assorted shrimp and vegetable tempura

Deep fried pork tender topped with sauteed egg, onion and scallion served on a bed of rice

Deep fried chicken tender topped with sauteed egg, onion and scallion served on a bed of rice

Shrimp and vegetable tempura served on a bed of rice

Grilled tender eel served on a bed of rice

Stir fried sliced beef marinated with special sauce and vegetable served in a bed of rice

Stir fried sliced pork marinated with special sauce and vegetable served in a bed of rice

Fresh tuna served on a bed of sushi rice

Fresh‎ salmon served on a bed of sushi rice

Chunks of tuna, salmon, whitefish, shrimp, eel and egg served on bed of sushi rice

Portions of 3 different kinds of fish over sushi rice tuna, salmon and eel

Beef and fried egg with assorted vegetable served on a bed of rice

Beef and fried egg with assorted vegetable served on a bed of rice sizzling stone pot

Cold‎ buckwheat noodles served with special sweet soy sauce for dipping

Udon or soba noodles served in bowl of soup with shrimp tempura

Udon or soba noodles served in a bowl of soup with fried bean curd

Udon or soba noodles served in a bowl of soup with tempura chips

Udon or soba noodles served in a bowl of soup with eel

Udon noodles with shrimp tempura, egg and vegetable with soup served in hot pot

Stir fried soba or udon noodles with choice of shrimp, chicken or vegetable

Red soy bean miso soup with baby mushroom and scallion

Red soy bean miso soup with fried bean curd and spinach

Steamed or deep fried pork dumplings

Steamed or deep fried shrimp dumplings

Deep fried potato cake

Boiled and lightly salted green soy beans

Deep fried shrimp skewers wrapped with shiso leaves served with tonkatsu sauce

Grilled skewers in teriyaki sauce

Fried‎ chicken marinated in ginger, garlic and soy sauce

Deep fried soft shell crab served with ponzu sauce

Boiled tofu and vegetables in soup served with ponzu sauce

Lightly fried tofu served in light fish broth with bonito flakes

Grilled yellow collar served with ponzu sauce

Deep fried oysters served with katsu sauce

Boiled spinach served in sesame sauce

Broiled eggplant in ginger sauce

Broiled‎ and salted mackerel served with ponzu sauce and grated daikon

Raw octupus marinated in wasabi sauce

Boiled japanese pumpkin

Lightly fried tofu served in light fish broth with bonito flakes

Korean style pancake with scallion

Lightly fried japanese pumpkin served in light fish broth

Seasoned seaweed with sesame oil

Avocado, cucumber, tobiko, shrimp and crabmeat mixed with mayo

Assorted seafood over mixed greens served with yuzu dressing

Assorted seafood over mixed greens served with yuzu dressing

Cooked smoked salmon on mixed green salad

Sliced over mixed greens in house special dressing

Chefs choice of assorted filets of raw fish

Chefs choice of assorted sushi

Chunks of fresh tuna topped with quail egg in special sauce

Thinkly sliced whitfish sashmi served with ponzu sauce

Assorted seafood seasoned in light vinegar

Miso soup with tofu, seaweed and scallion

Red soy bean miso soup with baby mushroom and scallion

Red soy bean miso soup with fried bean curd and spinach

Chefs choice of assorted filets of raw fish served on sushi rice

Chefs choice of assorted filets of raw fish served on sushi rice

Chefs‎ choice of assorted filets of raw fish

Chefs choice of assorted filets of raw fish

Tuna roll, yellowtail roll and California roll

Chefs choice of assorted filets of raw fish with vegetable served

Veggie delight, avocado and cucumber maki

Filet‎ of sashimi served on a bed sushi rice

Chefs choice assorted sushi, sashimi and maki for 2 people

Chefs choice assorted sushi, sashimi and maki for 3 people

Chefs choice assorted sashimi and maki for 2 people

Chefs choice assorted sushi for 2 people

Chefs choice assorted sashimi for 2 people

Chefs choice assorted maki for 2 people

Grilled eel with unagi sauce served on a bed of rice

Beef and fried egg with vegetables served on abed of rice in a sizzling

Beef and fried egg with vegetables served on a bed of rice

Udon noodles with shrimp tempura, egg, shirmp and vegetable with soup served in a hot pot

Udon noodles served in bowl of soup with tempura

Assorted seafood and vegetables in a soup

Stir fried soba or udon noodles

Tofu‎ with vegetable served on a bed rice

Tofu with vegetables served on a bed of rice served in a sizzling stone pot

Udon noodles with vegetable tempura and vegetable with soup served in a hot pot

Udon noodles with vegetable tempura and vegetable with soup served in a hot pot

Shrimp and assorted vegetables

Grilled short rib marinated with chiefs special sauce

Grileld sliced beef marinated with chefs special sauce

Japanese rice ball with choice of salmon, palum or cod roe

Cold buckwheat noodles

Japanese pickled vegetable

Korean pickled cabbage

Fatty tuna

Tuna

Salmon

Yellowtail

Striped bass

Mackerel

Thread‎ herring

Egg

Grilled eel

Shrimp

Sweet shrimp

Squid

Octopus

Surf clam

Scallop‎

Sea urchin

Salmon rice

Flying fish roe

Wasabi flying fish roe

Fried bean curd

Crabmeat

Shiso leaves and plum paste

Crabmet, avocado, cucumber with tobiko

Grilled salmon skin, cucumber with bonito flakes

Salmon, tobiko, tempura with spicy mayo

Smoked salmon, cream cheese and scallion

Handroll can be made with hand roll any rolls listed above

Salmon, asparagus, cream cheese, avocado with tobiko

Salmon, crab, asparagus, avocado

Spicy, scallop in california roll

White tuna, salmon, avocado, crab with tobiko

Spicy tuna in california roll

Smoked salmon cream cheese, avocado scallion

Grilled eel, avocado california roll

Spicy tuna, scallop, cucumber with tobiko

Tuna, avocado, california roll

Yellowtial‎ white tuna, hot sauce spicy california roll

Salmon, avocado, scallop, cucumber

Grilled eel, salmon, yellowtial, avocado, cucumber

Avocado, hot sauce shrimp, crab, cucumber

California roll, deep fried chicken with teriyaki sauce

Deep‎ fried pumpkin

Salmon with eel sauce eel, avocado, cucumber

Shrimp tempura, avocado, crab

Shrimp tempura, tuna, avocado, crab

Shrimp tempura, avocado, crab, cream cheese

Calamari, crab, avocado, cucumber

Assorted vegetable tempura

Avocado, oshinko, cucumber, yamagoba

Deep fried fish, crab, avocado, cucumber with mayo tobiko

Spicy crab shrimp tempura, avocado, cucumber

Deep fried spicy tuna with tobiko

Grilled scallop, calamari, crab mixed with spicy mayo california roll

Salmon, avocado deep fried fish, white white tuna with mayo

Grilled salmon with hot sauce spicy yellowtail, avocado cucumber

Grilled‎ spicy tuna, scallop california roll with hot sauce

White tuna, crabmeat, avocado

Salmon, cream cheese, crabmeat and tempura flakes topped with tobiko

Grilled spicy lobster with hot sauce spicy scallop cucumber

Grilled eel shrimp tempura, avocado, cucumber

Shrimp tempura, cucumber, lobster spicy mayo

Spicy tuna shrimp tempura avocado cucumber

Shrimp, avocado, shrimp tempura, crab, cucumber

Shrimp tempura cucumber mayo tobiko

Fried chicken with spicy mayo california roll

Fried shrimp with eel sauce spicy tuna, avocado, cucumber

Spicy salmon, cheese shrimp tempura, avocado, cocumber

Tuna, salmon, whitefish avocado spicy tuna

Tuna, salmon, white tuna spicy yellowtial, avocado cucumber

Tuna salmon spicy tuna, white tuna, avocado

Grilled‎ eel, wasabi tobiko spicy tuna, crab

Deep fried soft shell crab, mayo, cucumber, tobiko

Avocado grilled eel, cucumber

Tuna salmon white fish shrimp, grilled eel California roll

Lagaria

Morande

Yellow tail

Trinity oaks

Lake country

Yellowtail

Kinsen,‎ Japan

Nigori is the way sake first appeared when it was brewed for the imperial court kyoto as well as for most of its 2000 year history

Nigori is coarsely filtered and the sweetest of all our types of sake. It is especially delicious with very spicy foods

Flavorful, light and smooth type. Fruit aroma of cantaloup and green apple with touch of mineral well balanced sake with a clean and refreshing impression

Smooth type clean taste fresh. Sake made from rice koji and water make with rice where 30% or more of the outer layer of rice kernel is polished away

Use a special strain of yeast that allows for fermentation cooler temperature. The result of the slower, longer process is silky smooth, rice and fruity flavors

Light smooth and rice type quiet grain like aroma with a hint of fruity nose. Refreshing lightness with vivid acidity. Very dry sake with sharp, rice and full bodied taste

Light and smooth type. clean aroma of apple and pear are harmonized with mineral, grain and touch of creamy aroma, round mild sweetness and fruity acidic flavor are balanced nicely very dry, crisp and smooth sake